Let's find a new cheap delicacy before the bandwagon does

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The Something Awful Forums > Discussion > Goons with Spoons > Let's find a new cheap delicacy before the bandwagon does

Secret Spoon: Mar 22, 2009

Just buy a PSMO and have a feast.

# ¿ Feb 21, 2015 22:42

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# ¿ Apr 28, 2024 15:02

Secret Spoon: Mar 22, 2009

Errant Gin Monks posted:

Dude hands down right now is beef heart. Still under 1.50 a pound.

It's lean as hell so treat it like bison, clean it real well, trim it down into steaks. I like to soak mine for a bit in salty water to season it. Then pepper and sear the fucker and call it a day.

It's like concentrated beef flavor with a hint of gamey-ness. Goes great with a chimichurri or Gorgonzola.

Oh my god what why did I never think of this.

# ¿ Feb 22, 2015 09:43

Secret Spoon: Mar 22, 2009

I'm late to the party, but why is that article saying "bone broth" is a gimmick? I have been making stock forever and maybe my families method is hosed up but we use bones for all our stocks. I know there are vegetable stocks out there, but why would literal actual stock be something to laugh at? Unless you aren't adding seasoning or other items to it to make an actual broth,

also I am dumb and may have misread that.

# ¿ Apr 24, 2015 07:24

The Something Awful Forums > Discussion > Goons with Spoons > Let's find a new cheap delicacy before the bandwagon does