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https://twitter.com/NerdJosh/status/711863260841168896 https://twitter.com/Dacidbro/status/711866342832529408
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# ? Mar 21, 2016 19:52 |
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# ? Apr 23, 2024 21:59 |
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twoday posted:
Came in midway through the gif, took a few rewatchings to
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# ? Mar 21, 2016 19:58 |
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Gotta be honest, I kind of want to try onion-potato lasagne side dish. Once. I imagine it's incredibly unhealthy and heavy.
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# ? Mar 21, 2016 20:22 |
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Arivia posted:Gotta be honest, I kind of want to try onion-potato lasagne side dish. Once. I imagine it's incredibly unhealthy and heavy. Carbs and fat in high abundance. So it would probably be delicious since the body always likes those things, but it would also probably be really bland.
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# ? Mar 21, 2016 20:51 |
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Arivia posted:Gotta be honest, I kind of want to try onion-potato lasagne side dish. Once. I imagine it's incredibly unhealthy and heavy. Just eat a giant pile of perogies and save yourself the trouble of constructing all those layers.
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# ? Mar 21, 2016 22:29 |
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my mom used to make this all the time when i was little, except the onions were substituted for loose corn or canned green beans, it's pretty ok but i hated the vegetables
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# ? Mar 22, 2016 00:01 |
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Part of the pierogi I like best is the browned outside of the tender pocket of dough. There is like, no browning going on with this glop
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# ? Mar 22, 2016 00:29 |
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Instant Jellyfish posted:Just eat a giant pile of perogies and save yourself the trouble of constructing all those layers. Not sure what this is but I would eat it without hesitation
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# ? Mar 22, 2016 00:30 |
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Does anyone have the video/gif for a chicken thing that came up on a food porn twitter/instagram once? iirc it was chicken breasts (unseasoned) into a casserole dish, covered with hot sauce, covered with cheese. Into the oven. That's it. And this was presented like it was super appetizing.
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# ? Mar 22, 2016 00:31 |
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AnonSpore posted:Does anyone have the video/gif for a chicken thing that came up on a food porn twitter/instagram once? iirc it was chicken breasts (unseasoned) into a casserole dish, covered with hot sauce, covered with cheese. Into the oven. That's it. And this was presented like it was super appetizing. Who put a camera in my kitchen?
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# ? Mar 22, 2016 02:11 |
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gay but cute tho posted:my mom used to make this all the time when i was little, except the onions were substituted for loose corn or canned green beans, it's pretty ok but i hated the vegetables Try it again but with black beans, corn, and fresh diced tomato. I had those in a pulled pork panini the other day and it was loving amazing. I could eat black beans in probably anything.
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# ? Mar 22, 2016 03:49 |
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bringmyfishback posted:I love Peeps. I like putting two of them in the microwave with toothpick swords and putting it on high until one of them pops the other. (this game is best played with someone else's microwave.) This is the cutest thing. I would shove this into my mouth until I died, thank you.
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# ? Mar 22, 2016 04:06 |
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27 Utterly Terrible Ways Food Was Actually Served In 2015
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# ? Mar 22, 2016 06:01 |
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gently caress all this poo poo, I'm going to McDonalds
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# ? Mar 22, 2016 06:18 |
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I love the phrase 'buttery onions'. It's so emblematic of this whole trashy buzzfeed cook-bait poo poo. You could have said 'sautéed' or 'caramelised' but no, better go with 'buttery' so we don't scare off any of the suburban pinterest moms or stoner college kids that will endlessly repost these garbage 'recipes' to social media for us.
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# ? Mar 22, 2016 07:14 |
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cyberia posted:I love the phrase 'buttery onions'. It's so emblematic of this whole trashy buzzfeed cook-bait poo poo. You could have said 'sautéed' or 'caramelised' but no, better go with 'buttery' so we don't scare off any of the suburban pinterest moms or stoner college kids that will endlessly repost these garbage 'recipes' to social media for us. There's nothing wrong with the phrase, put the beast back on its leash for a while.
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# ? Mar 22, 2016 07:51 |
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Maybe they sauteed the onions in butter instead of vegetable oil. Sounds pretty good, I have to say.
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# ? Mar 22, 2016 08:02 |
Picnic Princess posted:Maybe they sauteed the onions in butter instead of vegetable oil. Sounds pretty good, I have to say. super delicious though
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# ? Mar 22, 2016 08:09 |
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Picnic Princess posted:Maybe they sauteed the onions in butter instead of vegetable oil. Sounds pretty good, I have to say. Buttery onions sounds like they just drenched onions in melted butter.
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# ? Mar 22, 2016 08:25 |
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TontoCorazon posted:Buttery onions sounds like they just drenched onions in melted butter. If they were sauteed first, totally would.
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# ? Mar 22, 2016 08:30 |
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Screaming Idiot posted:There's nothing wrong with the phrase, put the beast back on its leash for a while. Yeah, considering that the dish is just asking you to layer stuff on top of each other, no need for any fancy actual cooking terms here.
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# ? Mar 22, 2016 08:33 |
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I hate it when people mix starches. That's too many different empty calorie starches! Why wouldn't you just omit the lasagna noodles, they don't add anything to the dish.
