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Olivia | Jun 14, 2009 07:41 PM I know it sounds weird (well, it did to me anyway) but sriracha and ballpark mustard 1/2 and 1/2 together is delicious as a dip or spread. At one of Toronto's (many) pan-Asian restaurants today our siu mai came with a side of sriracha and yellow mustard, in the same ramekin. At first I thought it was strange, but my apprehension was soon rewarded with much deliciousness. Something about the tumeric in the mustard and the garlic-chile combo was lovely. Highly recommended. Again, so strange I needed to share.
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May 11, 2016 13:12
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| # ? Apr 23, 2024 07:36 |
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Thanks
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May 11, 2016 13:18
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Isaac posted:Thanks no problem
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May 11, 2016 13:20
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i fixed your loving retarded thread http://forums.somethingawful.com/showthread.php?threadid=3745352&pagenumber=3#lastpost
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May 11, 2016 13:25
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Iron Prince posted:no problem Thanks
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May 11, 2016 13:26
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