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December 2nd. Nationwide. https://twitter.com/Kate_H_Taylor/status/1322159717326749701
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Oct 30, 2020 16:51
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I thought instant pot would give me much needed bone nutrition.
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Oct 30, 2020 18:26
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It's too bad humanity will be destroyed in just a few days.
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Oct 30, 2020 18:37
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I look forward to completely forgetting about it until it's already out of stores.
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Oct 30, 2020 18:57
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I can't wait to order some ribs from a local BBQ place and take the meat off the bone and make my own.
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Oct 30, 2020 20:09
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it's very considerate of them to press the pork into rib shape so we can role play as ogres in our head crunching on bones
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Oct 30, 2020 20:46
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That picture is profoundly unappetizing.
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Oct 30, 2020 21:29
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Like someone threw a handful of chopped onions at it from 6 feet away.
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Oct 30, 2020 22:04
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Fartington Butts posted:Like someone threw a handful of chopped onions at it from 6 feet away. Capturing the authentic McRib experience.
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Oct 31, 2020 10:57
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First time since 2012? I swear they had it last year. Honestly we should track down the bot master controlling the thousands of androids that simulate excitement each time McDonalds 're-releases' this steaming pile of blood-stained poo poo.
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Nov 1, 2020 00:33
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They did have it last year, in limited regions. This is a nationwide return.
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Nov 1, 2020 02:10
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of all gods creation the mc rib is the one that will take me out for a few days as my body crys out in pain from what ive eaten.
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Nov 2, 2020 06:27
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I'm not afraid to admit I like the McRib. At some point they started using a higher quality roll which sort of takes away from the magic of it but it's still decent. I won't drive very far out of my way for it, but when it comes to town every other year (at less than half the McDonalds in town), or in CA when I'm in town for the holidays (when they often seem to have), I usually have it a couple times at least.
FrankeeFrankFrank on 07:55 May 03, 2015 posted:sometimes i rub Fabreeze on my hands and now my hands are very dry. FrankeeFrankFrank on 04:55 Apr 10, 2017 posted:I still believe in Second Winter. Put this in your sig if you also believe in that and that it is real and not fake like the others say.
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Nov 2, 2020 10:24
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Oel ngati kameie Los Ingobernables de Onsite BYOB 
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dsipal posted:First time since 2012? I swear they had it last year. Honestly we should track down the bot master controlling the thousands of androids that simulate excitement each time McDonalds 're-releases' this steaming pile of blood-stained poo poo.
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Nov 2, 2020 20:05
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Watched the today I found out video on the mcrib. It's made from pig faces and hearts.
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Nov 2, 2020 20:51
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My McRib had a cigarette drove off and never came back.
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Nov 3, 2020 06:05
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eating a mcrib is the closest ill ever come to eatind rear end
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Nov 4, 2020 02:48
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Are the pigs that are dying to make these already dead? Or are they still walking around waiting for their execution?
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Nov 7, 2020 01:40
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becoming part of a mcrib is pig valhalla
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Nov 7, 2020 02:40
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SLICK GOKU BABY posted:Are the pigs that are dying to make these already dead? Or are they still walking around waiting for their execution? They died in a swine flu epidemic in 1983. The liquidised remains are stored in decommissioned ICBM silos in Iowa. Repurposed gas tankers ship the slurry at midnight to factories in run-down commercial districts. They are formed into the signature rib shape in conditions similar to the ending of basically every 80’s cop movie: sparks, machinery, dry ice and neon.
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Nov 8, 2020 09:20
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i assume the nationwide thing is because subway came out with one that's basically the exact same
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Nov 8, 2020 17:49
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The McPigs can all suck their own dicks because they've got no rib bones at all.
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Nov 9, 2020 18:51
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drat, where has this subforum been all my life? i need this mcrib news!!
