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LOOK ON MY WORKS AND DESPAIR!
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# ? Jul 27, 2016 23:54 |
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# ? Apr 18, 2024 06:25 |
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PCOS Bill posted:cooking it to a proper well done.
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# ? Jul 28, 2016 00:02 |
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SpaceGoatFarts posted:LOOK ON MY WORKS AND DESPAIR! That is some palate cleanser.
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# ? Jul 28, 2016 00:02 |
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MEAT IS POWER RAW MEAT IS RAW POWER
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# ? Jul 28, 2016 00:03 |
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SpaceGoatFarts posted:MEAT IS POWER I am physically holding myself back from going into the city to have tartare by myself. Also, oreo churros are not good. Even fully cooked they have a kind of thick and rubbery consistency. Like PVC pipes made out of stale bread.
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# ? Jul 28, 2016 00:25 |
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why is your meat purple
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# ? Jul 28, 2016 00:26 |
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You don't know how to cook if you can't find a difference between properly cooked and burned to a crisp.
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# ? Jul 28, 2016 00:39 |
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mng posted:why is your meat purple I'm going to guess either: A) bad lighting B) it's horse meat
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# ? Jul 28, 2016 00:50 |
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Funny Food
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# ? Jul 28, 2016 00:58 |
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where is the ketchup/A1?
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# ? Jul 28, 2016 02:04 |
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Would.
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# ? Jul 28, 2016 02:13 |
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SneakyFrog posted:I never sent my food back ever because i thought it was rude, i ordered a burger though once that was utterly just raw as gently caress. not medium nothing just gooey cold and not just the middle it was pretty thoroughly raw. so i felt horrible and sent it back, this fucker sent out an even more raw burger. If a place does the butchering and grinding in house, it's perfectly safe to order ground meat at any done-ness, but it's still crappy that they didn't fix it unless you actually ordered something called The Gooburger in the menu.
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# ? Jul 28, 2016 02:19 |
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Tiggum, in a sushi restaurant: Why the gently caress did you serve me raw fish Chef: That's what sushi is you twonk Tiggum: Cook it properly Chef: It is Tiggum: My needs are not being catered to by your establishment Chef: Maybe you should try things that are different, they might be that way on purpose Tiggum: But that would require me to consider the idea that my cultural norms might not be universal so please fix the food the way I like it before I press submit on this negative Yelp review Chef: *sighs and blowtorches the already-served sushi* Tiggum: You have made this rather awkward
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# ? Jul 28, 2016 03:32 |
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Somfin posted:Tiggum, in a sushi restaurant: Why the gently caress did you serve me raw fish This post was half baked
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# ? Jul 28, 2016 03:54 |
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PCOS Bill posted:This post was half baked Not unlike a bad steak
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# ? Jul 28, 2016 04:02 |
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While I agree that Tiggum is a poindexter whose definition of cuisine is literally anything taken from his fridge mixed with a bag of frozen vegetables and served on plain bread, he's actually being uncharacteristically reasonable about people doing things differently from him for once in his life and should be rewarded.
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# ? Jul 28, 2016 04:22 |
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Somfin posted:Tiggum, in a sushi restaurant: Why the gently caress did you serve me raw fish How far does this go? I ordered a pizza with extra onions the other day; was that OK or should I have respected the integrity of the pizza chef's vision? Can I order breakfast at a cafe and get my eggs scrambled instead of fried, or would that be a grave insult?
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# ? Jul 28, 2016 05:27 |
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Tiggum posted:How far does this go? I ordered a pizza with extra onions the other day; was that OK or should I have respected the integrity of the pizza chef's vision? Can I order breakfast at a cafe and get my eggs scrambled instead of fried, or would that be a grave insult? It goes as far as normal people usually take it. By now, seeing how everyone on this forum reacts to you, you should be very aware that you're not normal.
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# ? Jul 28, 2016 05:30 |
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Tiggum posted:How far does this go? I ordered a pizza with extra onions the other day; was that OK or should I have respected the integrity of the pizza chef's vision? Can I order breakfast at a cafe and get my eggs scrambled instead of fried, or would that be a grave insult? By all means, order your eggs scrambled. However, if you ask for ketchup for your eggs I hope the waiter brains you with a glass ketchup bottle.
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# ? Jul 28, 2016 06:20 |
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"Eating to your own taste? This calls for violence you savage!"
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# ? Jul 28, 2016 06:28 |
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Tiggum posted:How far does this go? I ordered a pizza with extra onions the other day; was that OK or should I have respected the integrity of the pizza chef's vision? Can I order breakfast at a cafe and get my eggs scrambled instead of fried, or would that be a grave insult? you're a dumbdumb poopy brain
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# ? Jul 28, 2016 07:39 |
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Tiggum posted:Maybe I've tried i before? Maybe I just know I like a lot of salt on my food? Maybe I just literally never eat anything without tomato sauce on it? Who cares? My brother salts everything without tasting it. He has a salt affinity. He has been salting the crap out of everything since he was a kid. It's no harm nor is it an insult to the cook. Some people just crave salt. He does put ketchup on schnitzel though. For that, he should be condemned to die.
