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I actually kinda like the taste of green tea flavored stuff, but some of the concoctions people come up with are really unappetizing It looks like some sort of hellmoss.
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May 15, 2015 14:47
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ACES CURE PLANES posted:I actually kinda like the taste of green tea flavored stuff, but some of the concoctions people come up with are really unappetizing Green tea... cotton candy?
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May 15, 2015 15:13
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would
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May 15, 2015 15:23
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Yummmm, anyone up for natures strawberry dessert?
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May 15, 2015 16:11
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Aesop Poprock posted:Green tea... cotton candy? It's probably shaved ice with green tea flavored syrup on top.
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May 15, 2015 16:23
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Shiokara sounds gross, but shirako sounds worse- SPERM! http://www.thekitchn.com/the-strangest-food-i-ever-ate-2-91992Aesop Poprock posted:Green tea... cotton candy? Binsu?
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May 15, 2015 17:36
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Medieval Medic posted:Yummmm, anyone up for natures strawberry dessert? This slime mold is delicious! / @
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May 15, 2015 20:14
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green tea italian ice would be pretty good i'd think
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May 15, 2015 22:21
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Medieval Medic posted:Yummmm, anyone up for natures strawberry dessert? It's supposedly extremely bitter. Knowing that makes me wince every time I see one
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May 15, 2015 23:12
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It LOOKS like soft cake dotted with strawberry jam, though... 
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May 15, 2015 23:28
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Titus Sardonicus posted:And they're goddamn expensive So people pay out the nose for fungi that I used to see everywhere after a heavy rain?
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May 16, 2015 01:01
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Schubalts posted:So people pay out the nose for fungi that I used to see everywhere after a heavy rain? Please post yr GPS coordinates tia
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May 16, 2015 02:43
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I know this is a few pages back, but I've always said that I've never seen a chili dog that didn't look good. I've always said that until now. I just cannot get over how terrible every last ingredient looks. Those are the saddest buns, the greasiest cheese, shittiest chili, and those fries look like they are microwave reheated.
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May 16, 2015 02:52
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These fried chicken tenders are weird.
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May 16, 2015 04:12
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Jesus I want some Chic-fil-a now That genuinely confused my eyes for about a second there.
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May 16, 2015 04:49
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One of my facebook friends made this meal for her family recently.
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May 16, 2015 05:13
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I did that once, years ago - except I used store-brand frozen lasagna, and added ketchup and hot sauce. I'm not proud.
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May 16, 2015 05:16
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subpar anachronism posted:One of my facebook friends made this meal for her family recently. This is literally from an episode of King of The Hill where Peggy makes a lot of money investing in whatever companies Bill Dauterive buys from as a consumer
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May 16, 2015 05:31
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bringmyfishback posted:Shiokara sounds gross, but shirako sounds worse- SPERM! http://www.thekitchn.com/the-strangest-food-i-ever-ate-2-91992 Shirako is gross but mostly just utterly underwhelming in my unfortunate experience. I just remember it being really pasty and flavorless.
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May 16, 2015 05:37
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subpar anachronism posted:One of my facebook friends made this meal for her family recently. Toast the buns and melt the cheese a lil more and I would shove this down my goony gullet in scores
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May 16, 2015 06:02
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death .cab for qt posted:Toast the buns and melt the cheese a lil more and I would shove this down my goony gullet in scores Use garlic bread.
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May 16, 2015 06:49
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hackbunny posted:It's supposedly extremely bitter. Knowing that makes me wince every time I see one I assumed it was a photoshop, like those lotus pod horrors. Are you saying it's real? 
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May 16, 2015 08:13
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Bobby Digital posted:Use garlic bread. Texas Toast Spaghetti Joes I have supper plans for tomorrow 
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May 16, 2015 08:22
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Bobby Digital posted:Use garlic bread. brb going to die
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May 16, 2015 08:27
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Zopotantor posted:I assumed it was a photoshop, like those lotus pod horrors. Are you saying it's real? Bleeding tooth fungus. https://en.wikipedia.org/wiki/Hydnellum_peckii I had always assumed they were deadly. It seems the only reason they're not eaten is that people are weak. quote:Hydnellum species in general are not known to be poisonous, they are inedible due to their extremely bitter taste.
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May 16, 2015 10:31
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Baldbeard posted:I know this is a few pages back, but I've always said that I've never seen a chili dog that didn't look good. Would. Though if you're doing chili-cheese use cheez whiz or a shredded cheese. And if you're gonna pull that Cincinnati bullshit at least provide a shaker of cayenne.
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May 16, 2015 11:16
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My favorite anti-food porn of days gone by was to take one of these suckers Microwaving it, stirring everything into a paste, and then making a quesadilla with the resulting slop and some shredded cheese. I miss my old metabolism sometimes. Dickey Butts has a new favorite as of 14:04 on May 16, 2015 |
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May 16, 2015 14:00
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PubicMice posted:I think a pretty big factor in kids growing up not liking vegetables is that, frankly, a lot of people's parent's can't cook worth poo poo. This is from a bit back but dead on, and I think I remember GWS even had a thread that went into just straight up bad cooking in the past few years. Most of our parents (supposing the average goon is born in the late 80s to early 90s) learned to cook from parents directly influenced by all the god awful cooking sensibilities-grey meat, mush veggies, etc- and processed food disaster cookbookery of the 50s and 60s.
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May 17, 2015 02:32
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Dickey Butts posted:My favorite anti-food porn of days gone by was to take one of these suckers T-that's not an enchilada.  The gently caress is wrong with you gringos?!!
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May 17, 2015 03:14
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Desperado Bones posted:T-that's not an enchilada. They know. They know is not. Every white person I know knows at least what the most popular Mexican foods should generally taste and look like, but, like racist comments, they also don't care when they're in the privacy of their own homes.
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May 17, 2015 03:19
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Desperado Bones posted:T-that's not an enchilada. What are the enchilada rules
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May 17, 2015 03:21
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AnonSpore posted:What are the enchilada rules Whatever they are, this is probably against them. 
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May 17, 2015 03:33
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In the US, all mexican food is meat and beans with cheese and bland sauce wrapped in some form of tortilla or shell. Corn optional.
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May 17, 2015 03:42
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Desperado Bones posted:T-that's not an enchilada. You drat enchilada nazis disgust me.
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May 17, 2015 03:58
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PubicMice posted:Whatever they are, this is probably against them. Would.
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May 17, 2015 04:14
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And the meat has to be ground and have that 'taco seasoning' spice blend that I've never tasted in any food in Mexico.
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May 17, 2015 04:14
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Salt and orange food coloring. Want spicy? Get the packet that has "hot" printed on it. It's the same blend as the extra mild, but it might have a picture of a jalapeno on it that you can gaze wistfully at while you eat, as one would gaze upon a photo of a lost love.
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May 17, 2015 04:21
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Picnic Princess posted:And the meat has to be ground and have that 'taco seasoning' spice blend that I've never tasted in any food in Mexico. Yes, cumin, onion, garlic and peppers are never used in mexican cooking.
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May 17, 2015 04:37
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Wanamingo posted:You drat enchilada nazis disgust me.  Don't you dare putting tuna on my enchiladas!Speaking of enchiladas, I'm not sure what is this: 
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May 17, 2015 05:35
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I like that corn is in loving everything in the United States, but Corn Tortillas don't seem very popular.
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May 17, 2015 05:36
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