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AppliedPhilosophy
Aug 7, 2012

Do It Once Right posted:

"This ingredient, the proper way to cook it is to deepfry it"

That's about the deepest insult you can give food. In my experience, alligator tail and agouti are the only things that really deserve it. Every other thing I've tasted has merit, and eggplant (or aborigine, as the brits call it) has versatility and complexity as an ingredient.


Tony Homo posted:

An eggplant thread with no recipes? Fail thread.

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Bethamphetamine
Oct 29, 2012

Tony Homo posted:

An eggplant thread with no recipes? Fail thread.

If only there was some way for you to use the magic of the internet to search Turkish-style moussaka and learn about an amazing and delicious way to prepare eggplant...

Guildenstern Mother
Mar 31, 2010

Why walk when you can ride?
http://food52.com/recipes/14155-alice-waters-ratatouille

There's a recipe.

Whirlwind Jones
Apr 13, 2013

by Lowtax

a hole-y ghost posted:

why?? because they taste like eggs? but tthey dont
:doh:

extra stout
Feb 24, 2005

ISILDUR's ERR
when i order eggplant parmesian hoagies it owns if a woman makes it and if a man makes it they think i made some kind of mistake while ordering because they have never eaten a vegetable, and they add about one literal pound of cheese on it

OXBALLS DOT COM
Sep 11, 2005

by FactsAreUseless
Young Orc

Rajjoble posted:

yo dawg this aint no GWS

And thank god for that

If I want to get sneered at by the angry retards who cook my food I'll go to mcdonakds

toggle
Nov 7, 2005

Eggplants are delicious

Btw one of the first porn pics i saw on the internet was of a lady stuffing a eggplant into her cooter

Inexplicable Humblebrag
Sep 20, 2003

Rajjoble posted:

yo dawg this aint no GWS

lol you think you get recipes in GWS

Xaris
Jul 25, 2006

Lucky there's a family guy
Lucky there's a man who positively can do
All the things that make us
Laugh and cry
eggplant is one of those things i always think "ok this time i'll like it", but nope. oh well, back to eating a head of broccoli.

the fart question
Mar 21, 2007

College Slice
so this is where eggs come from. cool.

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XMNN
Apr 26, 2008
I am incredibly stupid
mousakka is really good and easy to make, the only difficult part is turning your aubergine into slices without a mandolin

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