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What's with the split pot?
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May 16, 2011 12:29
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| # ¿ Apr 25, 2024 01:41 |
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Flash Gordon Ramsay posted:You do know that soy sauce contains a bunch of msg that is produced naturally during the fermenting/hydrolyzing process, right? Let's not go down this route, it's a pointless debate. MSG haters are morons
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Dec 20, 2011 17:47
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Hungry Gerbil posted:Last weekend I had the opportunity to try some Szechuan peppers. Yeah, the numbing ones. I didn't hate them, but the sensation wasn't particularly good either. I don't know why people claim it is almost as good as having an orgasm. (I read that on wikipedia.) This is no laughing matter, I can't climax unless me and my partner are thoroughly rubbed down with ground Szechuan pepper before coitus.
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Dec 30, 2011 20:42
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I would love some inspiration for what to do with shaoxing wine. Flat mate left a big unopened bottle. Vegetarian recipes a bonus, but not necessary.
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Jul 19, 2012 23:15
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Bought a packet of fresh Ho Fun noodles. They're the quite broad kind, almost like sheets of thin dough. Can these be frozen, in the packet? I don't see why not, but I thought I'd ask someone more in the know.
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Sep 15, 2012 15:47
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