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pr0k posted:Well that sounds capital, BIG-DICK-BUTT-gently caress, absolutely capital! I shall sally forth! God bless. 
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Mar 6, 2016 05:22
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More fancypants 'dines for lunch at work.  omega 3 status: nom bones status: eated
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Mar 7, 2016 18:35
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finally got my seasons six pack. even the king kneels before the grace and beauty of the seasons girl
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Mar 7, 2016 18:59
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I'm doing Keto diet right now so I just ate sardines on pork rinds over the sink. I think I have reach peak dad.
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Mar 7, 2016 19:36
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Bum the Sad posted:I'm doing Keto diet right now so I just ate sardines on pork rinds over the sink. I think I have reach peak dad. Going on a diet is not very dadly.
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Mar 7, 2016 19:39
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withak posted:Going on a diet is not very dadly. I'm trying to find my dick
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Mar 7, 2016 19:40
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Bum the Sad posted:I'm trying to find my dick Ok, that's Dadly
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Mar 7, 2016 20:06
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Sizone posted:finally got my seasons six pack. I think the preference between Season and KO must be genetic or something because the Seasons for me are cookin dines and the KO are the eatin dines and I can't fathom those roles being switched around.
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Mar 7, 2016 20:16
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Bum the Sad posted:I'm trying to find my dick Gl goon
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Mar 7, 2016 20:17
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pr0k posted:More fancypants 'dines for lunch at work. I'm the single grape tomato
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Mar 7, 2016 20:19
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That's a Campari you philistine.
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Mar 7, 2016 21:19
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pr0k posted:That's a Campari you philistine. That does sound like a really good lunch. 
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Mar 7, 2016 22:45
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did 2 cans of seasons with cherry tomatos and croutons over red leaf lettuce topped with paul newmans italian dressing upon getting home from work today. will probably do the same tomorrow
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Mar 8, 2016 20:09
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Met a couple of old guys from Guyana and we started talking about recipes to make in a simple rice cooker. Imagine my delight when they brought up sardines! The oldest guy was singing their praises like no one else I have ever heard, even in this thread. Dude was loving awesome and told me all about his days as a young boy eating fresh 'dines. Dadliness and 'dines are truly universal. 
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Mar 8, 2016 20:17
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It's been a bit, because I haven't had the time, and it's so often difficult for me to motivate myself to have breakfast at my mornings- the early afternoon. But here's a scaled down variation of them fish man eggs. That's right, eggs fresh from the cloaca.  This is my favorite chicken, Nadine. She's at least six years old now, and even as a chick, her left side was undeveloped. She's lop-sided, her left leg is smaller, her whole left side is small. her left eye never developed in the egg, she's always been blind in it. She's an old lady and I doubt she's laid in at least a year, but I don't care because she's the best.  gently caress THA POLICE  Choppin' up that fennel and garlic, little fishes.  Crackin' pepper, crackin' eggs.  Feel bad for you if your eggs aren't bright god damned orange.  Bunch of whiny babies in here that can't cook eggs. This meal is on another level. loving delicious.
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Mar 9, 2016 21:54
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Droogie posted:
I would still contend that sticking your eggs into a broiler is a pretty clear indication that you can't cook eggs. flip the fuckers, in a frying pan, without a spatula and don't break the yolks in the process. then you can say that you can cook eggs.
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Mar 9, 2016 22:09
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I prefer my eggs over hard or hard boiled, runny yolks are kinda gross and don't taste better
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Mar 9, 2016 22:12
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Sizone posted:I would still contend that sticking your eggs into a broiler is a pretty clear indication that you can't cook eggs. flip the fuckers, in a frying pan, without a spatula and don't break the yolks in the process. then you can say that you can cook eggs.  And with an abundance of eggs, you get good real quick. But I liked this recipe because the cooking of it is very similar to a sweet potato/chorizo hash that I like. Eggs get baked on top at the last part of it, so I was on board with this recipe from the moment I read it. It can be done, people. I actually lessened the cook times by about 45secs each because of my elevation. Worked great.
