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VERTiG0 posted:I made burgs on Friday night with 75/25, half pound patty each, and used 1tbsp of black bean & garlic sauce per pound mixed in with the beef before I formed the patties. Nothin' heretical about getting creative with your burgs. My folks mix in that Laughing Cow cheese with their chicken burgs whenever they make em.
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Mar 20, 2018 00:06
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for my friends that sometimes get annoyed with burgs sticking to the spatula after a righteous smash, i recommend placing one of these over your burg ball beforehand: test drove my theory tonight and it worked like a charm
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Mar 20, 2018 01:26
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Parchment paper works just as well with the advantage of not being specialized to do exactly one thing
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Mar 20, 2018 03:18
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From my time in deli, those actually have infinite uses
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Mar 20, 2018 04:53
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toilet paper doesn't count.
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Mar 20, 2018 05:14
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One of my favorite burgin' tools I have is a classic Tupperware hamburger press and freezer tubs. Makes perfect patties every time and you can freeze them individually for future burgin.
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Mar 20, 2018 16:03
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I've never seen a burger press that makes a patty big enough.
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Mar 21, 2018 02:53
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Has anyone tried a tortilla press to make really thin patties? 🤔
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Mar 21, 2018 03:25
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Why would you need a tortilla press when you have one of these spatulas??????
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Mar 21, 2018 05:46
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VERTiG0 posted:I've never seen a burger press that makes a patty big enough. I think my press is about 6" in diameter and with about a 6oz burg ball, it makes a half inch burg patty. Note, this isn't ideal for smash burgs, instead for good cookout grillin burgs.
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Mar 21, 2018 13:34
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My spatulas all suck so I just smash my burgs with my hand. You got meat juices on there already...
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Mar 21, 2018 19:22
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Just one hard, loving slap down on the beef
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Mar 21, 2018 19:25
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Form meat into football shape, spike onto hot surface
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Mar 21, 2018 20:05
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Democratic Pirate posted:Form meat into football shape, spike onto hot surface 
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Mar 21, 2018 20:07
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kloa posted:Has anyone tried a tortilla press to make really thin patties? 🤔 I just got one for my birthday and this is exactly what it's first use was. So good, especially if you use wax paper.
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Mar 27, 2018 17:27
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Making smash burgers, listening to S Y N T H W A V E, loving life  They were well received.
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Apr 15, 2018 01:36
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Gwaihir posted:Why would you need a tortilla press when you have one of these spatulas?????? Sir, there appears to be a pupper in that picture of yours, and I do believe this thread deserves a more complete image of that good boy. 
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Apr 15, 2018 10:20
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Where do you get square yellow pickles
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Apr 16, 2018 14:07
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Duzzy Funlop posted:Sir, there appears to be a pupper in that picture of yours, and I do believe this thread deserves a more complete image of that good boy. That was a friend's dog that I was watching while he was out of town, sadly I don't think I have any other pics with him in it! I do have these though: (oh dear god my kitchen's floor is loving atrocious in real light kill me now) 
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Apr 16, 2018 14:40
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Bob Morales posted:Where do you get square yellow pickles Would pickled pineapple be any good? Or would that be fermented? Pineapple Kimchi?
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Apr 16, 2018 21:27
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CannonFodder posted:Making smash burgers, listening to S Y N T H W A V E, loving life I bought a cast iron griddle specifically for smash burgers because it was too hard to peel them with the edge of the ban. This one specifically: https://www.amazon.com/Lodge-LPGI3-Reversible-Griddle-10-44-inch/dp/B00008GKDQ Smash burgering it up on the grill is op btw, nice choice.
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Apr 16, 2018 22:45
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Paper With Lines posted:I bought a cast iron griddle specifically for smash burgers because it was too hard to peel them with the edge of the ban. Nice choice. You'll notice they'll use it in a lot of cooking shows if you watch them.
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Apr 17, 2018 03:55
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C-Bangin' it 
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Fenris13 posted:Would pickled pineapple be any good? Or would that be fermented? Pineapple Kimchi? Wouldn't the acid and enzymes in pinapple make pickling tricky?
