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WITCHCRAFT
Aug 28, 2007

Berries That Burn

Looks like a bunch of different dog treats that sat in a dog belly for half an hour before coming back up.

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TotalLossBrain
Oct 20, 2010

Hier graben!
Yeah we get that it's British food

Brain In A Jar
Apr 21, 2008


Fleta Mcgurn
Oct 5, 2003

Porpoise noise continues.

On my phone; thought this was Philip Seymour Hoffman.

MariusLecter
Sep 5, 2009

NI MUERTE NI MIEDO

Just needs chili powder.

Iron Crowned
May 6, 2003

by Hand Knit

Entrails! :yum:

Pigsfeet on Rye
Oct 22, 2008

I'm meat on the hoof

Sandwich Anarchist posted:

So the butter is basically just shielding the chicken from direct heat while it roasts, which keeps it moist and prevents the skin drying out. The butter melts and cooks the vegetables and rice under it. It's honestly not that bad of a thing, it isn't like there is 5 pounds of butter in the actual chicken.

You forget the Law of Conservation of Butter, which states that "Butter can not be created or destroyed, only transformed". That 5lb of butter is still in the pan, lurking around, and a single mouthful of that food is going to turn your entire GI tract into a Slip 'N' Slide for food for a week or two.

Mymla
Aug 12, 2010
https://twitter.com/reimenayee/status/1229249914908995585?s=20

The Bloop
Jul 5, 2004

by Fluffdaddy

Ron Howard Voice: people are actually not doing this

Sandwich Anarchist
Sep 12, 2008

Pigsfeet on Rye posted:

You forget the Law of Conservation of Butter, which states that "Butter can not be created or destroyed, only transformed". That 5lb of butter is still in the pan, lurking around, and a single mouthful of that food is going to turn your entire GI tract into a Slip 'N' Slide for food for a week or two.

It's pretty clear in the video that they have that much butter in the bowl so that there is enough to submerge the chicken in, but it isn't all actually in the cooking pan.

bloom
Feb 25, 2017

by sebmojo
If you're submerging something in butter things have gone horribly wrong regardless of any details

DJ Fuckboy Supreme
Feb 10, 2011

And when you stare long into the abyss, you become aggressively, terminally chill

I'm not sure what to tell you if you think boiling rice in butter is acceptable

Fleta Mcgurn
Oct 5, 2003

Porpoise noise continues.

bloom posted:

If you're submerging something in butter things have gone horribly wrong regardless of any details

Mods, ban this filth.

Sandwich Anarchist
Sep 12, 2008

DJ Fuckboy Supreme posted:

I'm not sure what to tell you if you think boiling rice in butter is acceptable

Putting the veggies in the bottom with rice is god awful, but there is nothing inherently wrong with the doing that with the chicken.

Data Graham
Dec 28, 2009

📈📊🍪😋



I mean my understanding is that Julia Child's great secret of French cooking was basically "flood everything with butter"

chitoryu12
Apr 24, 2014



Someone should try this.

Pastry of the Year
Apr 12, 2013

chitoryu12 posted:



Someone should try this.

Brawnfire
Jul 13, 2004

🎧Listen to Cylindricule!🎵
https://linktr.ee/Cylindricule

chitoryu12 posted:



Someone should try this.

This just strikes me as the sign of severely, incredibly stupid people. Like, all the extra work and weird non-coffee poo poo that fishies up your drink, when THE SIEVE has been a technology since the era of grunting cavepersons?

"Oh gently caress, there's all these solids in my liquid. Well, next time I'll have to do some nasty-rear end depression kitchen chemistry to 'settle' them to the bottom, where they can touch my lips as an eggy fishy mud of wet grounds. God loving drat I love coffee."

RoboRodent
Sep 19, 2012


Once I made popsicles with pickle brine. It was great.

Casu Marzu
Oct 20, 2008

I've had egg clarified coffee before. It's fine, it is supposed to get rid of the bitterness of the coffee because somehow when Scandinavians migrated to the midwest, their palates somehow got even more bland and sad.

redgubbinz
May 1, 2007

Brawnfire posted:

This just strikes me as the sign of severely, incredibly stupid people. Like, all the extra work and weird non-coffee poo poo that fishies up your drink, when THE SIEVE has been a technology since the era of grunting cavepersons?

"Oh gently caress, there's all these solids in my liquid. Well, next time I'll have to do some nasty-rear end depression kitchen chemistry to 'settle' them to the bottom, where they can touch my lips as an eggy fishy mud of wet grounds. God loving drat I love coffee."

And if you're making cowboy coffee just...use cold water.

https://www.youtube.com/watch?v=7UAoT21eqXI

TheKennedys
Sep 23, 2006

By my hand, I will take you from this godforsaken internet
Eggs at the very least are a thing, the whites absorb some of the bitterness and the whole thing serves to clump up the grounds so they don't get in poo poo. I don't think I'd try it with fish though

Fleta Mcgurn
Oct 5, 2003

Porpoise noise continues.
Cowboy coffee is fine when you passed out drunk in a trench and your professor's trying to get you up in the morning because you're probably drooling on an australopithecine.