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# ? Jul 28, 2016 07:45 |
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isn't there even like a name for places that cook things as the customer wants them as opposed to proper restaurants where your choices are limited to meat doneness, drinks, and sometimes sides or salad dressing choices? and i ask this as someone who once broke into a multiple minute long laughing fit while standing in line at a burger king after hearing that a drive in customer wanted their "double whopper" with no onions, no tomatoes, no lettuce, no pickles, no mayo, no ketchup, no cheese, no bun and cut in half "but twice"
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# ? Jul 28, 2016 07:49 |
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You guys know a hot sandwich isn't supposed to be cold in the middle right? I've never heard of that and I've eaten plenty of roast beef. That fucker probably just didn't want to admit he hosed up. You're supposed to let your meat rest before serving it so you don't have this problem.
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# ? Jul 28, 2016 08:31 |
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rodbeard posted:You guys know a hot sandwich isn't supposed to be cold in the middle right? I've never heard of that and I've eaten plenty of roast beef. That fucker probably just didn't want to admit he hosed up. You're supposed to let your meat rest before serving it so you don't have this problem. Yeah actual roast beef still as a roast might be red in the middle and lukewarm, but sandwiches use sliced roast beef and there's no reason it should be anything other than at least warm throughout
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# ? Jul 28, 2016 08:37 |
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rodbeard posted:You guys know a hot sandwich isn't supposed to be cold in the middle right? I've never heard of that and I've eaten plenty of roast beef. That fucker probably just didn't want to admit he hosed up. You're supposed to let your meat rest before serving it so you don't have this problem. A roast beef is a huge piece of meat that you cook once and can later serve cold over the course of a few days, like in sandwiches. I don't know how it works in the US but that's how it's served here and when you order a roastbeef sandwich you don't expect a hot sandwich.
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# ? Jul 28, 2016 08:41 |
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SpaceGoatFarts posted:A roast beef is a huge piece of meat that you cook once and can later serve cold over the course of a few days, like in sandwiches. I don't know how it works in the US but that's how it's served here and when you order a roastbeef sandwich you don't expect a hot sandwich. A lot of times it's heated up enough to melt the cheese, depending where you are this might involve lightly frying the meat on a flat grill with onions or similar or it might not. In many cases you get a half hot sandwich where it's been heated on a salamander or similar in order to melt the cheese (or the bread and cheese were cooked/toasted/whatever together) and so you'll have roast beef that might be warm on the outside but cool on the inside since it probably was only heated for a couple seconds at best. If you're used to a hot roast beef like a Philly cheesesteak or similar I could see how one made using the above method might be alarming.
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# ? Jul 28, 2016 09:14 |
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ROAST ROAST roast roast BEEF BEEF beef beef SANDWICH!
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# ? Jul 28, 2016 09:59 |
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i really want some loving roast beef now
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# ? Jul 28, 2016 10:38 |
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give me pics of your worst thoroughly dragged beef
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# ? Jul 28, 2016 10:39 |
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this one goes out to pcos bill, may your meat be forever brown in the middle
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# ? Jul 28, 2016 10:41 |
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Pomp posted:this one goes out to pcos bill, may your meat be forever brown in the middle There's a cut for everyone from well done to raw
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# ? Jul 28, 2016 11:42 |
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SpaceGoatFarts posted:LOOK ON MY WORKS AND DESPAIR! I didn't eat breakfast this morning, now I don't need to!
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# ? Jul 28, 2016 12:16 |
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Those fries are still frozen icy, like Bill's steely stare as he watches the last vestiges of tender juiciness fade from a prime rib
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# ? Jul 28, 2016 13:43 |
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GOTTA STAY FAI posted:Those fries are still frozen Honestly, frozen fries on their own taste just fine and when I was younger I would sometimes just grab a few to satisfy a hunger craving.
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# ? Jul 28, 2016 14:26 |
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Julias posted:Honestly, frozen fries on their own taste just fine and when I was younger I would sometimes just grab a few to satisfy a hunger craving. justwhitepeoplethings.txt
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# ? Jul 28, 2016 14:32 |
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Guys, pcos bill and others like him just like chefs to spit in their food. don't shame them plz
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# ? Jul 28, 2016 14:47 |
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I used to work for a guy who did the chefsplaining thing. Customer asks for a substitution on his dish, manager goes out and explains that "the vision of our restaurant is to serve food as traditionally as possible to give you the true Italian experience," I and just make the substituted dish, manager comes back and bitches me out. For some reason we had a problem with customer retention there.
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# ? Jul 28, 2016 15:01 |
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Pomp posted:this one goes out to pcos bill, may your meat be forever brown in the middle Big old beef curtains.
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# ? Jul 28, 2016 15:13 |
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# ? Apr 18, 2024 06:25 |
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Pomp posted:this one goes out to pcos bill, may your meat be forever brown in the middle So much would there are lumberjacks lining up to chop me down.
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# ? Jul 28, 2016 18:07 |