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The Something Awful Forums > Discussion > Goons With Chickencheese > Infuse your booze: Home-made liqueurs and flavoured spirits.
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Samfucius
Sep 8, 2010

And if you gaze long enough into a nest, the nest will gaze back into you.

Jonny 290 posted:

My brother and his friends made a habanero infusion with about ten unseeded habaneros in a half gallon of Skyy.

And left it for ten months in the trunk of a car.

That bottle remains one of the most violent things ever to happen to a bloody mary. But so right.


My buddy and I just started our first infusions, and we really wanted to do a habanero vodka. We both like spice. We put 10, complete with seeds and ribs, in a quart. We'll get back to you when it's done/we've scraped the layer of dead skin out of our mouths.

# ¿ Oct 23, 2011 00:36
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# ¿ May 23, 2013 06:43
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Samfucius
Sep 8, 2010

And if you gaze long enough into a nest, the nest will gaze back into you.


 Yeah, just finished some basil/black pepper. It's definitely brown.

# ¿ Oct 26, 2011 23:14
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The Something Awful Forums > Discussion > Goons With Chickencheese > Infuse your booze: Home-made liqueurs and flavoured spirits.