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steinrokkan posted:If you mean the saga of the guy whose wife was chronically sick and weak despite his attempts to heal her with a regimen of rotting meat and living in a tent in the woods, yes, that was a goon. Alright obviously I was thinking of the wrong thing, and don't think I want to know more. I did find what I was thinking about though, which has nothing to do with paleo. Yes on the rotting and mold though. icehewk posted:Been aging this according to Ruhlman. It had some maggots on it near the bone but I cut all of that out as you can see. Is it all right?
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Mar 7, 2016 20:46
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Look dude he cut out the maggots, obviously it's fine to eat e: In all fairness, the people in the thread immediately told him it was unsafe and he had to toss the entire thing. e2: Man though no matter how many times I look at it that really looks like a human leg AnonSpore has a new favorite as of 21:06 on Mar 7, 2016 |
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Mar 7, 2016 20:54
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ACES CURE PLANES posted:What does it taste like? I can't even begin to imagine the taste and consistency from those photos. Texture of the couple different flavors I had was a new definition of the word dense. Like, imagine a regular donut minus all the air inside. They tasted like a vitamin store smells. All of them, regardless of whatever flavor they were supposed to be.
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Mar 7, 2016 21:04
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Those doughnuts look so sad. Veganism is a 'great' way to disguise an eating disorder!! Makes it seem less weird when you refuse food. 
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Mar 7, 2016 21:09
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Samizdata posted:EVERYTHING has skeletons! Even me? 
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Mar 7, 2016 21:10
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Tiberius Thyben posted:Even me? Especially you! 
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Mar 7, 2016 21:14
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The Snoo posted:Veganism is a 'great' way to disguise an eating disorder!! Makes it seem less weird when you refuse food. Here, have a peanut-butter-bacon-pickle burger. Nothing ortho- about it! 
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Mar 7, 2016 21:31
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ACES CURE PLANES posted:Insane bio writing aside, that is not what a human being of nineteen years is meant to look like Jesus H loving Christ. Samizdata posted:EVERYTHING has skeletons!
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Mar 7, 2016 21:34
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AnonSpore posted:e2: Man though no matter how many times I look at it that really looks like a human leg Mmmmm longpig
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Mar 7, 2016 21:48
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Real talk: I eat a few vegan meals every now and then because they're actually made well and don't pretend to be anything else. Except for grilled portabello caps as a burger substitute because it's loving amazing. That being said, the following classic is not one of those meals: https://www.youtube.com/watch?v=DNgA06xE_Ng Also, does anyone have that video of the lady from Boston who made gluten free bread or something, admits it tastes like poo poo, then keeps eating anyway? I love her.
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Mar 7, 2016 22:12
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Picnic Princess posted:Real talk: I eat a few vegan meals every now and then because they're actually made well and don't pretend to be anything else. Except for grilled portabello caps as a burger substitute because it's loving amazing. Jesus, it's like a panda going through bamboo all day. I like her matching shirt and tattoos, though. Kinda neat.
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Mar 7, 2016 22:18
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Picnic Princess posted:Real talk: I eat a few vegan meals every now and then because they're actually made well and don't pretend to be anything else. Except for grilled portabello caps as a burger substitute because it's loving amazing. The lettuce thing makes me think of how grazing animals have to just eat pretty much all day because there's so little food content in grass (lettuce). I wonder if humans can regurgitate their 9lbs of lettuce to rechew as cud throughout the day.
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Mar 7, 2016 22:28
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 https://www.youtube.com/watch?v=rOH37W0jPpA&t=188s
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Mar 7, 2016 23:03
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mostlygray posted:Del Taco is hilarious. I used to work with them when I was doing tech support for a QSR POS provider. They would only have one terminal for taking sales and doing reporting. No back of house systems; they were always all-in-ones. Their menus never made any sense.
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Mar 7, 2016 23:21
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We should start an Apocalypse Cooking Show and feature poo poo like this. Foods with shelf lifes of 10+ years and the awesome recipes to cook with them. Can someone think of a way to make a flourless carrot cake out of 10 year old carrots and raisins?
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Mar 7, 2016 23:35
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You can purchase 10 buckets of this pig slop for mere $3,000
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Mar 7, 2016 23:47
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Hirayuki posted:
American burgers are crap because they don't use beets, eggs or pineapple. They're missing the gently caress out.
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Mar 7, 2016 23:48
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We use pineapple and eggs. Bear witness and wish you were here! http://www.kumascorner.com/menu#Burgers And then watch a Canadian eat one in his car and spill all over himself like a....well, like a Canadian would: https://www.youtube.com/watch?v=jUmn9QNaLvg
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Mar 7, 2016 23:52
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chaos rhames posted:American burgers are crap because they don't use beets, eggs or pineapple. They're missing the gently caress out. We use both eggs and pineapple, but we don't use beets because we're not monsters. Pictured below: unmeats    
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Mar 8, 2016 00:04
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Scathach posted:We use both eggs and pineapple, but we don't use beets because we're not monsters. This actually doesn't look too bad, but I'm sure its just BBQ covered wheat glutton. Also, I want to punch that guy's face until there is nothing left and I don't know why.
