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monster on a stick posted:Freeze dry the hot dogs, complete with buns and toppings. Then just add water. Only if it comes with Tang.
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Sep 29, 2013 01:48
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DragonReach posted:yeah shipping food with dry ice should only apply to uncooked product like awesome Kobe beef, fresh seafood etc... shipping cooked meals with dry ice just does not work out. Not to mention needlessly expensive and not worth the effort probably in this case.
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Sep 29, 2013 01:49
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SoundMonkey posted:Not to mention needlessly expensive and not worth the effort probably in this case. he it's only like $40 or so dollars to ship a $4 hotdog, totally worth that right?
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Sep 29, 2013 01:51
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DragonReach posted:he it's only like $40 or so dollars to ship a $4 hotdog, totally worth that right? Oh yeah, I figure that's a pretty good use of startup money for a risky business. Also can someone further south than me tell me what in the name of god "beef cub water" is? Like weak beef stock?
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Sep 29, 2013 01:53
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SoundMonkey posted:Oh yeah, I figure that's a pretty good use of startup money for a risky business. Probably beef cube water, or bouillon.
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Sep 29, 2013 01:54
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SoundMonkey posted:Oh yeah, I figure that's a pretty good use of startup money for a risky business. I have lived in Alabama and Texas all my life and never heard that at all. Wonder if they meant beef cube water, as in bouillon cube.
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Sep 29, 2013 01:54
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DragonReach posted:I have lived in Alabama and Texas all my life and never heard that at all. Wonder if they meant beef cube water, as in bouillon cube. Ah yeah, that makes more sense, although I'll likely be using stock paste. (I've worked out with Wayne that I'll be attempting to re-create his dogs at my house once I get a chance to go shopping, so if the media comes knocking on his door, as they're likely to, he has some really excellent photographs to show off his food. I've gotten extremely detailed instructions on how to make a Memphis-style BBQ dog.)
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Sep 29, 2013 02:00
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SoundMonkey posted:Ah yeah, that makes more sense, although I'll likely be using stock paste. Open a competing dog place across the street from his, using his recipe
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Sep 29, 2013 02:02
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SoundMonkey posted:The plaque was Wayne's idea, we're trying to make it easier for him so he doesn't have to spend a lot of his own money on recognition, which honestly is something that Wayne's more interested than the thread is. Email sent.  Tell Wayne I'd be happy to do any other little cartoon logos or whatnot for him as well, if he wants more.
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Sep 29, 2013 02:05
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100Dachshunds posted:Email sent. Awesome.
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Sep 29, 2013 02:33
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I'm really curious about what the frog dog will actually be. Extra relish? Green ketchup? Avocado? Tuna salad with relish and wasabi mixed in? Live frogs?
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Sep 29, 2013 02:36
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Dr. Arbitrary posted:I'm really curious about what the frog dog will actually be. Leavin' this up to the dogmaster himself I think. I suspect just a bunch of relish and maybe some mustard or something.
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Sep 29, 2013 02:39
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Why is ketchup bad on a hot dog?
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Sep 29, 2013 02:40
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Your Dead Gay Son posted:Why is ketchup bad on a hot dog? Hush, you heathen.
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Sep 29, 2013 02:41
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Your Dead Gay Son posted:Why is ketchup bad on a hot dog? I don't put ketchup on anything, but I'm curious as to why people say this as well
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Sep 29, 2013 02:41
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Your Dead Gay Son posted:Why is ketchup bad on a hot dog? Reasons. See meat in chilli, etc.
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Sep 29, 2013 02:42
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100Dachshunds posted:Email sent. 
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Sep 29, 2013 02:42
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Your Dead Gay Son posted:Why is ketchup bad on a hot dog? It isn't.