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Nov 10, 2020 06:54
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Zeluth posted:I thought instant pot would give me much needed bone nutrition. I gotcha 'bone nutrition' right here! Eyyyy!!! ----------------
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Nov 13, 2020 17:14
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I’ve had ground pork from the frozen food aisle at the grocery store and it’s the exact same thing as the mcrib. Something to consider the next time the mcrib’s been gone for a bit.
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Nov 16, 2020 23:46
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Last and only time I tried this I ended up throwing most of it in the trash (and I NEVER waste food)- wonder if I should give it another go
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Nov 17, 2020 02:35
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super sweet best pal posted:I’ve had ground pork from the frozen food aisle at the grocery store and it’s the exact same thing as the mcrib. Something to consider the next time the mcrib’s been gone for a bit. you can get the actual frozen shaped patties and sweet baby rays (or sub your favorite sweet bbq sauce), pickles, and buns for like 30 mcribs for like <$20 at your local grocery store.
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Nov 17, 2020 05:31
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I buy the McRib once every time it becomes available. I am also strong enough to admit the McRib sucks.
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Nov 20, 2020 04:05
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The gas station chain that is my "corner store" has Literally A McRib But It's Not Called A McRib available year round. Sold both in the hot sandwich coffin, and cold out the fridge. I really like eating the cold ones after a night out drinking. The patties arrive fully cooked and with all their char/grill marks already made, so the cold ones taste exactly the same except cold. I guess you could microwave them, but then they would get unpleasantly wet.
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Nov 20, 2020 07:36
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The sandwich as a whole sucks, but the last time I tried one (I think two years ago now?) it just had a whole pile of big rear end wide onions chopped on it, and I like onions just fine, but they were like the most bland and tough onion 'chunks' ever and it totally ran a fatality on an already lovely sandwich and I just don't give enough of a poo poo to say "No onions" to order another one to try it again. Furthermore *lets out a really long, slow silent fart that I thought meant had to take a dump but now I don't and is very satisfying* ----------------
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Nov 25, 2020 17:16
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The McRib is back in Australia. Also, the El Maco, which I have never heard of before. quote:Both cult dishes are set to return to menus across Australia from this Wednesday, December 9, and will stick around until January 19.
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Dec 9, 2020 06:01
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Halloween Liker posted:The McRib is back in Australia. Please report back on what the El Maco is.
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Dec 9, 2020 16:07
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I googled it, it's apparently a "Mexican-style" burger with sour cream and chunky salsa.
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Dec 9, 2020 17:49
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I want that in the States now.
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Dec 9, 2020 17:58
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TV Zombie posted:Please report back on what the El Maco is. I'll get one tonight. As mentioned above, it has sour cream and chunky salsa aka "El Maco sauce"
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Dec 10, 2020 02:34
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The McRib I feel like the meat has even less texture than last year. The only real texture is the randomly chopped up raw onion. Tooo much BBQ sauce as usual. They should just call it Saucebread.   The El Maco The first thing you notice is the smell. Its Old El Paso taco kit seasoning in sauce form. The taste is Old El Paso taco seasoning in sauce form. There was no sour cream I could detect. The burger itself is just a straight up hamburger with lettuce and tomato. This was completely fine. 
Halloween Liker fucked around with this message at 11:41 on Dec 10, 2020 |
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Dec 10, 2020 11:29
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I posted in the clown thread but  me for a ban if I don't eat this goddamn abomination for the first time tomorrow please.
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Dec 12, 2020 01:28
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Video Nasty posted:I posted in the clown thread but McRib or the other sandwich?
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Dec 12, 2020 01:49
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Had my first McRib of the season last week, and I swear they must've dumped a double fistful of onions on it. On my first bite, I could taste literally nothing but onion. Even after scraping off 2/3 of what was on it, there was too much onion. I'm thinking about making future orders "no onion" just to be safe.
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Dec 12, 2020 13:15
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I wonder if you can specify they use their normal minced onions rather than the huge chonkin ones they use on this because they're nasty
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Dec 12, 2020 17:05
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