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Mar 8, 2016 00:11
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Solice Kirsk posted:We use pineapple and eggs. No Strapping Young Lad/Devin Townsed burger? Shameful.
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Mar 8, 2016 00:14
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Solice Kirsk posted:This actually doesn't look too bad, but I'm sure its just BBQ covered wheat glutton. Also, I want to punch that guy's face until there is nothing left and I don't know why. It's the mustache.
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Mar 8, 2016 00:17
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Manuel Calavera posted:No Strapping Young Lad/Devin Townsed burger? Shameful. He may have helped one of these bands at some point: http://www.kumascorner.com/gallery/botm But yeah, there was no Ocean Machine or Physicist BOTM that I know of.
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Mar 8, 2016 00:19
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Solice Kirsk posted:We use pineapple and eggs. I wish Kuma's Corner had lived up to its hype when I went there  Maybe I caught them on an off day.
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Mar 8, 2016 00:38
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Beets on burgers sounds like the single greatest thing I've ever heard of. Tiny content: 
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Mar 8, 2016 01:09
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Is the beetroot pickled or not, this is v. important
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Mar 8, 2016 01:13
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cash crab posted:I would, just because I have tasted that particular type of non-cheese and it's very good, although it doesn't taste much like cheese. It just tastes like some kind of indistinct, general umami... thing. Yeah, cashew "cheese" tastes ok, it's just not much like cheese. Better than any other cheese substitute I've tasted though.
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Mar 8, 2016 01:30
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I was curious and bought a thing of kale "chips" with vegan "cheese". It was vile. I couldn't eat more than a couple. Ugh. I get chided sometimes because I like a garden burger over a regular one sometimes but I still have it with an egg or bacon.
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Mar 8, 2016 02:14
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Picnic Princess posted:Real talk: I eat a few vegan meals every now and then because they're actually made well and don't pretend to be anything else. Except for grilled portabello caps as a burger substitute because it's loving amazing. This ladies meal is crazy, but she's 100% self aware about it and seems really cool. I can't really fault her and it doesn't look like it's unhealthy or anything from the look of her
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Mar 8, 2016 02:27
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Inzombiac posted:I get chided sometimes because I like a garden burger over a regular one sometimes but I still have it with an egg or bacon. That must give your waiter/waitress a good chuckle when they're out of earshot
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Mar 8, 2016 03:17
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Sakurazuka posted:Is the beetroot pickled or not, this is v. important Yes, pickled.
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Mar 8, 2016 03:29
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sirbeefalot posted:
Actually looks like plaster.
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Mar 8, 2016 03:44
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Hirayuki posted:Orthorexia. Would. (As if you thought I wouldn't at this point.)
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Mar 8, 2016 04:58
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cash crab posted:Beets on burgers sounds like the single greatest thing I've ever heard of. Come to New Zealand, we've got McDonald's selling them every so often. Beetroot and egg and burg.
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Mar 8, 2016 05:34
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sirbeefalot posted:
Nice meringues
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Mar 8, 2016 05:53
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Have beets on burgers. Seriously. I did in some small town in Queensland and I was sad when I was done eating. It was so good.
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Mar 8, 2016 06:27
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Picnic Princess posted:Have beets on burgers. Seriously. I did in some small town in Queensland and I was sad when I was done eating. It was so good. It's a weird thing we do up here. And by we I mean other Queenslanders cause I hate beetroot. I'm barely a Queenslander by most standards. My one redeeming feature is that I drink XXXX and don't hate it.
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Mar 8, 2016 07:43
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Aesop Poprock posted:This ladies meal is crazy, but she's 100% self aware about it and seems really cool. I can't really fault her and it doesn't look like it's unhealthy or anything from the look of her That's the exact same feeling I get. Yeah, she spends hours eating food, but she isn't forcing it on anyone and knows she's eccentric, even amongst other vegans. Just a person living their herbivore life Anyway, some "not so bad but still off" vegetarian/vegan pizzas   The top one is Tempeh sausage crumbles. Not too bad looking, but it's lacking the sweet, goeey cheese The bottom is a more traditional veggie(supreme) pizza, with the yellow being a cheese sauce. But why does the bread always look so dry and disgusting*!? *I know why, but I don't understand why they don't just use any of the other vegan bread recipes that I'm sure are available e: Top:http://www.amazon.co.uk/Vegan-Vengeance-Delicious-Animal-free-Recipes/dp/1904943667/ref=cm_cr_pr_product_top Bottom:http://madewholeco.com/portfolio/vegan-2-cheese-supreme-pizza-and-beetroot-pizza-ft-the-green-bowl/ quote:Buckwheat pizza base ingredients: Postal Parcel has a new favorite as of 07:53 on Mar 8, 2016 |
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Mar 8, 2016 07:48
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enough vegan horror it is time for meat horror touch the meats  the poetic "pigs-in-blankets-ie-pork-chipolata-sausage-wrapped-in-bacon-traditional-British-Christmas-accompaniment-to-roast-meat-seen-after-cooking-also-two-unwrapped-sausages-closeup-1-DHD"  concept art for Motel Hell  graymeats with yellow daub  
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Mar 8, 2016 07:50
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That last picture gave me motion sickness.
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Mar 8, 2016 08:00
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