I heard.

chitoryu12
Apr 24, 2014

Brawnfire posted:

This just strikes me as the sign of severely, incredibly stupid people. Like, all the extra work and weird non-coffee poo poo that fishies up your drink, when THE SIEVE has been a technology since the era of grunting cavepersons?

"Oh gently caress, there's all these solids in my liquid. Well, next time I'll have to do some nasty-rear end depression kitchen chemistry to 'settle' them to the bottom, where they can touch my lips as an eggy fishy mud of wet grounds. God loving drat I love coffee."

The funny part is that drip coffee and more knowledge of how to brew coffee properly (like not reheating it and not boiling the water and grounds together) had existed for decades before the Civil War, andexpensive vacuum brewers date to 1840. It just never left Europe until the late 19th century. Americans kept making themselves cowboy coffee.

Data Graham
Dec 28, 2009

📈📊🍪😋



Why don't we just use a tea infuser ball for coffee

It's not like we didn't have tea technology at the dawn of the Republic

Fleta Mcgurn
Oct 5, 2003

Porpoise noise continues.

American Battlefield Trust posted posted:


Coffee, a staple before the Civil War in most households, became a luxury, and a beverage soldiers craved. It was what bolstered and also refueled them, increasing morale, providing comfort before a battle, and giving soldiers the fortitude to continue a march. One Civil War historian noted that the word coffee was used more often in Civil War soldiers’ diaries and letters home than words like ‘war,’ ‘slavery,’ or ‘Lincoln.’ Union soldiers remarked on how often they made coffee, and Confederate soldiers commented on the lack of coffee, discussing and inventing recipes with odd substitutions in order to simulate the taste. Insipid substitutions included whatever could be found and roasted in the field, including chicory, acorns, dandelions, rye, peanuts, and peas. Recipes or unique blends were sent from home. General George Pickett received one concoction from his wife, and enthusiastically thanked her: “No Mocha or Java ever tasted half so good as this rye-sweet-potato blend!”

Link

Captainsalami
Apr 16, 2010

I told you you'd pay!

chitoryu12 posted:



Someone should try this.

Theres a vid on youtube somewhere about this very thing. Apparently it makes it taste much smoother than usual, almost creamy?

chitoryu12
Apr 24, 2014


https://civilwartalk.com/threads/substitute-coffees-during-the-civil-war.88368/

They used anything edible that could be roasted and steeped.

LifeSunDeath
Jan 4, 2007

still gay rights and smoke weed every day
Chicken and waffle pizza, hell yes

https://www.youtube.com/watch?v=Osc1GCFF8rc&t=152s

Randaconda
Jul 3, 2014

by Jeffrey of YOSPOS












root beer
Nov 13, 2005


What’s wrong with peanut-in-the-skin and housefly cookies?

Edit: oh poo poo; upon closer inspection, that really is a housefly

Alhazred
Feb 16, 2011




It's like someone made a cookie version of :smith:

Randaconda
Jul 3, 2014

by Jeffrey of YOSPOS




Captain Jesus
Feb 26, 2009

What's wrong with you? You don't even have your beer goggles on!!

Data Graham posted:

Why don't we just use a tea infuser ball for coffee

It's not like we didn't have tea technology at the dawn of the Republic

I guess some people just like to drink unfilitered coffee. "Cowboy coffee" sounds pretty much just like "Turkish coffee" which is a popular way to drink coffee in parts of Europe and Asia.

don longjohns
Mar 2, 2012


Have had in burrito form and was not disappointed. (A sushi burrito is just an uncut sushi roll, shocking)

LifeSunDeath
Jan 4, 2007

still gay rights and smoke weed every day

don longjohns posted:

Have had in burrito form and was not disappointed. (A sushi burrito is just an uncut sushi roll, shocking)

So what about pizza form? Is that too far, or not far enough?

chitoryu12
Apr 24, 2014

Captain Jesus posted:

I guess some people just like to drink unfilitered coffee. "Cowboy coffee" sounds pretty much just like "Turkish coffee" which is a popular way to drink coffee in parts of Europe and Asia.

It’s similar. Turkish coffee uses a much finer grind than 19th century grinders or improvised grinding used in cowboy coffee can accomplish, and in cowboy coffee you at least make an attempt to strain the solids out (as little as putting a stick against the pot as you pour).

Phy
Jun 27, 2008



Fun Shoe

Didn't know they were putting recipes on cigarette boxes now

cyberia
Jun 24, 2011

Do not call me that!
Snuffles was my slave name.
You shall now call me Snowball; because my fur is pretty and white.

LifeSunDeath posted:

So what about pizza form? Is that too far, or not far enough?

There's a local Japanese restaurant that does a sushi pizza. The pizza base is rice grilled so it is crisp then topped with seared fish and a spicy mayo sauce. It's great but pretty rich.

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Randaconda
Jul 3, 2014

by Jeffrey of YOSPOS
https://getpocket.com/explore/item/why-menu-translations-go-terribly-wrong?utm_source=pocket-newtab

Anti-food porn adjacent, but it's a little bit interesting

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