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This is a thread for nice goons. Post what your secret talent is, where you would like to retire, and an MSpaint of your favorite type of pie. -I know how to juggle with three balls and I also know some basic contact juggling moves. -Lisbon, Portugal -  Please do not curse or talk about rude things in this thread.
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May 21, 2015 05:54
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| # ? Apr 20, 2024 02:19 |
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It's not very nice to subject us to your posting.
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May 21, 2015 05:55
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Hobohemian posted:It's not very nice to subject us to your posting. Maybe I wouldnt post like this if I had my god drat avatar back. 
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May 21, 2015 05:57
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Learning how to juggle with 3 balls takes less than a few hours op
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May 21, 2015 05:58
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-I am very good at mspaint -Somewhere along the coast, I am tired of desert  Have a great day
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May 21, 2015 06:03
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lordoftheT posted:-I am very good at mspaint Do you enjoy whipped cream on your Pumpkin Pie? Did you enjoy that show Pumpkin Chuckin'?
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May 21, 2015 06:04
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psyopmonkey posted:Do you enjoy whipped cream on your Pumpkin Pie? Not a fan of whipped creme honestly especially after trying some whipped creme vodka which was terrible. I'd like to try some new stuff but I don't really eat pie enough to experiment. I've ever seen the show since I did not have a TV when it was on, was it neat at all?
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May 21, 2015 06:08
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The OP is hosed up. the oOP is a weirdo. OP sucks. psis. poo poo!
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May 21, 2015 06:09
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lordoftheT posted:Not a fan of whipped creme honestly especially after trying some whipped creme vodka which was terrible. I'd like to try some new stuff but I don't really eat pie enough to experiment. I've ever seen the show since I did not have a TV when it was on, was it neat at all? It wasnt that great. http://punkinchunkin.com/
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May 21, 2015 06:09
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https://www.youtube.com/watch?v=-W6gzG7ZwGk
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May 21, 2015 06:10
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THE PENETRATOR posted:The OP is hosed up. the oOP is a weirdo. OP sucks. psis. poo poo! Please take your rude attitude and foul language else where.
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May 21, 2015 06:11
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- N/A - A turret in a castle in the woods  My pie is blueberry
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May 21, 2015 06:12
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psyopmonkey posted:This is a thread for nice goons. Hello! Uh. I don't know what my secret talent is. I'd like to retire to the Scottish Highlands. Be peaceful, I think. I can't really ms paint my favorite pie cause I'm on my phone but Black Forest is my fav
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May 21, 2015 06:13
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I.C. posted:- N/A Blueberries make a really good pie.
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May 21, 2015 06:13
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More Pumpkin Action: https://www.youtube.com/watch?v=6l1bnkgVAiU
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May 21, 2015 06:13
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- im actually really good at internet forums; i just keep it a secret from all of you - loving, austria 
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May 21, 2015 06:14
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do you post 24/7 or what mate
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May 21, 2015 06:14
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quote:trying to accelerate a pumpkin tho the speed of sound is unheard of. This guy rules.
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May 21, 2015 06:14
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Op if you wanted to do something nice for everyone you would stick your head in a toilet.
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May 21, 2015 06:17
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Im on my tablet so I can't do paint but I make a mean michelada (oh you said SECRET talent lol) and would like to retire in La Jolla or maybe somewhere nice and quiet and away from the city like Redding but it gets so hot there I am a very nice goon but sometimes I say mean things to people online because its fun
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May 21, 2015 06:18
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tell me ur michelada secrets i will make it up to you some day with my secret caesar recipe...
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May 21, 2015 06:19
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Pumpkin gets no love this time of year.
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May 21, 2015 06:20
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Zeluth posted:Pumpkin gets no love this time of year. I was going to make a pie earlier in the week but I decided not to. I stood in the store with a can of pumpkin mix and a jar of Key Lime mix. I put everything back and made brownies instead.