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Sep 29, 2013 02:43
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Jonas Albrecht posted:It isn't. The best hot dog is the one with exactly what you want on it 
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Sep 29, 2013 02:46
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Your Dead Gay Son posted:Why is ketchup bad on a hot dog? Frankfurters(hotdogs) are German, Catsup(ketchup) is English, the two do not get along. Yeah I know Ketchup started in asia, but the Brits are the ones who made it this sweet, tomatoey thing.
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Sep 29, 2013 02:46
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DragonReach posted:Frankfurters(hotdogs) are German, Catsup(ketchup) is English, the two do not get along. That is the dumbest justification.
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Sep 29, 2013 02:47
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Chaos341 posted:That is the dumbest justification. yeah if I were serious it would be.
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Sep 29, 2013 02:48
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SoundMonkey posted:Reasons. See meat in chilli, etc. Actually, it's beans in chili that will get you in trouble in most serious chili cooking competitions E: DragonReach posted:yeah if I were serious it would be. Yeah, I don't know when this forum started taking the dumbest loving obvious jokes so literally 
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Sep 29, 2013 02:49
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It's a Chicago thing, they're the hot dog capital and it's a big sin if you ask for ketchup. Traditions and such.
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Sep 29, 2013 02:51
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Ugh they can't have hotdogs and pizza
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Sep 29, 2013 02:52
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Put whatever you want on your hot dogs before you jam it into your disgusting noise hole.
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Sep 29, 2013 02:52
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I've always wondered this, but what is the difference between a frank, wiener, and a hot dog?
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Sep 29, 2013 02:53
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I really can't wait to hear what combo Wayne comes up with for the frogdog. Doesn't need to be overly complicated to be interesting and unique to Doobie's.
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Sep 29, 2013 02:57
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Gendo posted:Put whatever you want on your hot dogs before you jam it into your disgusting noise hole. New Doobie's Doghouse slogan found.
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Sep 29, 2013 03:04
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Lolcano Eruption posted:I've always wondered this, but what is the difference between a frank, wiener, and a hot dog? They refer to different types of sausages, basically. Frank is short for frankfurter, a type of sausage made in Frankfurt, Germany. Wiener refers to Vienna, and the sausages they made there. Hot dog seems to have originated with a type of sausage referred to as a dachshund. Cooking them made them "hot dogs." It is now more or less a generic term for any sausage that is of similar shape. Other similar types of sausage are knackwurst, bratwurst, kielbasa (Polish sausage), and probably a few others I can't think of right off. Basically, sausage making was an art in Europe, and every town had it's own specialty. Hence, there's a thousand different varieties that look rather similar.
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Sep 29, 2013 03:16
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And all of them taste good with mayonnaise E: especially bratwurst
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Sep 29, 2013 03:20
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The italian beef sandwich on the other hand is distinctly American invention.
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Sep 29, 2013 03:20
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I've never heard of this sandwich  I wonder if we just call it something different here E: Hmm, nope. I guess I've just never heard of it
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Sep 29, 2013 03:22
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Home-made mayo or english mayo. American jarred poo poo is good for nothing but cold salads and the occasional burger.
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Sep 29, 2013 03:23
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SoundMonkey posted:The best hot dog is the one with exactly what you want on it This is how food works in the south.
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Sep 29, 2013 03:24
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I make my own to save money since food is wicked expensive where I live, I "make" my own horse radish topping too
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Sep 29, 2013 03:24
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Conquistador posted:And all of them taste good with mayonnaise You are a literal monster. Bratwurst should be eaten with mustard or curry ketchup. If you want mayo to go along with that, put it on your fries. Also, put some ketchup on there as a well, so it's red and white and delicious.
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Sep 29, 2013 03:29
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You are so loving gross
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Sep 29, 2013 03:30
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Hotsperge
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Sep 29, 2013 03:39
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Having only recently discovered it, I've found that Yum Yum Sauce tastes good on hot dogs. But it also tastes good on pretty much anything I've tried it on, so it's probably cheating.
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Sep 29, 2013 03:54
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