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Brocktoon posted:Okay, I'm finally gonna do it after talking about it since Season 1. This weekend is my wife's birthday and I'm going to loving make her beef wellington. Any advice from people in this thread who have made it before? I've been making it for my wife on special occasions. The last time I made it I also made a savory crepe to place between the puff pastry and the prosciutto since I always had issues with the puff pastry getting too wet. Otherwise the youtube links that have been posted are great.
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# ¿ Apr 30, 2014 01:45 |
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# ¿ May 10, 2024 04:49 |