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Trader Joe’s used to have this sriracha bacon jerky stuff and I really miss it
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Sep 21, 2022 19:01
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rotor posted:counterpoint: bloody mary thius guy makes bloody marys with orange juice
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Sep 21, 2022 19:04
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Bloody Mary's are one of the few drinks I actively miss. Should get some tomato juice and just make virgin marys or something I guess.
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Sep 21, 2022 19:05
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post hole digger posted:thius guy makes bloody marys with orange juice do you still do the hot sauce and everything else?
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Sep 21, 2022 19:06
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you know those gun-style thermometers they have now where you stick 'em in the ear or on the forehead? can you use those for yourself, or do you have to be looking at the display while it's shooting?
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Sep 21, 2022 19:09
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If you say bloody mary in the mirror 3 times she appears and gives you a cocktail
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Sep 21, 2022 19:09
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post hole digger posted:thius guy makes bloody marys with orange juice 
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Sep 21, 2022 19:10
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I don't drink any more.
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Sep 21, 2022 19:10
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prefect posted:you know those gun-style thermometers they have now where you stick 'em in the ear or on the forehead? can you use those for yourself, or do you have to be looking at the display while it's shooting? you can get one that works on yourself yeah
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Sep 21, 2022 19:10
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post hole digger posted:I don't drink any more. Too drunk already?
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Sep 21, 2022 19:10
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post hole digger posted:thius guy makes bloody marys with orange juice bloody julius
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Sep 21, 2022 19:11
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prefect posted:bloody julius i like it
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Sep 21, 2022 19:12
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prefect posted:bloody julius have to stab it a few times to make sure it's still fresh
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Sep 21, 2022 19:13
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prefect posted:bloody julius well now i wanna try it
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Sep 21, 2022 19:16
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Multicenter, double-blind, randomized, parallel-group, placebo-controlled, single-dose study. A total of 1555 migraineurs were included in the analysis. i like that "people who have migraines" has a fancy name. makes me feel special
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Sep 21, 2022 19:17
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dioxazine posted:have to stab it a few times to make sure it's still fresh use the juice of a blood orange
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Sep 21, 2022 19:18
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cjs this team we work with may be the worst, most clueless, most incompetent yet indignant and bossy team I’ve ever seen and I have a lot of work to do looking myself over and seeing how they’ve poisoned the well with how I feel about my job
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Sep 21, 2022 19:20
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this team pisses me off and makes me frustrated whenever I work with them I have had a bad, frustrating experience working with the team and am now automatically falling back to resentment suspicion and a lack of patience as a result if I want to feel better either the team needs to rework itself and learn both how to communicate well and know their poo poo, or I need to start doing work with a totally different team. neither of these things I’m in control of. so my only option is handling my own emotions whenever I deal with them. it is true that I get frustrated and annoyed with them quickly, that is undeniable. I know it is not personal but it still bothers me. maybe my best bet is to remember that this entire project is bullshit that has not been well organized or run, and cultivate a measure of detachment towards this project as a result. it is not my responsibility to make this project go well, I will simply help out as expected of me - some manager can suffer instead. so going forward im just going to repeat to myself “this project is a lost cause anyway so whatever” whenever the team confuses or annoys me
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Sep 21, 2022 19:27
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sounds like nuteam time for you then
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Sep 21, 2022 19:29
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bob dobbs is dead posted:sounds like nuteam time for you then I would but lol, el goog
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Sep 21, 2022 19:31
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I didn't realize I worked at Google and with you lolol
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Sep 21, 2022 19:33
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The Fool posted:I've seen more than one episode of chopped where the judges essentially call out the use of bacon as cheating the secret to "oh my god, this tastes as good as the restaurant" at home: 1. add butter 2. more than that 3. no, even more 4. salt
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Sep 21, 2022 19:45
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Sagebrush posted:the secret to "oh my god, this tastes as good as the restaurant" at home: my two tricks for getting closer to a restaurant sub is to season the lettuce/tomato with s/p/oregano or whatever, and also to wrap it tightly in butcher paper and let it sit in the fridge for a bit. I always make tomorrow's sub lunch today.
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Sep 21, 2022 19:46
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CPColin posted:I didn't realize I worked at Google and with you lolol so much for being smart and attractive
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Sep 21, 2022 19:47
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Sagebrush posted:the secret to "oh my god, this tastes as good as the restaurant" at home: same rules for garlic
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Sep 21, 2022 19:48
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The Fool posted:same rules for garlic garlic is like money. you can never have enough
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Sep 21, 2022 19:49
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yeah, garlic and butter are the keys also why eating out all the time is very unhealthy (more so the butter intake)
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Sep 21, 2022 19:49
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Pollyanna posted:lol, el goog
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Sep 21, 2022 19:55
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i took a nap and came back to someone saying they prefer my posts. jesus
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Sep 21, 2022 19:56
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Vintersorg posted:also why eating out all the time is very unhealthy (more so the butter intake) honestly, the plague has been great for breaking my habit of eating out once or twice a week and helping me get more into cooking. saves me a handful of money to spend on stupid things, as well now i only eat out for special occasions
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Sep 21, 2022 19:57
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fart simpson posted:has anyone else tuned out during a meeting to browse the forums but kinda half paid attention to both so your not retaining anything discussed in the meeting or any of the posts you read. but both dont really matter? ive done that i used to do this all the time. it was basically my daily existence for the past decade. i finally confronted it during the pandemic and now instead read a book if i'm bored but have to half pay attention to something.
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Sep 21, 2022 20:00
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dioxazine posted:so much for being smart and attractive Duality of dipshit
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Sep 21, 2022 20:00
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it's why it's good to be right in the middle
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Sep 21, 2022 20:01
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PIZZA.BAT posted:i used to do this all the time. it was basically my daily existence for the past decade. i finally confronted it during the pandemic and now instead read a book if i'm bored but have to half pay attention to something. this seems like a bad idea if only because you might actually be interested in the book hbag posted:i took a nap and came back to someone saying they prefer my posts. jesus i prefer them in the garbage!!!!!!!!!!!!!!!
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Sep 21, 2022 20:03
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Sagebrush posted:the secret to "oh my god, this tastes as good as the restaurant" at home: i agree, being timid when cooking rarely results in a better outcome. one of the reasons i like the book "salt fat acid heat" is that the framework is there to balance and evaluate a dish even if you only know the title
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Sep 21, 2022 20:14
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i follow sam the cooking guy on youtube and a lot of his recipes focus on flavour and not worrying about other bullshit i wanna get this book Recipes with Intentional Leftovers
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Sep 21, 2022 20:17
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dioxazine posted:honestly, the plague has been great for breaking my habit of eating out once or twice a week and helping me get more into cooking. saves me a handful of money to spend on stupid things, as well early plague was good for my diet then i got on the sauce too hard and would grubhub once a week "my little treat" i'd always say payin 40 fuckin dollars for an order of taco bell thrown through my window. pathetic. im so ashamed. No more. in the long run cleaning up is gonna net me the equivalent of a $200/week raise
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Sep 21, 2022 20:25
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yeah, not young forever. guy at work got diagnosed with diabetes and its not too surprising. would always order a coke when we went for noodles. ate like poo poo generally. but saw him today and he looks really good, thinned out a bit, skin looks nice take care of yourselves yospos!!!
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Sep 21, 2022 20:29
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Vintersorg posted:yeah, not young forever. 
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Sep 21, 2022 20:30
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its 90 degrees. today is the last day it will be 90 degrees for the year. jah bless
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Sep 21, 2022 20:31
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