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Mar 9, 2016 22:16
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I felt like the King Oscar sardines in hot sauce were not nearly hot enough so I drowned them in some ghost pepper salsa This poo poo is goddamn amazing but now my entire soul is on fire and I can't taste the 'dine and now I have the hiccups from the heat and it's driving me crazy and my drat kids won't let me finish fixing the lawnmower which I was taking a 'dine break from in the first goddamn place 10/10 will eat this salsa every day because it's less of a fiery hell than Dad life /frustratedDad
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Mar 9, 2016 22:22
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pahuyuth posted:I felt like the King Oscar sardines in hot sauce were not nearly hot enough so I drowned them in some ghost pepper salsa Read this in the dale gribble voice thnks
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Mar 9, 2016 22:26
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Epic High Five posted:I prefer my eggs over hard or hard boiled, runny yolks are kinda gross and don't taste better runny whites are gross as all hell. runny yolks are the reason you're eating an egg in the first place and not, say, tofu
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Mar 9, 2016 22:36
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Sizone posted:runny whites are gross as all hell. runny yolks are the reason you're eating an egg in the first place and not, say, tofu Tastes a lot better than tofu and is also very good for me still Over hard 4 lyfe
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Mar 9, 2016 22:42
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Sizone posted:runny whites are gross as all hell. runny yolks are the reason you're eating an egg in the first place and not, say, tofu I put my eggs in a bowl of lukewarm water for a few mins so that the egg cooks more evenly, particularly when frying Also cuz we're on a new page I'm gonna bump the other dad food thread again: https://forums.somethingawful.com/showthread.php?threadid=3766728
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Mar 9, 2016 23:34
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Droogie posted:It's been a bit, because I haven't had the time, and it's so often difficult for me to motivate myself to have breakfast at my mornings- the early afternoon. But here's a scaled down variation of them fish man eggs. Gg nice egg nice hen got a gramma name
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Mar 9, 2016 23:46
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Epic High Five posted:I prefer my eggs over hard or hard boiled, runny yolks are kinda gross and don't taste better Holy gently caress
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Mar 9, 2016 23:47
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Sheep-Goats posted:Holy gently caress Fuckin deal with it I can eat them either way and runny tastes fine, I just prefer them over hard
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Mar 10, 2016 00:16
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Epic High Five posted:Fuckin deal with it Holy gently caress
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Mar 10, 2016 00:22
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Dad ideas itt
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Mar 10, 2016 00:23
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Sizone posted:runny whites are gross as all hell. runny yolks are the reason you're eating an egg in the first place and not, say, tofu Runny yolks are the only reason to ever have toast tbh.
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Mar 10, 2016 05:11
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Forgot my coupons again
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Mar 10, 2016 05:14
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Obligatory Toast posted:Runny yolks are the only reason to ever have toast tbh. French Toast
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Mar 10, 2016 05:18
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My dad would make this thing called "Egg-and-bread-and-cheese" that was essentially a thin omelette onto which a slice of american cheese was placed and then bread to cover that. You flip it over and the bread gets all cheesy and fries a bit in the butter from the omelette. Good use of an egg.
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Mar 10, 2016 05:27
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Epic High Five posted:runny yolks are kinda gross and don't taste better Objectively wrong.
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Mar 10, 2016 16:44
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since sleeps-with-goats is on probation I'm taking over this thread. turn your loving ovens down to 375
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Mar 10, 2016 18:45
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I make my fisherman's eggs at 400 because I'm an indecisive middle-of-the-roader.
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Mar 10, 2016 19:03
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I didn't dine today, had a pate sandwich instead. no regrets. here, talk about how you are incorporating furikake into your life while I ogle big titted pierced naked gothic ladies on the internet https://en.wikipedia.org/wiki/Furikake
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Mar 10, 2016 19:21
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Sizone posted:since sleeps-with-goats is on probation I'm taking over this thread. loving heresy
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Mar 10, 2016 19:58
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sorry, too busy jacking it to pudgy goth girls lezing out to care
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Mar 10, 2016 19:59
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Get a gas stove, and use the loving broiler setting like a man
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Mar 10, 2016 20:06
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| # ? Apr 25, 2024 05:30 |
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Obligatory Toast posted:Runny yolks are the only reason to ever have toast tbh. post user name combo
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Mar 10, 2016 20:11
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