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Can somebody please explain spring rolls to me? Why do they exist? Who wants to eat a soggy egg roll?
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Nov 13, 2015 10:41
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| # ? Apr 24, 2024 20:55 |
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Spring rolls, to me, are crispier than egg rolls. Are you talking about summer rolls?
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Nov 13, 2015 14:39
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In my experience egg rolls are softer and chewier than spring rolls. Also they have a much more substantial wrap material. Two completely different things but both very good.
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Nov 13, 2015 15:20
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Who doesn't like vegetables in a soggy condom??
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Nov 13, 2015 15:29
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don't know what kind of spring rolls you are eating but the ones here are crispy crunchy and filled with different stuff than eggrolls
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Nov 13, 2015 16:32
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Do fall rolls exist?
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Nov 13, 2015 16:49
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In Australia, a Spring Roll is what an American would call Egg Roll - deep fried wonton wrapper tubes. What I see called Spring Rolls here are what I'd call Rice Paper rolls back home; vietnamese style rice paper wrappers dipped in water, filled with vegetables and a prawn and/or roast pork. Neither are soggy...
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Nov 13, 2015 20:27
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no
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Nov 13, 2015 20:31
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Ranter posted:In Australia, a Spring Roll is what an American would call Egg Roll - deep fried wonton wrapper tubes. What I see called Spring Rolls here are what I'd call Rice Paper rolls back home; vietnamese style rice paper wrappers dipped in water, filled with vegetables and a prawn and/or roast pork. This is fascinating stuff yes "rice paper rolls" you certainly are an inventive and poetic kind of garbage-people from a tard-continent
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Nov 14, 2015 04:31
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Nice healthcare system ya dickhead
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Nov 14, 2015 05:10
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Hang on let me measure out how much soda I want: is it 37 ounces to a pound or 872672? It actually doesn't matter because it's completely arbitrary! Let's not change it to something that makes logical sense though because America.
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Nov 14, 2015 05:14
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I'm sorry I didn't understand you, could you pull your wang out of that kangaroo and try again Oh wait let me communicate with you in your own language "KED YEEE STO' ARRAIPINGEH AT KANGAREEER A POKE AN' SPEEK WEE YEE LAWDAHH?"
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Nov 14, 2015 19:19
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man this thread about delicious snacks got intense real quick
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Nov 15, 2015 00:02
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I want clarity, are we talking about these? https://en.wikipedia.org/wiki/G%E1%BB%8Fi_cu%E1%BB%91n Because if so, the reason is that they are delicious.
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Nov 15, 2015 06:02
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DjErichB posted:I want clarity, are we talking about these? They aren't. They are talking about the fried ones. Which are universally garbage. I do agree though, those rule and are to be loved.
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Nov 15, 2015 06:36
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Actually who knows what he is talking about because he is a known moron and whatever type of roll he is talking about he is dumb because if it's rice paper rolls, yeah they are not soggy, and if he is not talking about rice paper rolls, there isn't really a universal definition of spring roll so he should have clarified so we could better tell him why he is wrong.
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Nov 15, 2015 07:04
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I assume hes talking about the fried ones because people who order the rice paper ones know what they are and that they rule. Being confused over a fried mini burrito filled with cabage/asian slaw sounds more his speed.
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Nov 15, 2015 07:29
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you are all wrong I am right hope this helps explain springrolls
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Nov 15, 2015 11:29
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Whenever we used to order Chinese food, my father-in-law would eat nothing but spring rolls (the fried kind). That would be all he'd eat. A dozen plus spring rolls. Anyway that's my story, and in keeping with this thread, also gently caress you.
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Nov 15, 2015 12:41
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mich posted:Actually who knows what he is talking about because he is a known moron Pretty much this.
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Nov 15, 2015 16:56
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Aaronicon posted:spring rolls (the fried kind) Those are called egg rolls. Also whenever I make spring rolls, I use lightly fried marinated mock duck instead of shrimps. Super good. ColdPie fucked around with this message at 19:41 on Nov 15, 2015 |
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Nov 15, 2015 19:38
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Secret Spoon posted:They aren't. They are talking about the fried ones. Which are universally garbage. Bull poo poo. The Vietnamese in Australia also do an amazing mostly pork meat fried spring roll (egg rolls for the seppos) that they serve with lettuce leaves and Rau Ram for you to wrap them in, and of course Nuoc Cham for dipping it all in.
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Nov 16, 2015 22:26
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Tujague posted:I'm sorry I didn't understand you, could you pull your wang out of that kangaroo and try again ________________________/  (USER WAS PUT ON PROBATION FOR THIS POST)
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Nov 16, 2015 22:46
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MasterFugu posted:________________________/ ___________________________/  (USER WAS PUT ON PROBATION FOR THIS POST)
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Nov 17, 2015 06:33
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| # ? Apr 24, 2024 20:55 |
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Ranter posted:Bull poo poo. The Vietnamese in Australia also do an amazing mostly pork meat fried spring roll (egg rolls for the seppos) that they serve with lettuce leaves and Rau Ram for you to wrap them in, and of course Nuoc Cham for dipping it all in. Yeah, I have had those. Meh. Vietnamese lettuce wraps, now those are rad.
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Nov 17, 2015 06:57
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