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Chef John is a darling.Ranter posted:Hello this is Chef John from Food wishes dot com wiiiiiith.... "you read this in my voice didn't youuuuuu!"
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Sep 30, 2016 06:00
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Come on now, don't get hyperbolic. I've seen a picture of Chef John and he is clearly more Charlie Chaplin
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Sep 30, 2016 11:38
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Steve Yun posted:https://www.youtube.com/watch?v=bnZ_70XyVAk The follow-up video where said three Italian chefs actually make carbonara was pretty interesting. They prefaced by saying that Carbonara is the ingredients (eggs, pasta, parmesan and romano, guanciale, pepper) and not the recipe itself, and each presented their own preparation takes: The old guy makes an entree-sized classic carbonara with an interesting restaurant-consistency preparation twist (taking the cooked guanciale, cooling it with some mineral water, adding the eggs, and then heating it back up with the hot pasta added, cheesing at the end), the hipstery-looking guy does a side-dish portion with a different pre-prep mixture (egg yolks, pepper, and cheeses beaten into a paste and tempered in a bain-marie, guanciale fried and then drained, pasta cooked, tossed into the egg mixture with a small amount of the drained fat and some pasta water, warmed up as it's combined, then the meaty bits added back in), and the shaven-headed guy going full Modernist on us and taking a rigatoni, filling it with an egg cream, topped with a single cube of fried guanciale, set in an emptied-out eggshell, topped with a parmesan-romano foam (essence of carbonara in miniature appetizer form)
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May 10, 2018 04:15
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Daddy Jack (Cooking With The Blues) apparently passed away back in May. 
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Jul 30, 2021 08:31
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TychoCelchuuu posted:I know you're being sarcastic but now is a good time to plug the best Italian channel: Funny way to say OrsaraRecipes aka Old Italian Grandpa Cooking, thirteen years on youtube and going strong
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Nov 16, 2021 08:40
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