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Irving
Jun 21, 2003

Strom Cuzewon posted:

Strawberry/Pepper - The reverse, looks amazing, smells amazing, barely tastes of anything. I think you'd need to dry or syrup the strawberries, fresh ones have waaaay too much water in.

Season/ripeness of the strawberries makes a huge difference here. Using locally grown strawberries that were in season, I got incredibly strong strawberry flavor. It just depends on the quality of produce.

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Irving
Jun 21, 2003

fine-tune posted:

Where is everyone sourcing their vanilla beans from? I'd love to have some coffee-vanilla rum and/or vanilla brandy to take to our New Year's Eve party (assuming the batches last that long).

I bought a sampler pack from here:

http://www.vanillaproductsusa.com/

The site looks shady as heck, but they sent me the beans.

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