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Can anyone share some good dark rye recipes? I've been googling some recipes but most don't seem up to snuff compared to something I can find in a local deli. This is probably my favorite bread as of now and I want to break out of the normal white/wheat variety sandwich breads I've been making the past year.
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Feb 22, 2016 20:17
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mmartinx posted:What country are you in? I feel like even convenience stores in the US carry at the very least rye flour. This depends on where in the US you live. In Phoenix, I can't find it anywhere usually and have to rely on going to the organic section to find something close. I usually have to rely on Amazon for certain flours at a reasonable price.
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Aug 29, 2017 19:17
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Oh Bob's Red Mill is here like you said but I was commenting on finding something specific like rye flour in stores. Certain grains aren't popular here for some reason but I will take it being a chile haven instead. I love hatch chile season.
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Aug 29, 2017 22:04
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