|
Seriously if you're cooking bake-on in a pan, you are doinit wrong. Bake that poo poo for like 12-15 mins in the oven without flipping. Easy as gently caress without danger to your penis when cooking.
|
# ? Jul 27, 2015 23:40 |
|
|
# ? Apr 25, 2024 14:00 |
|
sweet lifehack thanks op
|
# ? Jul 27, 2015 23:40 |
|
thanks for the vine, OP
|
# ? Jul 27, 2015 23:42 |
|
this is a noob mistake. first you cook the bacon a bit in the frying pan to get the sweet bacon grease out. then you transfer it to the oven for further baking, well you use the now bacon greased pan to fry your eggs
|
# ? Jul 27, 2015 23:45 |
|
But I like my bacon super crispy.
|
# ? Jul 27, 2015 23:46 |
bacon is for greasy losers hth, sausage owns tho
|
|
# ? Jul 27, 2015 23:46 |
|
crotchgobbler posted:But I like my bacon super crispy. lol @ ppl who enjoy the flavor of "burnt" over the flavor of pork belly
|
# ? Jul 27, 2015 23:47 |
|
crotchgobbler posted:But I like my bacon super crispy. then cook it in the oven at 425 degrees you weirdo
|
# ? Jul 27, 2015 23:47 |
|
crotchgobbler posted:But I like my bacon super crispy. Cook it longer
|
# ? Jul 27, 2015 23:47 |
|
dont preheat the oven tho just throw that poo poo in aand turn it to 425 take it out when it at that desired crispness also do it on a sheet of tinfoil so when the grease cools and solidifies u just crumple it and throw it in the garbage instead of clogging ur drains
|
# ? Jul 27, 2015 23:54 |
|
canadianclassic posted:dont preheat the oven tho just throw that poo poo in aand turn it to 425 Yes, this is good info.
|
# ? Jul 27, 2015 23:54 |
|
lol if you don't deep fry the bacon in its own grease
|
# ? Jul 27, 2015 23:55 |
|
thanks op glad i could contribute to you're thread canadianclassic
|
# ? Jul 27, 2015 23:55 |
|
TEAYCHES posted:lol @ ppl who enjoy the flavor of "burnt" over the flavor of pork belly SHOTGUN REGULAR posted:then cook it in the oven at 425 degrees you weirdo No. 6 posted:Cook it longer Jeez, fat people have really strong opinions on bacon!
|
# ? Jul 28, 2015 00:06 |
|
i like usinb my cast iron because it helps season it. now i will go away
|
# ? Jul 28, 2015 00:12 |
|
I just eat raw pig cooking is for women and fags op.
|
# ? Jul 28, 2015 00:15 |
|
bacon is gross and swine is haram hth
|
# ? Jul 28, 2015 00:17 |
|
Blue Train posted:bacon is gross and swine is haram hth actually it doesnt help. you cant just barge in here and throw loaded words like gross around maybe you should take a chill pill and next time be a little more constructive
|
# ? Jul 28, 2015 00:20 |
|
Back of my hand has bacon spots where the rest of you will have liver spots.
|
# ? Jul 28, 2015 00:25 |
|
Cook everything at 425. Chicken? 425. Frozen pizza? 425. Cheesecake? 425. Sculpey? 425. You're welcome bitches.
|
# ? Jul 28, 2015 00:52 |
|
You need to flip it you loving moron.
|
# ? Jul 28, 2015 01:18 |
|
canadianclassic posted:dont preheat the oven tho just throw that poo poo in aand turn it to 425 This except before it completely solidifies transfer the grease to another container to use later then toss the foil.
|
# ? Jul 28, 2015 01:42 |
|
Rutibex posted:this is a noob mistake. first you cook the chorizo a bit in the frying pan to get the sweet bacon grease out. then you transfer it to the oven for further baking, well you use the now chorizo greased pan to fry your eggs canadianclassic posted:
|
# ? Jul 28, 2015 02:01 |
|
baking bacon is good but it's not necessary. you can cook it just fine in a cast iron skillet plus then you get: a) a well seasoned skillet b) eggs/french toast fried in bacon grease
|
# ? Jul 28, 2015 02:19 |
|
I DON'T WANT loving EGGS AND poo poo I JUST WANT BACON GODDAMNIT
|
# ? Jul 28, 2015 02:22 |
|
My enjoyment of bacon was always hindered by the and mess of frying it. This sounds way more efficient.
|
# ? Jul 28, 2015 02:26 |
|
loving nuke it on one of those trays where you fold it over
|
# ? Jul 28, 2015 02:27 |
|
|
# ? Jul 28, 2015 02:29 |
|
Bacon holocaust
|
# ? Jul 28, 2015 02:38 |
|
logical phalluses posted:baking bacon is good but it's not necessary. you can cook it just fine in a cast iron skillet plus then you get: a) a well seasoned skillet b) eggs/french toast fried in bacon grease Yah but you gotta flip it and its also more prone to curling when cooked on the stove. Next time, consider baking it in the oven in your cast iron skillet
|
# ? Jul 28, 2015 03:00 |
|
This is cool but I think i'd end up eating unhealthy amounts of bacon
|
# ? Jul 28, 2015 03:00 |
|
I just eat those dog treats, OP. They taste just like bacon.
|
# ? Jul 28, 2015 03:04 |
|
go to hell you sicko
|
# ? Jul 28, 2015 03:10 |
|
thanks for this tip I'll never use.
|
# ? Jul 28, 2015 03:11 |
|
Mastodon Henley posted:This except before it completely solidifies transfer the grease to another container to use later then toss the foil.
|
# ? Jul 28, 2015 03:35 |
|
Obligatory Toast posted:scrambled eggs with bacon fat is delicious, just fyi. i prefer over-easy w/ bacon fat tbh and some hash browns
|
# ? Jul 28, 2015 03:38 |
|
I pity those who cannot enjoy chicken periods without bake'n greeze
|
# ? Jul 28, 2015 03:39 |
|
basically the hash browns are there to soak up the yolk and bacon grease, black pepper piled high
|
# ? Jul 28, 2015 03:39 |
|
my friend swears that nuked bacon is almost as good as cooked.. sammich that poo poo in paper towels and flip it halfway through. no mess and done real quick. not sure i believe him and i've never tried it, but he has 3 toddlers so his time might be more highly valued to him than his taste in bacon [defo black pepper piled high regardless of the savory breakfast choice]
|
# ? Jul 28, 2015 03:57 |
|
|
# ? Apr 25, 2024 14:00 |
|
Baking bacon is a really great idea if you love grease fires in your oven. Just fry that poo poo in its own fat on a cast iron skillet.
|
# ? Jul 28, 2015 04:01 |