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can what is “authentic” change over time?
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May 14, 2021 12:15
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| # ? Apr 25, 2024 17:05 |
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President Beep posted:can what is “authentic” change over time? it used to be able to yeah, but not anymore. authentic is defined relative to 1975 now, going forward.
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May 14, 2021 12:18
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fart simpson posted:it used to be able to yeah, but not anymore. authentic is defined relative to 1975 now, going forward. your one fucker up mother fucker
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May 14, 2021 12:19
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Jonny 290 posted:muthafuckin TURKEY BULGOGI NIGHT (i don't eat beef any more really) small comment: canned (no sugar added) pears mashed/blended/diced really add something to korean bulgogi when i've made it. in case you haven't tried
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May 14, 2021 14:02
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surely authentic means something along the lines of "as if it were made in the dishes origin", and in a lot of cases if it was strictly adhered would probably also mean, limited to only their limited local ingredients, and without the benefit of modern cooking technology and knowledge. which also makes you wonder if a modern version of a traditional dish from the dishes origin, and all they've changed is used newer probably better ingredients and cooking techniques.. is that authentic? suppose now you've got multiple streams of authenticity this is a picture of an authentic american meal 
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May 14, 2021 14:58
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echinopsis posted:this is a picture of an authentic american meal its true. it doesnt get more american than that.
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May 14, 2021 14:59
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authentic chocolate fountain and authentic american pizza (this was a tgi fridays) 
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May 14, 2021 15:05
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behold this classic authentic "home style" 
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May 14, 2021 15:07
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authentic Texas Roadhouse
echinopsis fucked around with this message at 15:17 on May 14, 2021 |
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May 14, 2021 15:09
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echinopsis posted:apparently this is authentic Texas Roadhouse i'd eat 1/4 to 1/3 of that if you adjusted the white balance, then id take the rest home to eat tomorrow
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May 14, 2021 15:11
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you gonna anti-food porn about authenticity? maybe just read zenny the art of motorcycle maine tenets about it!!
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May 14, 2021 15:23
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i'm gonna make something good for dinner to counter all the negativity in here
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May 14, 2021 15:24
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echinopsis posted:surely authentic means something along the lines of "as if it were made in the dishes origin", and in a lot of cases if it was strictly adhered would probably also mean, limited to only their limited local ingredients, and without the benefit of modern cooking technology and knowledge. authenticity levels off the chart, no doubt
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May 14, 2021 15:25
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President Beep posted:can what is “authentic” change over time? No, for example you have authentically bad posts.
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May 14, 2021 15:34
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GGGAAHHHh! 
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May 14, 2021 15:35
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few things in america can be considered authentic but this this is authentic
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May 14, 2021 16:13
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anyway here's the "authentic" cat face joe chicken season a four pound chicken with kosher salt and let it sit for a bit and mix two tablespoons of kosher salt with two cups of buttermilk til it dissolves. put it and the chicken in a ziploc bag and put it in the fridge for a day flipping it a couple times. take it out and let it sit for an hour before removing it from the bag and wiping all the buttermilk off. tie the legs together and put it in a roasting pan on top of a bunch of red skin potatoes cut in half and about a half inch of salted water or stock or whatever. push it all the way to the back of a 425° oven for 20 minutes. turn it down to 400 and move it to the center but turn the whole thing 180°. cook it til its about 165 internally and then let it sit for 15 minutes covered in a sheet of foil
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May 14, 2021 16:23
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its more authentic to take it out once it hits 115 and let t rest from there
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May 14, 2021 16:45
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Eating some food
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May 18, 2021 18:35
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the best way to cook a chicken is to cut out the backbone and roast it flat on a bed of potatos & onions until the skin is really crispy
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May 18, 2021 18:38
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rotor posted:the best way to cook a chicken is to cut out the backbone and roast it flat on a bed of potatos & onions until the skin is really crispy
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May 18, 2021 18:42
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you can grill the ol' spatched cock pretty well too
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May 18, 2021 18:45
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rotor posted:the best way to cook a chicken is to cut out the backbone and roast it flat on a bed of potatos & onions until the skin is really crispy literally the only way i cook whole chickens and turkeys these days. you get a whole big fuckin turkey done on the holidays in 45 minutes it’s great
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May 18, 2021 19:02
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ive never tried to spatchcock a turkey but it seems like cutting out the spine would be fucken tough compared to little chickens, do kitchen shears still work on the rib bones of turkeys?
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May 18, 2021 19:04
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rotor posted:the best way to cook a chicken is to cut out the backbone and roast it flat on a bed of potatos & onions until the skin is really crispy 
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May 18, 2021 19:05
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Corla Plankun posted:ive never tried to spatchcock a turkey but it seems like cutting out the spine would be fucken tough compared to little chickens, do kitchen shears still work on the rib bones of turkeys? Gotta tier up https://www.youtube.com/watch?v=Y9Kx89J_EcI&t=13s
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May 18, 2021 19:09
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Corla Plankun posted:ive never tried to spatchcock a turkey but it seems like cutting out the spine would be fucken tough compared to little chickens, do kitchen shears still work on the rib bones of turkeys? yup though i recommend having a beefy pair. it does take some hand strength tho today i made some sugar free seed butter cookies. super tasty. 
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May 18, 2021 19:15
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mediaphage posted:yup though i recommend having a beefy pair. it does take some hand strength tho what seeds
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May 18, 2021 19:34
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Eeyo posted:what seeds 25% each hemp, chia, flax, pumpkin seed (the green ones)
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May 18, 2021 19:47
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big fan of hemp seeds in yogurt
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May 18, 2021 20:14
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i find them a bit fishgrassy (all those omega3s) for my taste tbh, especially on their own. they do have a pleasant texture, though. i like adding chias.
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May 18, 2021 20:34
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isn’t that called butterfly chicken? ironic since chickens can’t fly
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May 18, 2021 20:53
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echinopsis posted:isn’t that called butterfly chicken? ironic since chickens can’t fly thats what i always called it yes
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May 18, 2021 20:55
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thankgod cos everyone else is mega sexualising it and it makes me uncomfortable
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May 18, 2021 21:17
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you have less justification for clutching pearls than literally anybody else in this forum.
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May 18, 2021 21:19
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theoretically spatchcocking deals with an entire bird and butterflying has dealt with specific parts (e.g., a butterflied chicken breast) but they’re often used synonymously
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May 18, 2021 21:29
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echinopsis posted:thankgod cos everyone else is mega sexualising it and it makes me uncomfortable 100% agree
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May 18, 2021 21:59
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mediaphage posted:theoretically spatchcocking deals with an entire bird and butterflying has dealt with specific parts (e.g., a butterflied chicken breast) but they’re often used synonymously butterflying is for pretty much any protein, generally you have to cut into it to get it to work. plus you can do it with other cooking methods like (pan) frying
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May 18, 2021 22:39
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you don't have to remove a bird's spine but it can be easier than cleaving through it vertically regardless of the method's name, it's pro af for chicken
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May 18, 2021 22:41
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| # ? Apr 25, 2024 17:05 |
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Jonny 290 posted:you have less justification for clutching pearls than literally anybody else in this forum. idk what clutching pearls means but I hope its not a pearl necklace reference
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May 18, 2021 23:26
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