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Waci posted:Wouldn't pastries just get soggy if you put them in a cocktail? Now I'm thinking about croissants soaked in alcohol and I'm pretty sure I would vomit from the wet bread texture mixed with the harsh booze flavour.
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# ? Jun 1, 2016 09:56 |
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# ? Mar 29, 2024 06:41 |
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Found Birthday Cake-flavored M&Ms when I was in Bangkok a couple months ago. Definitely do not recommend. Tasted like vanilla-y backwash (but chocolate tastes vaguely of sour saliva to me, anyways.)
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# ? Jun 1, 2016 10:33 |
bringmyfishback posted:Found Birthday Cake-flavored M&Ms when I was in Bangkok a couple months ago. Definitely do not recommend. Tasted like vanilla-y backwash (but chocolate tastes vaguely of sour saliva to me, anyways.) I actually really liked those, but then, I'm a giant sucker for vanilla flavor, and birthday cake flavor hits that hard.
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# ? Jun 1, 2016 11:57 |
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Waci posted:Wouldn't pastries just get soggy if you put them in a cocktail? We are never going to let this one go are we?
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# ? Jun 1, 2016 12:42 |
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Looks like a great way to ruin good watermelon.
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# ? Jun 1, 2016 12:50 |
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Rigged Death Trap posted:We are never going to let this one go are we? not for at least a year or so.
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# ? Jun 1, 2016 12:54 |
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mng posted:nice carbonara Picnic Princess posted:Now I'm thinking about croissants soaked in alcohol and I'm pretty sure I would vomit from the wet bread texture mixed with the harsh booze flavour. Wait, this is a thing? Like.. a really ill-advised rum cake?
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# ? Jun 1, 2016 12:59 |
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Picnic Princess posted:Now I'm thinking about croissants soaked in alcohol and I'm pretty sure I would vomit from the wet bread texture mixed with the harsh booze flavour. It would probably be really good baked though. Boozy bread pudding is amazing.
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# ? Jun 1, 2016 13:08 |
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This photo makes me irrationally angry. Unlike with pizza, there are watermelon rules. You don't fancy up watermelon with cheese and whatever the hell "nut crumbles" are, you either ram that poo poo into your face-hole as fast and messily as possible for maximum enjoyment, or you smash them with a comically oversized mallet.
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# ? Jun 1, 2016 13:37 |
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GOTTA STAY FAI posted:This photo makes me irrationally angry. Sprinkle a little salt onto the watermelon, like you might do with tomato slices. It has a way of really enhancing the watermelon's natural sweetness by providing contrast.
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# ? Jun 1, 2016 13:40 |
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deadly_pudding posted:Sprinkle a little salt onto the watermelon, like you might do with tomato slices. It has a way of really enhancing the watermelon's natural sweetness by providing contrast. I've always wondered why people do this, and now I know. I tried salt on watermelon once, and all I got was watermelon that tasted unripe. All I wanted was some sweet watermelon on a hot day
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# ? Jun 1, 2016 13:54 |
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NewFatMike posted:It feels like you're talking about Reese's Cups. Are you not a fan of E.T.? Reeses pieces are peanut butter only, there's no chocolate in them. They're great when you want just the peanut butter. And Hell no ET was a creepy gross sack of wrinkles that gave me nightmares.
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# ? Jun 1, 2016 13:58 |
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You Are A Elf posted:I've always wondered why people do this, and now I know. You might've added too much. A tiny bit is all it takes. If you take a bite and immediately go "ag salt," you've done hosed it up.
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# ? Jun 1, 2016 14:42 |
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pienipple posted:Reeses pieces are peanut butter only, there's no chocolate in them. They're great when you want just the peanut butter. I've been living a lie.
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# ? Jun 1, 2016 14:45 |
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GOTTA STAY FAI posted:You might've added too much. A tiny bit is all it takes. If you take a bite and immediately go "ag salt," you've done hosed it up. AG is silver though
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# ? Jun 1, 2016 14:46 |
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Iron Crowned posted:AG is silver though Nah.
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# ? Jun 1, 2016 15:20 |
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Bloody marys from Wisconsin: http://imgur.com/a/0PZjy
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# ? Jun 1, 2016 16:45 |
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Roger Craig posted:Bloody marys from Wisconsin: No Bloody Mary rules
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# ? Jun 1, 2016 17:00 |
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This justifies Wisconsin.
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# ? Jun 1, 2016 17:11 |
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Nothing better than picking bits of fried food out of your sausage flavored bloody mary.
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# ? Jun 1, 2016 17:15 |
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fizzymercy posted:Nothing better than picking bits of fried food out of your sausage flavored bloody mary. The bloody mary is the meal, the beer chaser that comes with it is your drink! Also I asked for a beer chaser with my bloody mary in Virginia and they had no idea what that was.
