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Anyone here ever sous vide the boneless pork butt from the 'Co? How did you finish it? Also, holy dog balls did the 3-pack of ribs get expensive! The cheapest one I saw was $50. Used to be half that, I think. EDIT: Nice snipe, dummy.
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Aug 2, 2021 19:07
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Why would you souz veed a pork butt when you can just slow cook it with potatoes and veggies?  I guess you could do that then sear it like a steak??? Idk
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Aug 2, 2021 19:09
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I'm a $.25 bottle of water kind of Costco person.
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Aug 2, 2021 19:10
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The Hambulance posted:Anyone here ever sous vide the boneless pork butt from the 'Co? How did you finish it? I do all the time for pulled pork and carnitas. Normally pull it out, shred it, and toss it under the broiler to crisp it up a bit In other news, bought the frozen lasagna everyone was raving about. Lives up to the hype for sure
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Aug 2, 2021 19:26
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Chinatown posted:relish is BACK at my location. First dog since COVID hit. Miss the onions but dang what a great hot dog. Martman posted:That is a lot of mustard.
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Aug 2, 2021 19:42
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I only like the deli mustard. 
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Aug 2, 2021 20:18
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Pepsi is better than coke and the food court is better for it. But seriously, need onion dispenser and combo pizza.
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Aug 2, 2021 20:23
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Coke is better than Pepsi, but Pepsi has a deeper bench. Mountain dew is a bit too uptight, Mello Yello is the California casual version of the drink.
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Aug 2, 2021 20:24
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I like dr. Pepper the most
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Aug 2, 2021 20:25
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Gaius Marius posted:Coke is better than Pepsi, but Pepsi has a deeper bench. Mountain dew is a bit too uptight, Mello Yello is the California casual version of the drink. Mello Yello is deeply associated with NASCAR and The South in my mind Edit: lol the NASCAR thing is apparently real david_a fucked around with this message at 20:36 on Aug 2, 2021 |
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Aug 2, 2021 20:34
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ShortyMR.CAT posted:I like dr. Pepper the most Same.
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Aug 2, 2021 20:35
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ShortyMR.CAT posted:I like dr. Pepper the most 
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Aug 2, 2021 20:39
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I used to love Dr. Pepper but I used to do a lot of DXM and I'd always drink Dr. Pepper with it so whenever I have it now it tastes like cough syrup.
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Aug 2, 2021 20:46
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Dr Pepper is awesome but if they make a caffeine free version it doesn't exist in the Northeast US 
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Aug 2, 2021 22:18
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Pennywise the Frown posted:I used to love Dr. Pepper but I used to do a lot of DXM and I'd always drink Dr. Pepper with it so whenever I have it now it tastes like cough syrup. Sounds like you had a read rough (riderz) time
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Aug 2, 2021 22:32
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ShortyMR.CAT posted:Sounds like you had a read rough (riderz) time Stop Drop Shut em down open up a Costco
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Aug 2, 2021 22:39
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ShortyMR.CAT posted:I like dr. Pepper the most 
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Aug 2, 2021 22:39
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Pennywise the Frown posted:I only like the deli mustard. Because it's the superior mustard. I refuse to eat yellow mustard. Spicy brown all the way.
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Aug 2, 2021 22:57
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Renegret posted:Because it's the superior mustard. We have a place out here called Koop's. You can probably find it in your grocery store. They make the best mustard that's cheap as poo poo. I like the Dusseldorf the best. I just picked up a horseradish mustard that I really like but I don't think it's Koop's.
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Aug 2, 2021 23:26
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I used to go to this German microbrewery that made their own sausages and mustard. It was the loving best thing in the whole world. Doesn't get any better than that.
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Aug 2, 2021 23:48
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I could really go for a Costco dog right now. I started enjoying their pizza lately (yeah, didn't have it until this year).
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Aug 3, 2021 00:18
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Pennywise the Frown posted:I used to love Dr. Pepper but I used to do a lot of DXM and I'd always drink Dr. Pepper with it so whenever I have it now it tastes like cough syrup. Dude I drink a lot of diet Dr Pepper and you're not wrong, it tastes exactly like cough syrup. I challenge anyone to put Dr. Pepper into a highball of almost any kind and not realize that you are drinking Nyquil.
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Aug 3, 2021 00:31
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today I bought bacon cheddar salmon burgers at Costco. kind of concerned that it's not a suitable combo, but it's a gamble I'm willing to take
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Aug 3, 2021 00:45
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Mokelumne Trekka posted:today I bought bacon cheddar salmon burgers at Costco. kind of concerned that it's not a suitable combo, but it's a gamble I'm willing to take I would try this but I can think of other cheeses better suited to salmon, havarti or a another creamy cheese with dill.
