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I really enjoy having a bottle of scotch on hand, and I think that the ones I enjoy the most have very strong, distinct flavors. I liked the smokey flavors out of Nikka whisky, and I thought that the really peaty flavor of Laphroig was enjoyable. Any other recommendations for powerful, specific flavors?
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# ¿ Sep 14, 2014 02:28 |
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# ¿ Apr 26, 2024 11:13 |
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dphi posted:Going out to a restaurant with a pretty extensive whiskey menu tonight for my birthday. Prices are on the high side, but is there anything I should consider treating myself to a pour of? I lean towards ryes and sweeter/spicier bourbons, but mostly just looking for an excuse to try something I wouldn't otherwise.
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# ¿ Mar 17, 2017 22:01 |
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I have a friend going to Japan soon, what whisky should I ask him to pick up for me that's good and not readily available in the US?
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# ¿ May 8, 2018 05:36 |
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I was lucky enough to get a bottle of Yoichi Single Malt recently and have really been enjoying it. I dig the smokiness of Nikka's stuff, but I don't know what other distilleries have a similar taste/process, what's something I could get stateside that would scratch that itch?
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# ¿ Nov 17, 2018 18:30 |