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# ? Jun 1, 2016 17:21 |
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I had one of these last year in Milwaukee. It was most certainly food/drink porn:
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# ? Jun 1, 2016 17:21 |
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What other cocktails can we improve with the help of our friend, the deep fryer? I wonder if the slightly airier tempura batter would work out okay? Maybe if you garnish with daikon, but that's drifting away from the original intent of "pile my heinous sports bar lunch on top of my booze".
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# ? Jun 1, 2016 17:24 |
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LMAO if you're so mired in your misery that you wouldn't order a stacked Caesar or bloody mary
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# ? Jun 1, 2016 17:42 |
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deadly_pudding posted:No Bloody Mary rules I had a bloody Mary made with tequila at a place in London last year. There are very much bloody Mary rules when it comes to that. My friend and I took turns trying to drink it and neither could make it past a sip before gagging. We hid it behind a menu and felt bad for whoever found it.
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# ? Jun 1, 2016 18:01 |
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FractionMan posted:I had a bloody Mary made with tequila at a place in London last year. There are very much bloody Mary rules when it comes to that. My friend and I took turns trying to drink it and neither could make it past a sip before gagging. What kind of tequila was it?
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# ? Jun 1, 2016 18:05 |
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This one will forever be the best for the second bloody mary acting as a ballast. i've read that this was made as a joke and was never actually sold anywhere but whatever
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# ? Jun 1, 2016 18:06 |
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I'm gonna make a bloodymary that's got an entire table inside of it that has more food on top of it that also has more food on top of the food. Also, all of it will be edible.
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# ? Jun 1, 2016 18:26 |
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Jmcrofts posted:i've read that this was made as a joke and was never actually sold anywhere but whatever Makes sense, it'd be very messy unless you refused to serve it to anyone but world class jenga players.
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# ? Jun 1, 2016 18:34 |
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Iron Crowned posted:What kind of tequila was it? Looks like they've changed up the menu so it's no longer there (thank god) but they claim to use Olmeca Altos for their cocktails, so I guess that. The Tequila Mojito was drinkable, but still not great. None of their cocktails at the time had anything except tequila as the alcoholic content in them so were pretty awful to me. In defence of the restaurant though, their churros were top notch.
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# ? Jun 1, 2016 19:04 |
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deadly_pudding posted:What other cocktails can we improve with the help of our friend, the deep fryer? I wonder if the slightly airier tempura batter would work out okay? Maybe if you garnish with daikon, but that's drifting away from the original intent of "pile my heinous sports bar lunch on top of my booze". Deep fried olives on a martini?
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# ? Jun 1, 2016 19:18 |
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FractionMan posted:I had a bloody Mary made with tequila at a place in London last year. There are very much bloody Mary rules when it comes to that. My friend and I took turns trying to drink it and neither could make it past a sip before gagging. I had something like this, but it was called a Bloody Maria remember it being pretty tasty though
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# ? Jun 1, 2016 19:47 |
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FractionMan posted:Looks like they've changed up the menu so it's no longer there (thank god) but they claim to use Olmeca Altos for their cocktails, so I guess that. The Tequila Mojito was drinkable, but still not great. None of their cocktails at the time had anything except tequila as the alcoholic content in them so were pretty awful to me. In defence of the restaurant though, their churros were top notch. It's probably some bottom shelf sewer water tequila, sorry
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# ? Jun 1, 2016 19:57 |
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But the menu said "galaxy of prawns". Three prawns are hardly a galaxy!
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# ? Jun 1, 2016 20:40 |
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Bloody marys are disgusting.
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# ? Jun 2, 2016 02:02 |
rodbeard posted:Bloody marys are disgusting. Bloody mary is one of two socially-acceptable hair-of-the-dog drinks (the other is a mimosa) and therefore get a pass on matters of taste. Also, some bloody marys are much better than others.
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# ? Jun 2, 2016 02:10 |
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If you don't like tomato juice, you probably don't like Bloody Marys. Bobby Flay's brunch cookbook has about a zillion different recipes for "mimosas", most of which are to make a cocktail and then add sparkling wine. The watermelon margarita mimosa actually sounded good. And boozy.
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# ? Jun 2, 2016 02:14 |
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What is it? What is it? Caramel chocolate cake Meanwhile
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# ? Jun 2, 2016 02:26 |
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EorayMel posted:What is it? What is it? I would eat all this white people foods
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# ? Jun 2, 2016 03:18 |
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# ? Mar 29, 2024 06:41 |
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Would, but I think what makes this AFP is that it's cooked penne with a package of microwaveable broccoli and cheese dumped over it. (Again, would.)
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# ? Jun 2, 2016 03:51 |