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It's also good with roast pork. MY WIFE and I glaze pork with pepper jelly.
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# ? Jul 16, 2018 20:15 |
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# ? Apr 26, 2024 02:31 |
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Got about 20 jalapenos from the garden, any best way to make it into hot sauce? Googling it, the first three recipes all seem to be the same without any fermentation. ( I'd like to avoid fermentation anyways because )
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# ? Aug 18, 2018 23:31 |
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katkillad2 posted:Got about 20 jalapenos from the garden, any best way to make it into hot sauce? Googling it, the first three recipes all seem to be the same without any fermentation. ( I'd like to avoid fermentation anyways because ) Jalapenos are delicious when dried and crushed into flakes. I have like a $20 dehydrator and just cut them lengthwise and let them run overnight. I also have a tiny food processor that is marked for pepper use only that I use to grind them up when they are dried out. I've never really made any sauces.
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# ? Aug 19, 2018 00:26 |
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Cowboy Candy is usually what I do with leftover peppers
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# ? Aug 19, 2018 00:39 |
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katkillad2 posted:Got about 20 jalapenos from the garden, any best way to make it into hot sauce? Googling it, the first three recipes all seem to be the same without any fermentation. ( I'd like to avoid fermentation anyways because ) My process is: Freeze as they ripen. Thaw it all when you are ready to make sauce. Dice, saute with small amount of oil, a lot of garlic. Just slightly cooked down to where garlic is golden color. Blend with vinegar, salt. Other ingredients people use are onion, carrot, various fruit like mango. Fermentation always seemed too unpredictable to me, I haven't tried it.
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# ? Aug 20, 2018 20:20 |
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I’ve been playing around with a serious eats recipe: -1 lb peppers, roasted -1 tbsp salt -2 tbsp honey -1 tbsp lime juice -1 cup vinegar Super easy and has been tasty so far. Right now I use a majority of jalapeños, 1/2 deseeded, and then throw in 2 unseeded habs for some more heat. My next batch I’m going to add in some garlic and decrease the honey a tad.
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# ? Aug 20, 2018 20:54 |
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Comb Your Beard posted:My process is: This is pretty much the same recipe I keep seeing so might as well give it a try. Thanks for the suggestions!
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# ? Aug 20, 2018 23:48 |
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I just found Dirty Dick’s on Amazon and man all three varieties look tasty. I really want to try that peach green sauce.
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# ? Aug 21, 2018 00:49 |
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It looks like I'm going to have a lot of Thai dragons and habaneros this year. Last year I had a ton of fiery hot habs and I made the NosmoKing's mango hab sauce. It turned out great, but I'm more of a savory hot sauce fan. I just half-assed a Sambal Oelek-esque (dragons, onion, vinegar, garlic, and fish sauce) from a youtube that turned out better than expected, but what I'm really hunting for is something like El Yucateco Black Label. Yes I'm willing to try smoking peppers, anyone run across something like that?
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# ? Aug 21, 2018 00:57 |
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I'm watching a bunch of Hot Ones episodes for the first time. I realize they are filming a show and these wings are probably cold and maybe even hours old but drat half the time it sounds like they are eating potato chips. I've never had wings that crispy that weren't dry as hell. I should really get off my rear end and learn to make wings on my smoker. I live in a hot wing dead zone. Literally my only option, besides the shittiest wings ever from pizza chains, is BW3's and after they got rid of their discount wings on Tuesday it's just not worth it. Last time I ordered takeout wings from them it was like a dollar a wing and even though I asked for the wings wet there was barely any sauce.
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# ? Aug 23, 2018 11:20 |
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What everyone's favorite "extremely hot" sauce? Stuff in the league of Da Bomb, Mad Dog 357, Blaire's ____ Death, etc. I have the standards: El Yuc, Secret Aardvark, Hot Ones Chipotle, Hot Ones Habanero, etc, but I want something more intense in my lineup. I have to buy more Aardvark anyway, so I was gonna throw something else in the cart.
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# ? Aug 23, 2018 14:05 |
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COOL CORN posted:What everyone's favorite "extremely hot" sauce? Stuff in the league of Da Bomb, Mad Dog 357, Blaire's ____ Death, etc. Heartbreaking Dawn cauterizer. It's goddamn delicious.
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# ? Aug 23, 2018 15:15 |
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I'll add that to the list. Ordered Bravado Ghost Pepper/Blueberry, Secret Aardvark, and Blair's Mega Death just because I've always wanted to try it.
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# ? Aug 23, 2018 16:19 |
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COOL CORN posted:I'll add that to the list. Ordered Bravado Ghost Pepper/Blueberry, Secret Aardvark, and Blair's Mega Death just because I've always wanted to try it. I have the Bravado Blueberry and I wish I had not bought it. Its not good. I need to order more SA as well.
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# ? Aug 23, 2018 16:25 |
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Chili Klaus > Hot Ones. I can't even begin to imagine what these American celebrities would do if they popped a whole fresh super hot in their mouth and had to chew for awhile. I just noticed that there are a few eps of Hot Ones where they did a collaboration, I'll have to check those out. I remember finding his channel a few years before hot ones was a thing and even with a huge language barrier it is incredibly entertaining. You don't need to know Danish to understand most of what is being said.
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# ? Aug 23, 2018 16:30 |
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Dr_0ctag0n posted:Chili Klaus > Hot Ones. The Chili Klaus eps of Hot Ones are some of the best.
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# ? Aug 23, 2018 16:36 |
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Yeah Sean and Klaus do the “pop a whole reaper” thing two separate times, and it’s incredibly good both times.