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May 21, 2015 06:24
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i'm mediocre at everything but that's better than being bad at everything so i'm fine with this. i will retire and die probably at my desk at work meat pie
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May 21, 2015 06:25
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Robbie Fowler posted:i'm mediocre at everything but that's better than being bad at everything so i'm fine with this. Mince Meat?
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May 21, 2015 06:25
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psyopmonkey posted:Mince Meat? indeed  beef, mushroom and cracked pepper.
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May 21, 2015 06:27
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Robbie Fowler posted:indeed Good stuff. Ive only had this kinda pie once, and it wasnt amazing. But, I can see how it could be super good.
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May 21, 2015 06:27
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numberoneposter posted:tell me ur michelada secrets Take it easy on the Worcestershire a little goes a long ways, also replace the celery salt with tony chachere's for a "Cajun" kick
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May 21, 2015 06:29
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psyopmonkey posted:Good stuff. i do find it a bit strange that it really only seems to be an aus/nz/uk thing, i didn't think it was that esoteric of a cuisine.
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May 21, 2015 06:30
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Robbie Fowler posted:i do find it a bit strange that it really only seems to be an aus/nz/uk thing, i didn't think it was that esoteric of a cuisine. It doesn't sound like like it would be bad really but I don't think I've really seen anyone from outside the commonwealth talk about it. Weird now that I think about it.
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May 21, 2015 06:32
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Nooner posted:Take it easy on the Worcestershire a little goes a long ways, also replace the celery salt with tony chachere's for a "Cajun" kick I thought a Michelada was just beer and Clamato or tomato juice if you can't stand clams in your drink. Your recipe sounds fancy. More like a Bloody Mary or something. Also, numberoneposter, who I wish had that finger-gun guy back, if your recipe does not include hand-torn Romaine…I don't even know.
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May 21, 2015 06:33
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same deal for caesar, easy easy on the worchester, i put a quarter tea spoon of horseradish into my caesar. then i use a chipotle hot sauce to taste. a few spins of pepper. then yah the salt brim i like to do something special too depending on my mood. i might make a custom one if i fancy, or else something like herbes of the provinces or whatever french poo poo that is. the garnish on the caesar makes it or breaks it though my friend, and that you have to pay attention to. i find a bunch of pickled beans does the trick in a pinch though. edit gonna get my old avatar back next pay check which is right now actually
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May 21, 2015 06:34
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what do you do with the lettuce??
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May 21, 2015 06:35
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I can put my foot behind my head. Used to be able to do both feet, or one foot while standing on the other. I'm getting old though. I expect to die in a ditch. But it'll be a California ditch (I've traveled but I really don't plan on moving anywhere else, if you live far enough north not to catch fire every year the climate is really nice).  Someone already did pumpkin pie but it's a good pie.
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May 21, 2015 06:38
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numberoneposter posted:what do you do with the lettuce?? You gotta tear it by hand! If you cut it, it bruises or something. Well, you gotta rinse the leaves and pat them dry and then tear them. It's a big ordeal. I don't do this.
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May 21, 2015 06:39
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I was just reading about it and a lot of different things are called chelada/michelada
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May 21, 2015 06:41
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The Sphinxster posted:I was just reading about it and a lot of different things are called chelada/michelada That makes sense! I've only ever seen the canned ones or, like, Corona or Tecate with V8. Good to know!
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May 21, 2015 06:45
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I.C. posted:I thought a Michelada was just beer and Clamato or tomato juice if you can't stand clams in your drink. First of all clamato or gtfo, unless you have like a shellfish allergy I guess. But a cup of clamato for every 24oz of cerveza and plenty of lime juice yes please! I want to try a caeser nowhere I know makes them clamato isn't too popular I guess 
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May 21, 2015 06:46
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Here is sense. shh.
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May 21, 2015 06:47
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| # ? Apr 20, 2024 02:19 |
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in canada if you order a bloody mary you just get a caesar unless you specifically mention that you want a bloody mary particularly because its our kind of national cocktail
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May 21, 2015 06:49
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