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Redkist posted:I've eaten at 10+ San Diegan mexican restauraunts and burrito stands and, while generally less expensive, it's a huge stretch to say they're phenomenally better than the places I've been to in LA/SLO County/Santa Cruz County areas. Why would being closer to the border make a huge difference in quality? There's way more chicanos in Los Angeles both per captia and by number. while over-analyzing, this is true... BUT burritos aren't even close to the best Cali food
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Jan 19, 2015 02:58
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| # ¿ Apr 28, 2024 07:29 |
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