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Frosted Ambassador
Dec 26, 2009

Surfing on the network
Part of me is dead
Great OP, I'm excited for this thread! I recently went to the local Asian grocery store in search of a wok, and they were all Teflon coated! Can anyone recommend a good online dealer?

I'm planning to buy a couple books on Sichuan cooking. Has anyone had experience with Land of Plenty or Mrs. Chiang's Szechwan Cookbook?

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