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# ? Aug 23, 2018 16:40 |
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The best bit of super hot related media is the Chili Klaus where he makes the Danish National Orchestra take a pepper each and then try to play Tango Jalousie. https://www.youtube.com/watch?v=MuvUaFp_qMQ
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# ? Aug 23, 2018 19:10 |
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Flaggy posted:I have the Bravado Blueberry and I wish I had not bought it. Its not good. I need to order more SA as well. I have a sauce called Blueberry Plague from PepperNorth. It's easily one of my hottest sauces, even hotter than Da Bomb (not the beyond insanity version). I hated it at first but then tried it on some mild, squidgy cheese (similar to queso fresco) and it changed my mind about that sauce.
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# ? Aug 23, 2018 22:59 |
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20 garden jalapenos worth of hot sauce: I wasn't expecting much from this in regards to taste but... it actually tastes fantastic and I haven't even let it sit for 2 weeks like suggested. Like better than anything jalapeno related that I've had. If/when I make it again I would probably cut the salt by 1/2-1/3rd but not a giant issue. I thought this would make enough to share with two other people, but it made a lot less than I thought. Edit: Turns out maybe I shouldn't have seeded the jalapenos with my thumb nail. Skin underneath it has been burning for hours katkillad2 fucked around with this message at 13:21 on Aug 24, 2018 |
# ? Aug 24, 2018 08:11 |
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FYI, jalapenos washed, dried, and put in a tupperware will last a long time in the refrigerator and be as crisp as the day you picked them. I've kept them for several weeks with no problems.
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# ? Aug 25, 2018 05:42 |
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Couldn't remember which Dirty Dick's was the one people go crazy for so I got this one. Major banana flavor going on in there. Also here's my Mayan Habanero and Orange Scotch Bonnet harvest this year. I used a bunch already before I took the picture and there's another 1/3 that amount still waiting to ripen.
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# ? Aug 27, 2018 23:50 |
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Blair's Mega Death trip report: surprisingly delicious for as spicy as it is. Definitely a once-in-a-while sauce, and given that I think it's worth the price.
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# ? Aug 28, 2018 23:42 |
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Just got both the jalapeño and habanero Heartbeat sauces and they're really good
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# ? Aug 29, 2018 21:20 |
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COOL CORN posted:What everyone's favorite "extremely hot" sauce? Stuff in the league of Da Bomb, Mad Dog 357, Blaire's ____ Death, etc. 1. Hot Ones Last Dab 2. Mad Dog 357 Gold Edition .... 99. Da Bomb These are the only mega hot sauces I've purchased. Stay away from Da Bomb, it's horrible. The other 2 taste pretty good (357 is the hottest one if that matters)
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# ? Aug 29, 2018 21:38 |
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Which Da Bomb did you buy? I have the regular stuff (not beyond insanity) and I don't think it's that bad at all. Maybe I need to revisit it.
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# ? Aug 29, 2018 22:54 |
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I think Beyond Insanity has extra extract in it that gives it a chemical taste that people don't like. That's just second hand though, I could be wrong.
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# ? Aug 29, 2018 22:55 |
some of the mad dogs have extract too
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# ? Aug 29, 2018 22:56 |
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Submarine Sandpaper posted:some of the mad dogs have extract too Extract is so gross
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# ? Aug 30, 2018 01:57 |
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katkillad2 posted:20 garden jalapenos worth of hot sauce: That looks awesome. I always use nitrile gloves when working with any kind of pepper, mainly because I don't want to rub my eyes later by accident. My mom cut some hot jalapenos or seranos one time and got severe contact dermatitis and couldn't move her hands for a few days. Apparently it's known as "Hunan hand" syndrome. https://www.ncbi.nlm.nih.gov/m/pubmed/7741356/
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# ? Aug 30, 2018 03:05 |
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Dr_0ctag0n posted:I always use nitrile gloves Yea I'm going to have to get some gloves or something, I've got another 20 jalapenos and want to make some Prik Nam Pla with them. ( Going to leave some seeds, but not all of them. ) It got even weirder later, the senses to heat/cold felt like it kind of flip flopped for a few days. Holding a cold bottle of water felt like it was burning my hand. It's fine now though, weird!
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# ? Aug 30, 2018 22:41 |
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I got that after eating some super-hot hot wings. poo poo sucked, I could barely sleep for the burning. At least I didn't touch my penis before washing my hands, like my friend did
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# ? Aug 31, 2018 03:07 |
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PT6A posted:I got that after eating some super-hot hot wings. poo poo sucked, I could barely sleep for the burning. Did your friend at least apologize to you?
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# ? Aug 31, 2018 14:18 |
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COOL CORN posted:I think Beyond Insanity has extra extract in it that gives it a chemical taste that people don't like. That is true and it does taste like chemicals. I started making tomatillo salsa today and stuck a whole fresh reaper in, holy poo poo its real good folks.
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# ? Aug 31, 2018 14:25 |
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PT6A posted:I got that after eating some super-hot hot wings. poo poo sucked, I could barely sleep for the burning. I learned the hard way that capsaicin can transfer through athletic shorts to skin when I deseeded a few peppers and then scratched below the belt.
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# ? Aug 31, 2018 19:51 |
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Yeah, if you're going to be handling hot peppers, always have a friend touch your penis for you
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# ? Aug 31, 2018 19:55 |
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Friends don’t let friends touch penis with peppers on
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# ? Aug 31, 2018 21:54 |
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COOL CORN posted:Yeah, if you're going to be handling hot peppers, always have a friend touch your penis for you Unless your friend has also been handling hot peppers. Friends don't give friends the ol' spicy penis.
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# ? Sep 1, 2018 00:53 |
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This convo has been peak hot sauce thread
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# ? Sep 1, 2018 00:58 |
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# ? Apr 26, 2024 02:31 |
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How could you give your own brother the spicy peechain Dominic?!
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# ? Sep 1, 2018 01:06 |