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Apr 17, 2018 12:18
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Colostomy Bag posted:Nice choice. You'll notice they'll use it in a lot of cooking shows if you watch them. Yeah I got one about a year before I watched Chopped, and it was in every episode. It felt like seeing friend.
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Apr 17, 2018 15:24
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Reading through this thread over the last few days has made crave a burg something bad... then as I’m driving I see a sign for Culver’s “Pretzel Haus Pub Burger” and lunch is decided. Based on the order placard I received I knew good things were about to happen  Hey, good lookin’ Haus it going?  Let’s take a peek inside there...  This was a good burger. Pretzel bun was tasty and held together. The smashed patties were, as always at Culver’s, delicious. The Wisconsin cheddar slices were good, and the Wisconsin cheddar sauce even had a little horseradish flavor to it that I wasn’t expecting. Last but not least the “in-house” pickled onions were crisp and delicious and went perfect on this burger. Thank you to the burger thread for making me eat a satisfying burger lunch today.
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Apr 17, 2018 19:10
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My buddy keeps telling me about Culvers 
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Apr 17, 2018 19:40
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Would eat the gently caress outta that burger. I wish that's a chain that had spots where I am.
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Apr 17, 2018 20:29
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Nice. I just saw that advertised. I might have to check that out cuz that looks delicious as gently caress. OTOH fries? 
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Apr 17, 2018 22:10
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Culvers is the best chain smashed burger out there imo. They also have those 5 dollar baskets which are fries, a pop and some sort of burger that are great deals if you're craving one but don't want to make one.
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Apr 17, 2018 22:12
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I've still never managed to make a burger as good as Culver's
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Apr 17, 2018 22:15
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Casu Marzu posted:Nice. I just saw that advertised. I might have to check that out cuz that looks delicious as gently caress. Curds for life.
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Apr 18, 2018 00:33
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Casu Marzu posted:Nice. I just saw that advertised. I might have to check that out cuz that looks delicious as gently caress. The fries weren’t bad, but the curds are definitely their best side. Lesson learned! If I want fries it’s either Five Guys for their cajun fries or Penn Station East Coast Subs for the best fries... ever.
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Apr 18, 2018 15:08
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Five Guys' hamburgers are so tasteless from all the times I've tried them but damnit if the fries aren't good. Pro tactic is to get an order of fries then go to burger place of choice.
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Apr 18, 2018 15:13
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ChaseSP posted:Five Guys' hamburgers are so tasteless from all the times I've tried them but damnit if the fries aren't good. Pro tactic is to get an order of fries then go to burger place of choice. I've come to that conclusion as well, I often go just for a massive greasy bag of Cajun fries
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Apr 18, 2018 15:39
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I've never had good fries at five guys and don't think you can ever really have good fries with the "Cut fresh potatos dump straight in to oil" method that they use.
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Apr 18, 2018 15:45
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Modus Man posted:Reading through this thread over the last few days has made crave a burg something bad... then as I’m driving I see a sign for Culver’s “Pretzel Haus Pub Burger” and lunch is decided. Bepretzeled burgers are blasphemy
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Apr 18, 2018 15:46
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Gwaihir posted:I've never had good fries at five guys and don't think you can ever really have good fries with the "Cut fresh potatos dump straight in to oil" method that they use. I'm a huge potato lover, so I embrace many types of fry. Five Guys makes an ideal bag of intermittently crispy, heavily-seasoned potato mush that washes down perfectly with a session IPA.
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Apr 18, 2018 15:54
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Gwaihir posted:I've never had good fries at five guys and don't think you can ever really have good fries with the "Cut fresh potatos dump straight in to oil" method that they use. I like in n out's fresh cut dumped in oil fries because they have such a nice strong potato-ey flavor. Not all fries need to be crispy for me, though you can request "well done" fries and they will get crisp but they're shoestring so meh.
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Apr 18, 2018 18:26
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The problem with In n out is their fries massively drop in quality the longer you wait.
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Apr 18, 2018 18:47
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ChaseSP posted:The problem with In n out is their fries massively drop in quality the longer you wait. Yea, that's the problem with any single fried fry. e: I don't remember if I posted this pic here before but it has both dogge and fry content so 
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Apr 18, 2018 19:00
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