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That Works posted:I love it. The tenderness and flavor are top notch and I didn't get any complaints about the smoke rring before. My dad smoked a turkey for thanksgiving and the skin was fantastically tasty and crispy, so it can be done right. Pierat fucked around with this message at 19:39 on Jan 3, 2015 |
# ¿ Jan 3, 2015 17:18 |
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# ¿ Apr 26, 2024 22:00 |
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The plates actually rule.
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# ¿ Feb 17, 2015 16:54 |
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Elderbean posted:Attempted croque monsieur, the top charred more than I wanted to but it was still really good. delicious... whats the soup?
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# ¿ Apr 7, 2015 03:06 |