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According to host Ted Allen, the show's unaired pilot episode, which was taped at the Culinary School at the Art Institute of New York, was "...originally a lot more elaborate. It was set in a mansion, the host was a butler, the butler held a Chihuahua, and when a chef was chopped the losing dish was fed to the Chihuahua." The Food Network found the pilot episode "a little too weird", but decided to keep the general premise of the show in a more straightforward competition format.
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# ? Feb 1, 2015 08:46 |
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# ? Apr 27, 2024 02:15 |
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yeah another cooking show that's what we need oh and reality too? how loving original
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# ? Feb 1, 2015 08:54 |
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spent the last ten hours making drinks for entitles assholes lets watch some poo poo show about something and holy poo poo do i hate you people
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# ? Feb 1, 2015 08:56 |
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i think its ok
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# ? Feb 1, 2015 09:09 |
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i like chopped 😬
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# ? Feb 1, 2015 09:17 |
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I knew a guy who bought a slap chop apparently it wasn't as easy to clean as they claimed in the infomercial
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# ? Feb 1, 2015 09:22 |
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PUGGERNAUT posted:According to host Ted Allen, the show's unaired pilot episode, which was taped at the Culinary School at the Art Institute of New York, was "...originally a lot more elaborate. It was set in a mansion, the host was a butler, the butler held a Chihuahua, and when a chef was chopped the losing dish was fed to the Chihuahua." The Food Network found the pilot episode "a little too weird", but decided to keep the general premise of the show in a more straightforward competition format. If the chihuahua turned it's nose up at someone's cooking on national TV it would have led to a suicide. That would have been the ultimate dream killer.
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# ? Feb 1, 2015 09:23 |
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All Art Institute works should be fed to dogs. 2012 Grad checking in.
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# ? Feb 1, 2015 09:29 |
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# ? Apr 27, 2024 02:15 |
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TV is dead
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# ? Feb 1, 2015 09:31 |