|
Until now I have no idea what a pastry screaming for death looks like. edit: awkward snipe, have a food: 
Pooncha has a new favorite as of 05:39 on Oct 28, 2017 |
#
?
Oct 28, 2017 05:36
|
|
|
|
| # ? Apr 26, 2024 07:00 |
|
|
That is NOT FOOD
|
|
#
?
Oct 28, 2017 05:43
|
|
|
Ultimate Mango posted:That is NOT FOOD It's a sandwich
|
|
#
?
Oct 28, 2017 05:51
|
|
|
https://www.youtube.com/watch?v=VlGNm7_dvz4 Special attention to 3 min mark edit: I need second opinions on the food-crime levels of these "pizza" recipes I found while poking around a bunch of files I got from my mother:  I would like to note that these are not my mother's recipes, but come instead from an old friend of hers. LogicalFallacy has a new favorite as of 06:30 on Oct 28, 2017 |
|
#
?
Oct 28, 2017 05:58
|
|
|
LogicalFallacy posted:Sprinkle with slat and pepper This nearly killed me.
|
|
#
?
Oct 28, 2017 06:33
|
|
|
Pastry of the Year posted:what people aren't taking away, and what I think is pretty amazing, is that this soupizza is one of six hundred and nine recipes, all of which involve Campbell's soup as a key, if not central, ingredient, in a mere two hundred page book It's also still available if you have an excess of curiosity and  e: It's surprisingly hard to find any pics from inside the book. Found a photo of one page and shockingly enough gelatin is mentioned. 
bloom has a new favorite as of 07:02 on Oct 28, 2017 |
|
#
?
Oct 28, 2017 06:53
|
|
|
Pooncha posted:Until now I have no idea what a pastry screaming for death looks like. That is a classic Freezer Mystery.
|
|
#
?
Oct 28, 2017 08:32
|
|
|
Literally the Wikipedia image for jellied eels. Edit: I'm kind of weirded out that I instantly recognized that. Rollersnake has a new favorite as of 09:13 on Oct 28, 2017 |
|
#
?
Oct 28, 2017 09:06
|
|
|
Pooncha posted:Until now I had no idea what a pastry screaming for death looks like. ...she said, when I worked up the courage to ask, "why didn't you want to go on a second date?"
|
|
#
?
Oct 28, 2017 10:11
|
|
|
Rollersnake posted:Literally the Wikipedia image for jellied eels. It's obvious now that you say it - I was mislead by the grey/blue bits that look like pieces of this stuff;  trapped in a block of wet ice from the depths of an old chest freezer.
|
|
#
?
Oct 28, 2017 10:57
|
|
|
Pooncha posted:Until now I have no idea what a pastry screaming for death looks like. I tried jellied eels once when I visited the English coast. Not as bad as I expected really.
|
|
#
?
Oct 28, 2017 11:41
|
|
|
Ibblebibble posted:I tried jellied eels once when I visited the English coast. Not as bad as I expected really. Well, not compared to the English coast, at least.
|
|
#
?
Oct 28, 2017 11:43
|
|
|
My first guess was jellied century egg balut.
|
|
#
?
Oct 28, 2017 11:44
|
|
|
Bubblyblubber posted:Well, not compared to the English coast, at least. It's fine as long as you don't mind sand in your ice cream.
|
|
#
?
Oct 28, 2017 11:46
|
|
|
bloom posted:It's also still available if you have an excess of curiosity and I already own a thousand other god damned weird cookbooks, so 
|
|
#
?
Oct 28, 2017 13:19
|
|
|
P.S. can you even begin to imagine the shambles my life would be if I turned on "1-Click Ordering"
|
|
#
?
Oct 28, 2017 13:23
|
|
|
Sakurazuka posted:It's fine as long as you don't mind sand in your ice cream. You're on a fancy bit of the seaside if you have sand.
|
|
#
?
Oct 28, 2017 13:48
|
|
|
|
|
#
?