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Aug 3, 2021 00:49
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Renegret posted:Because it's the superior mustard. same. piss mustard is just bad once you've gone brown there's no going yellow Pennywise the Frown posted:We have a place out here called Koop's. You can probably find it in your grocery store. They make the best mustard that's cheap as poo poo. I like the Dusseldorf the best. I just picked up a horseradish mustard that I really like but I don't think it's Koop's.  this stuff is aplso good for storebought although a lot on the grains which can be good or bad. 
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Aug 3, 2021 03:59
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Xaris posted:same. piss mustard is just bad once you've gone brown there's no going yellow If we're talking mustard, this is my jam: 
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Aug 3, 2021 04:41
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My usual sandwich mustard has to be Ed McCaffrey's. Now my dipping mustards...
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Aug 3, 2021 04:47
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I luckily live in a city with a huge polish population, so I rarely buy the same mustard twice and they are all excellent. HOWEVER, it’s super easy to make your own mustard! My go-to recipe: 2 parts dried yellow mustard seeds 1 part black mustard seeds Enough apple cider vinegar to cover plus about 1/3 by volume (ex: 4 cups yellow mustard seeds, 2 cups black, and then enough apple cider vinegar to fill the container to the 8 cup mark) Let sit 24 hours, adding more vinegar if the seeds absorb it all. Blend a couple ounces at a time (it gets REAL thick REAL quick, so it can jam up your blender pretty easily). Once blended, add a little olive oil and season to taste with salt and honey.
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Aug 3, 2021 05:33
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You make 8 cups of mustard at a time?
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Aug 3, 2021 05:56
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Pennywise the Frown posted:You make 8 cups of mustard at a time? Seems about right imo. I make a double batch of Carolina BBQ sauce so that's 2 cups of mustard just for that 
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Aug 3, 2021 06:06
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Pennywise the Frown posted:You make 8 cups of mustard at a time? It gets a bit finicky and inconsistent in smaller amounts, and I can’t think of anything that keeps better than mustard  Also I’m a professional cook, so this is scaled down from a two gallon batch lol.Real pro tip: buy some Colman’s Mustard Powder and follow the directions on the tin, and then add horseradish
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Aug 3, 2021 06:32
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It takes me like 3+ months to get through a regular sized bottle of mustard. All I use it on is sandwiches. I think I need to use it more.
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Aug 3, 2021 06:47
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I feel like this would come right out my rear end, whole.
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Aug 3, 2021 06:47
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Pennywise the Frown posted:It takes me like 3+ months to get through a regular sized bottle of mustard. All I use it on is sandwiches. Put it in all your marinades. Smother a pork loin or chicken carcass in it before cooking. Rub it on your face at night as a toner. Most importantly, bring it to communion and baptize your 1/4 lb+ dog with it.
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Aug 3, 2021 07:08
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I squirt mustard in my tuna when i make uhh...tuna(??) sandwiches. Mayo, mustard, Tabasco, and some lemon/lime.  I should really buy more tuna cans.
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Aug 3, 2021 07:33
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SirPablo posted:I feel like this would come right out my rear end, whole.
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Aug 3, 2021 07:34
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These green teas are great if your Costco carries them, very refreshing and no sugar.
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Aug 3, 2021 07:54
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Ito En is the best green tea, I love it.Xaris posted:same. piss mustard is just bad once you've gone brown there's no going yellow Incorrect. There is a time and a place for regular yellow mustard.
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Aug 3, 2021 14:24
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Xaris posted:this stuff is aplso good for storebought although a lot on the grains which can be good or bad. We bought an 870g jar (I guess thats 1lb or something, weird flex for a French company) of this from church and I regretted it. Not because we don't use a lot of mustard (we do) but because it took 4months or so to use it and having a mostly empty pickle-jar sized mustard to shuffle around the fridge got annoying. Edit: in retrospect it may have been their Dijon norp fucked around with this message at 15:07 on Aug 3, 2021 |
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Aug 3, 2021 15:03
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Barry posted:Ito En is the best green tea, I love it. Absolutely, hard to find a green tea that isn't oversweetened. I haven't seen these at my local Costco but I'll keep an eye out, buying them at Fred Meyer for two bucks a pop isn't very cost efficient.
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Aug 3, 2021 17:51
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