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I went out and bought some organic Spartan apples and a plant that says "Peppermint Variegated" on the caresheet. The apples are sliced thin and drying out in my oven (the lowest setting for almost a couple days now). Am I missing anything? Are the apples or peppermint I chose the right varieties? The plant nursery had a shitton of varieties Any suggestions? ante fucked around with this message at 06:46 on Jun 21, 2013 |
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Jun 13, 2013 06:17
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| # ¿ Apr 27, 2024 13:31 |
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Thanks guys, that helps a lot.
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Jun 13, 2013 21:15
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What's the deal with traditional looking cast iron kettles? From what I've read, you shouldn't boil water in cast iron teapots because you'll ruin enamel coated inside. But there are kettles that you can use on the stove, right? What should I look for in those and where would I get one? I'll be in Kamloops or Vancouver area in B.C.for the next little bit. Places like teavana only seem to have teapots for sale with warnings not to heat their poo poo directly
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Jul 11, 2013 21:42
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So you boil water and then pour it in? Or you exclusively use the tea candle thing?
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Jul 11, 2013 23:12
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