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Data Graham posted:I’m an odorbender *winds up* Everything changed when the odor nation attacked
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Apr 7, 2021 07:00
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Odor nation sounds like something an olde timey prospector would say after throwing his hat on the ground and stomping on it.
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Apr 7, 2021 07:04
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A HORNY SWEARENGEN posted:Odor nation sounds like something an olde timey prospector would say after throwing his hat on the ground and stomping on it. That's the Tar Nation.
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Apr 7, 2021 07:04
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It's more people who claim they're allergic to MSG so they can't eat chinese food, then bust open a pack of Doritos.
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Apr 7, 2021 07:06
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Heath posted:That's the Tar Nation. No, it's O' Dar Nation. E: it's in Ireland, look it.up.
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Apr 7, 2021 07:13
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Ghost Leviathan posted:It's more people who claim they're allergic to MSG so they can't eat chinese food, then bust open a pack of Doritos. Real talk: the whole anti-MSG thing was very literally born out of racist paranoia and absolutely no one on the planet is allergic to MSG nor does it have dangerous side effects. Otherwise you'd be allergic to or sensitive to cheese, tomatoes, pretty much all vegetables, seaweed, soy, corn chips, potato chips, basically every condiment, mushrooms, pork, and everything containing yeast which, meat aside, would be like 99% of the american diet.
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Apr 7, 2021 07:14
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A HORNY SWEARENGEN posted:MSG Gang where you at? My gf and I have spent over a year trying to perfect the Din Tai Fung garlic sauteed green beans and a few weeks ago I was just done with trying to copy it so I just yeeted MSG at it. Turns out it tastes basically identical when you do that.
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Apr 7, 2021 07:17
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My fried chicken is made with a secret recipe of 11 herbs and spices. All 11 of them are salt.
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Apr 7, 2021 07:20
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 Carbon dioxide posted:My fried chicken is made with a secret recipe of 11 herbs and spices. All 11 of them are salt. 
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Apr 7, 2021 07:22
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I found out that MSG doesn't go with everything. Like coffee. Especially if you mix up your sugar & MSG shakers when it's early & you haven't had your caffeine fix yet.
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Apr 7, 2021 07:26
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Elviscat posted:Is chicken salt just like loose bullion cube, or nah? Nope, although there's some of that in there. According to the tin of chicken salt I have in the pantry right now, there's salt (duh), chicken stock, paprika, onion powder, citric acid, garlic powder, rice flour which I assume is an anti-caking agent, pepper and celery seed. edit VVV yeah I don't know what it was originally for but it's amazing on chips. Memento has a new favorite as of 07:32 on Apr 7, 2021 |
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Apr 7, 2021 07:30
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Elviscat posted:Is chicken salt just like loose bullion cube, or nah? Some places make their own using chicken but I think it was originally meant to be used 'on' chicken - it's mostly like.. salt (obv), garlic, paprika, maybe tumeric, onion. It's amazing.
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Apr 7, 2021 07:31
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After looking it up, Chicken Salt is basically the Aussie version of Adobo with chicken bouillon. Which sounds loving amazing.
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Apr 7, 2021 07:35
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I use thorium salt with everything, highly recommend
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Apr 7, 2021 07:36
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The recipe I used for Chicken Salt was as below. Turned out great. 6tbsp Salt 3tsp Powdered Chick Stock 3tsp Garlic Powder 3tsp Paprika 1tsp White Pepper 1tsp Onion Powder 1tsp Celery Seeds
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Apr 7, 2021 07:39
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I used to work at a fried chicken restaurant and without a lie, potato chips straight from the fryer with lashings of chicken salt are the best food Ive ever eaten. I'm still chasing that high and nothing else quite compares. Everyone who worked there also all put on heaps on weight because turns out standing around the chip warmer eating fried chips all shift adds a poo poo load of calories to your day.
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Apr 7, 2021 07:45
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bike tory posted:I used to work at a fried chicken restaurant and without a lie, potato chips straight from the fryer with lashings of chicken salt are the best food Ive ever eaten.
