I bring a camera to the fucking TABLE! (What did you cook last night?)

The Something Awful Forums > Discussion > Goons with Spoons > I bring a camera to the fucking TABLE! (What did you cook last night?)

Crusty Nutsack: Apr 21, 2005; SUCK LASER, COPPERS

Casu Marzu posted:

What

Up

Y'all

Chicken and root veggie pot pie

Copycat!

Gotta say lining a springform with pie dough is kind of a bitch.

# ¿ Mar 4, 2013 04:21

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# ¿ Apr 28, 2024 19:00

Crusty Nutsack: Apr 21, 2005; SUCK LASER, COPPERS

sharkattack posted:

Yes, haha, basically its everything GWS hates. Cooking boneless, skinless chicken breast in a slow-cooker with bottled salad dressing and would-be-bottled bbq sauce had I not had homemade on hand is not the most popular thing to do.

But... I like a lot of things GWS hates...like ground turkey, and apparently bell peppers

I like that you admit this <3 Because I make some ghetto rear end lazy food too sometimes but I also sous vide so. We are complicated people!

# ¿ Jul 10, 2014 03:47

Crusty Nutsack: Apr 21, 2005; SUCK LASER, COPPERS

What kind of raspberry custard pie is that??? It looks yum. Recipe.

# ¿ Sep 12, 2014 21:24

Crusty Nutsack: Apr 21, 2005; SUCK LASER, COPPERS

sharkattack posted:

To contribute, here's some old-fashioned pumpkin donuts I made:

I used creme fraiche and fried 'em in coconut oil.

god dammmmnnn :spooky:

# ¿ Oct 26, 2014 00:43

Crusty Nutsack: Apr 21, 2005; SUCK LASER, COPPERS

sharkattack posted:

You are amazing! EVERYTHING looks so excellent! Well done!

I've been catching a lot of flak for these, but I think they're ridiculous in a good way. (No joke, I just saw a comment where someone said they were the visual representation of AIDS. People are so rude.):

They're best after a couple days so that the sweetness mellows out (at least in my opinion, but my taste testers claimed they were the best thing they ever ate Day 1). Can't forget the salt sprinkling, either.

Look, you made it on Thrillist, you're like famous now or something, congrats

http://www.thrillist.com/drink/nation/spiced-pumpkin-bourbon-recipe-by-spache-the-spatula

hope your blog can handle the bump in traffic!

# ¿ Nov 7, 2014 18:38

Crusty Nutsack: Apr 21, 2005; SUCK LASER, COPPERS

franco posted:

Something from budgetbytes was mentioned in (I think) the po' food thread a short while back and I was a: starving and b: had all the ingredients on hand. So Dragon Noodles:

ther way round. So I trusted that and went dark...yeah. The colour should be a complete giveaway that she used light. No matter - was quick and tasty as hell. What's a difference of colour between friends?

Those look delicious so I looked up the recipe. How in the hell can they call something "burn a hole through your stomach spicy" with a little red pepper flakes and some sriracha? Maybe if they used a few Thai chiles...

# ¿ Nov 20, 2014 20:19

Crusty Nutsack: Apr 21, 2005; SUCK LASER, COPPERS

Che Delilas posted:

She exaggerates, but the dish is hotter than your average American consumer is probably used to; I was actually pretty surprised at how hot it was with just those ingredients, but it was right up my alley. (I like adding chunks of leftover roast chicken to mine; makes a great 10-minute one-dish meal when I'm in a hurry)

After looking at more of her recipes, I see that everything is pretty bland. So yeah, I guess that would be pretty hot to her.

Your version looks way, way better than hers.

# ¿ Nov 20, 2014 21:09

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# ¿ Apr 28, 2024 19:00

Crusty Nutsack: Apr 21, 2005; SUCK LASER, COPPERS

2:00 am Kenji tortilla pizza yessssss

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# ¿ Nov 22, 2014 09:53

The Something Awful Forums > Discussion > Goons with Spoons > I bring a camera to the fucking TABLE! (What did you cook last night?)