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# ? Mar 22, 2016 09:39 |
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Horrible Smutbeast posted:I hate it when people mix starches. That's too many different empty calorie starches! Why wouldn't you just omit the lasagna noodles, they don't add anything to the dish. It wouldn't be lasagna then, would it?
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# ? Mar 22, 2016 09:41 |
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It barely is to begin with.
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# ? Mar 22, 2016 09:44 |
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Horrible Smutbeast posted:I hate it when people mix starches. That's too many different empty calorie starches! Why wouldn't you just omit the lasagna noodles, they don't add anything to the dish. Yeah, me too dawg. breaded chicken, mashed potatoes, gravy thickened with flour, corn, macaroni, and I don't know what the little things are. The amount of carbs and lack of anything but carbs is disgusting. Still would eat this, though.
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# ? Mar 22, 2016 10:44 |
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Tiberius Thyben posted:It wouldn't be lasagna then, would it? Not everything has to be lasagna. On Pinterest the other day I saw a gluten-free, meatless paleo lasagna. Instead of noodles, it used zucchini from the mandolin slicer. Instead of meat, it had squash, mushrooms and onions. Instead of cheese on top it had sadness. And instead of a lasagna, it was a loving vegetable casserole.
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# ? Mar 22, 2016 12:41 |
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loving lol, I used to work at a place at No.17. 'A pint of chips' is meant to indicate the size of the amount you get, not the type of the container, you doofuses.
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# ? Mar 22, 2016 13:03 |
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Schubalts posted:Maybe it will be at a store near you. I live in China I suppose it's not impossible- we do have Wal-Mart in my city- but I feel like this is just one of those things that I'll dream about and never try, Like the Cheetos Crunchwrap. And sex. jk I have sex like ALL DAY Sanguinary Novel posted:I think it's because instead of the lovely Rotel-Velveeta concoction with some chopped spinach in it, they had to microwave a freaking TGIF spinach dip and then add it. Like they went through more work and more money to make something less good. Yeah, I think that's it. I just don't get the point. poo poo is not cooking. Semisponge posted:My stepmom tried to get me to do that peeps in the microwave thing with her and I was all I'm 30 years old is this supposed to be fun I'M 31 AND YES IT IS SO GO SUCK A PEEP!!!!!!!!!!!!!!! She just wants to CONNECT. And marshmallow is the best medium for anything. well, maybe not... marshmallow log 2 cups flaked coconut 2 cups miniature colored marshmallows 2 cups crushed graham crackers 1 (14 ounce) can sweetened condensed milk 1 cup chopped walnuts 10 candied cherries, quartered Sprinkle coconut evenly on a sheet of waxed paper. In a medium bowl, stir together marshmallows, graham cracker crumbs, condensed milk, walnuts and cherries. Shape into a log. Place on waxed paper and roll in coconut. Wrap with waxed paper and refrigerate until firm. My favorite review: "Didn't go as fast as I expected it to. Just wasn't to my family's liking. it sucked AND it took too long wtf
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# ? Mar 22, 2016 13:41 |
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bringmyfishback posted:it sucked AND it took too long wtf Poster means her family didn't eat it as quickly as she thought they would. What a surprising result???
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# ? Mar 22, 2016 15:03 |
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Instant Jellyfish posted:Just eat a giant pile of perogies and save yourself the trouble of constructing all those layers. quote:quote:
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# ? Mar 22, 2016 15:14 |
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Horrible Smutbeast posted:I hate it when people mix starches. That's too many different empty calorie starches! Why wouldn't you just omit the lasagna noodles, they don't add anything to the dish. Well, I think they're supposed to be the dumpling dough part of the pierogi, but yeah lasagna is a very different mouthfeel overall. It may have been good with cabbage leaves in place of noodles.
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# ? Mar 22, 2016 16:08 |
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serious norman posted:nice focus and flash on that camera It's like found footage cooking
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# ? Mar 22, 2016 17:39 |
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Stretching the boundaries again with this one but gently caress it, it's funny. https://twitter.com/arinosukorori/status/711750967981506562
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# ? Mar 22, 2016 17:43 |
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twoday posted:Yeah, me too dawg. Gravy thickened with flour is regular gravy. A roux (the base for gravy) is just cooked fat + flour.
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# ? Mar 22, 2016 19:02 |
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ACES CURE PLANES posted:Stretching the boundaries again with this one but gently caress it, it's funny. That looks like something that would belong in an Americansouth.jpg thread.
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# ? Mar 22, 2016 19:08 |
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subpar anachronism posted:Gravy thickened with flour is regular gravy. A roux (the base for gravy) is just cooked fat + flour. Sure. I was just highlighting that gravy is a carby sauce, as opposed to a sauce based on the juices from a roast or something
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# ? Mar 22, 2016 19:58 |
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twoday posted:Yeah, me too dawg. That's called "corn", buddy.
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# ? Mar 22, 2016 20:12 |
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EorayMel posted:That looks like something that would belong in an Americansouth.jpg thread. Australia.jpg fits too
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# ? Mar 22, 2016 20:26 |
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twoday posted:Yeah, me too dawg. have, and would again
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# ? Mar 22, 2016 22:17 |
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# ? Apr 23, 2024 21:59 |
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On today's episode of "Food that is impossible to photograph without looking like dog vomit": delicious goddamn curry. Can't wait to eat it though.
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# ? Mar 22, 2016 22:48 |