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Apr 7, 2021 07:46
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Chiresps
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Apr 7, 2021 07:47
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bike tory posted:I used to work at a fried chicken restaurant and without a lie, potato chips straight from the fryer with lashings of chicken salt are the best food Ive ever eaten. If only there was a way to deep fry things at home. Maybe one day somebody will invent the technology
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Apr 7, 2021 07:53
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A HORNY SWEARENGEN posted:MSG Gang where you at? 
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Apr 7, 2021 07:53
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A Horny Swearengen's Theory of Whiskey Quality in Relation to English Hatred: Ireland - Good Whisky -- "We hate the English so much we fought them for like a month in 1981 and gave up" Scotland - Really Good Whiskey -- "We hate the English so much we've fought them like 12 times but never really meant it so we still curtsy to the queen" America - Maker of the best selling whiskey on the planet -- "We killed those fuckers and gained independence and the queen can suck the peanuts out of my poo poo" Canada - Maker of the worst whiskeys imaginable -- "Oh jolly ho, we doth love having the queen rule over us somehow that no real country cares about understanding and we doth truly hope we are invited to the figgy plum ball at Westpuddingfordminster" Australia - Fosters -- "Australian for beer"
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Apr 7, 2021 08:01
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A HORNY SWEARENGEN posted:A Horny Swearengen's Theory of Whiskey Quality in Relation to English Hatred: 
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Apr 7, 2021 08:08
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Australia makes some good whisky but its all from Tasmania, ie the state we have collectively decided to pretend doesn't exist so its purely hypothetical to anyone not from there
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Apr 7, 2021 08:15
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I don't think Australia's even made Foster's since the 90s Also no one has any loving idea what a bloomin onion is supposed to be
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Apr 7, 2021 08:28
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A HORNY SWEARENGEN posted:Australia Said this a few times before, but Fosters is an Australian practical joke played on the world. Nothing funnier than seeing an English businessman in a suit trying to look all sophisticated and poo poo while he's drinking a pint of lurid yellow pisswater. For good Aussie whiskeys though, do check out Limeburners
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Apr 7, 2021 08:31
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Apr 7, 2021 08:33
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I love these Irish revolutionaries (?) memes. Can I have some more?
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Apr 7, 2021 08:43
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Apr 7, 2021 08:49
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toanoradian posted:I love these Irish revolutionaries (?) memes. Can I have some more?  
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Apr 7, 2021 08:50
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Malcolm Turnbeug posted:Australia makes some good whisky but its all from Tasmania, ie the state we have collectively decided to pretend doesn't exist so its purely hypothetical to anyone not from there As a hypothetical Tasmanian, can confirm. Or would, if I existed.
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Apr 7, 2021 08:57
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Apr 7, 2021 09:01
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that was my first game of ck2 as well
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Apr 7, 2021 09:17
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I have very few opinions on salt or Ireland.  
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Apr 7, 2021 10:14
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CainFortea posted:My gf and I have spent over a year trying to perfect the Din Tai Fung garlic sauteed green beans and a few weeks ago I was just done with trying to copy it so I just yeeted MSG at it. Well, post the recipe already.
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Apr 7, 2021 10:30
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Hollandia posted:Well, post the recipe already. He said it right there in the post step 1) acquire green beans step 2) yeet msg
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Apr 7, 2021 10:46
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Yeet is new pinch/dash Our grandchildren will be like goddamn it how many mg in a loving "yeet"
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Apr 7, 2021 12:25
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My Mum sent me recipes for shortbread, fruit loaf, tablet and some other Scottish stuff and she has honestly written: "A dod of butter" many times
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Apr 7, 2021 12:30
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"Just tell me how much, mum" "You know, a wee dod"
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Apr 7, 2021 12:31
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Amphigory posted:"Just tell me how much, mum" "Una pizca" for a pinch and "un puñao" for a handful in spanish.
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Apr 7, 2021 12:35
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Malcolm Turnbeug posted:Australia makes some good whisky but its all from Tasmania, ie the state we have collectively decided to pretend doesn't exist so its purely hypothetical to anyone not from there
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Apr 7, 2021 12:42
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cowboy