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Indolent Bastard posted:The best story I've heard about remote camps (logging) was that the cook didn't rinse the dishes soon enough after dinner and the whole camp got bears. Sounds like one bad day, hungry bears and diarrhea
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# ¿ Jan 30, 2015 16:46 |
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# ¿ Apr 23, 2024 20:48 |
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This is why I love my cast iron pans. the fajitas were drat tasty
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# ¿ Feb 2, 2015 02:12 |
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Bourdain looks like he's lost a lot of weight since his last tv series I saw him on.
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# ¿ Feb 7, 2015 02:03 |
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Just from looking at the thumbnail picture, I thought you burnt a hole in your pan and was like how the gently caress did you do that.
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# ¿ Feb 8, 2015 01:37 |
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Lestion posted:To those of you who sear steaks on your cast iron: Do you prefer to bake then sear, or sear then bake? Sear then eat..
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# ¿ May 7, 2015 01:04 |
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Bob Saget IRL posted:Yo, for anyone in doubt, that serious eats tortilla pizza is fantastic and quick. Now just toss on a bunch of jalapenos and some hot sauce and take it into another dimension of amazing
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# ¿ May 13, 2015 13:16 |
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QuarkMartial posted:Is it bad that I want to go get one of those skillets, chop the handle off, and use it full time on my grill? Just get one of the larger models that has the small handles on either side, that way you can probably get away with not having to cut anything.
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# ¿ May 15, 2015 18:25 |
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Crazyeyes posted:You're goddamn crazy for paying that kind of money for a DO. Amazon has a 7qt. for 54.99 usd. Yeah.. I got a lodge DO for about that much. Been amazing, use it all the time.
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# ¿ Nov 27, 2015 02:10 |
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# ¿ Apr 23, 2024 20:48 |
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Suspect Bucket posted:Cast iron is that awesome old beater truck you can hoon around in and fix pretty good with string and duct tape. New thread title..
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# ¿ Mar 17, 2016 23:41 |