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Put 3 kinds of your favorite cheese between 2 slices of bread with some onions. Butter the upsides of both pieces of bread, do not drop on floor unless you like eating hair in which case do so. Fry in pan. Feel Truly American.
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# ¿ Nov 10, 2014 05:13 |
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# ¿ Apr 29, 2024 12:19 |
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I have another great tip. Drink half a bottle of vodka, drop like 30-40 gummi bears into the bottle (pick your favorite colours I like red and yellow best so it makes orange), enjoy candy booze. Share with your friends.
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# ¿ Nov 10, 2014 08:09 |
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Ingredients: Bag of 4 hotdog buns, 4 sausages of your choice (I suggest Frankfurters from your local butcher if available), 2 small sliced/diced red onions, jar of deli-style mustard, jarred or homemade pickles/relish, green food colouring Steps: 1. Slice buns in preparation for sausage insertion 2. Cook your sausage either by frying in a pan, on the barbeque or boiled. 3. Lightly fry red onions in a pan with some oil. Fry for longer if you prefer soft onions, for less if you prefer crunchy. 4. Use spoon to spread desired amount of mustard on buns. Remember it maybe too spicy for some people! You can substitute American style mustard if you want less spice. 5. Clean your spoon to prevent cross contamination and use it to put some pickles/relish into a bowl. Put a few drops of green food colouring into the bowl and stir till the pickles/relish are entirely green. Spoon this mixture in desired amounts onto your buns. 6. Put your onions onto the bun once cooked. Finally place your sausage on the bun as well. Garnish with your choice of ketchup, tomato sauce, extra mustard or the tears of Kickstarter backers. Serves between 1 (goon sized portion) and 4 (non-American sized portion)
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# ¿ Nov 10, 2014 14:03 |
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1. Put chunks of cheddar, mozzarella and parmesan cheese in a bowl. 2. Microwave till it goes all gooey. 3. Cook pasta. 4. Put pasta in bowl while it's still warm, stir it through. Salt to taste Enjoy intestinal clogging goodness.
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# ¿ Nov 11, 2014 05:19 |
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1. Buy Magi 2-minute Noodles Chicken or Beef flavoured. 2. Open packet of Noodles. Take out the flavour sachet and the cake of dry noodles. 3. Carefully open the sachet with scissors or by tearing the corner of the packet. 4. Pour the flavouring all over the dry cake of noodles. 5. Enjoy your meal.
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# ¿ Nov 11, 2014 06:46 |