Oct 28, 2017 14:02
|
|
|
Least someone is happy
|
|
#
?
Oct 28, 2017 14:03
|
|
|
It's like a death mask for a mummified fish.
|
|
#
?
Oct 28, 2017 14:55
|
|
|
Sakurazuka posted:It's fine as long as you don't mind sand in your ice cream. And basking sharks!
|
|
#
?
Oct 28, 2017 15:07
|
|
|
Sakurazuka posted:It's fine as long as you don't mind sand in your ice cream. Or bloody seagulls nicking your chips!
|
|
#
?
Oct 28, 2017 16:18
|
|
|
My mother has a bunch of these 50's to 70's aspic molds. As far as I've seen, she's never used them to cook with. Instead, she spray paints them metallic paint (silver or copper) and uses them as wall hanging decorations. I think I much prefer that to actually creating gelatin abominations.
|
|
#
?
Oct 28, 2017 16:37
|
|
|
Pookah posted:That is a classic Freezer Mystery. Well put it back in the loving freezer, please.
|
|
#
?
Oct 28, 2017 20:20
|
|
|
Was watching Psycho last night and apparently an expression at the time was “if it doesn’t gel, it’s not aspic” lol
|
|
#
?
Oct 28, 2017 20:21
|
|
|
Pseudohog posted:Or bloody seagulls nicking your chips! I read this as bloody seagulls licking your nips. That is all.
|
|
#
?
Oct 28, 2017 22:10
|
|
|
 
|
|
#
?
Oct 28, 2017 22:16
|
|
|
I love a good game of 'food or rock'
|
|
#
?
Oct 28, 2017 22:18
|
|
|
Sakurazuka posted:I love a good game of 'food or rock' So do I   https://i.imgur.com/nFQXKa0.mp4
|
|
#
?
Oct 28, 2017 22:31
|
|
|
|
|
#
?
Oct 28, 2017 22:38
|
|
|
:foodsmith:
|
|
#
?
Oct 28, 2017 23:04
|
|
|
Pastry of the Year posted:P.S. can you even begin to imagine the shambles my life would be if I turned on "1-Click Ordering"
|
|
#
?
Oct 28, 2017 23:17
|
|
|
Gneiss.
|
|
#
?
Oct 28, 2017 23:53
|
|
|
Schist
|
|
#
?
Oct 29, 2017 00:15
|
|
|
Those rocks might keep the bread nice and warm or whatever, but if that was put on my table I might not be able to get myself under control before I said "what the gently caress" out loud.
|
|
#
?
Oct 29, 2017 01:24
|
|
|
Fleta Mcgurn posted:And basking sharks! I'll eat ice-cream and I'll eat shark, but I draw the line at sharks in my ice-cream.
|
|
#
?
Oct 29, 2017 03:47
|
|
|
I remember this Nier Automata bit.
|
|
#
?
Oct 29, 2017 04:16
|
|
|
Wa11y posted:My mother has a bunch of these 50's to 70's aspic molds. As far as I've seen, she's never used them to cook with. Instead, she spray paints them metallic paint (silver or copper) and uses them as wall hanging decorations. I think I much prefer that to actually creating gelatin abominations. Yeah I have a couple of ones that I picked up for 0.50$ each from Value Village or somewhere when I was selling my old house, on the basis of "these are things that go in a kitchen and look moderately attractive." e: They'd also be good for an Otto Titsling or Springtime for Hitler drag costume.
|
|
#
?
Oct 29, 2017 06:49
|
|
|
Tiggum posted:I'll eat ice-cream and I'll eat shark, but I draw the line at sharks in my ice-cream. I'm not sure you're getting much of that ice cream away from this fella:  Palate cleanser (?) 
|
|
#
?
Oct 29, 2017 08:48
|
|
|
|
| # ? Apr 26, 2024 07:00 |
|
|
I'd rather lick the basking shark.
|
|
#
?
Oct 29, 2017 08:55
|
|
