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Sugar addicts post somewhere else. Reddit for example.  edit: decaffeinated iced tea is totally OK too - sometimes you just want to knock a cold tea back before bed time and that is just A.O.K. Thunder Moose fucked around with this message at 04:57 on Jul 3, 2015 |
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Jul 3, 2015 04:50
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Had some iced tea right now. Caffeinated and before bed because that's how I roll.
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Jul 3, 2015 05:14
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green tea is good with a dash of honey tho
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Jul 3, 2015 05:46
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i think you're taking this too far and too seriously op e: what about ketchup in tea???? ---------------- |
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Jul 3, 2015 05:46
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bacalou posted:green tea is good with a dash of honey tho It is. Qwerinty posted:i think you're taking this too far and too seriously op I'll get back to you on that. Probably not though.
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Jul 3, 2015 05:54
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bacalou posted:green tea is good with a dash of honey tho |
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Jul 3, 2015 09:07
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i tried some lavender tea recently and it was pretty weird. |
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Jul 3, 2015 09:07
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Green tea is for frail old ladies. Give me the biggest, blackest tea possible |
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Jul 3, 2015 09:11
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Starting my first of many glasses of iced tea today. Cheers!
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Jul 3, 2015 14:07
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I hope you love kidney stones |
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Jul 3, 2015 14:12
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GUISSEPPE PIZZAPIE posted:I hope you love kidney stones I do not, nor did I know they can be a contributing factor until now. Thanks! Finishing first glass, about to get a second.
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Jul 3, 2015 14:16
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It used to be my drink of choice when I wasn't drinking water but then I got a stone at the ripe age of 24! Be careful, friend. |
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Jul 3, 2015 16:29
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Lavender tea is good so is jasmine. Had some weird but good sleepy tea the other week that was like, mint and cherry wood chips... |
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Jul 3, 2015 16:37
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GUISSEPPE PIZZAPIE posted:It used to be my drink of choice when I wasn't drinking water but then I got a stone at the ripe age of 24! Be careful, friend. Might be an excuse to swap to an all mint iced "tea" from time to time. Protip: ITS DELICIOUS.
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Jul 3, 2015 16:45
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all i have is chilled tea, is that okay?! |
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Jul 3, 2015 17:24
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Lizard Wizard posted:all i have is chilled tea, is that okay?! Yup.
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Jul 3, 2015 18:15
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down the hatch!
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Jul 4, 2015 07:35
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bacalou posted:green tea is good with a dash of honey tho i dont like my green tea w/ anything sugary. have you tried ice green tea? they sell at some stores, it's really good. |
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Jul 4, 2015 07:42
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Mapparu posted:i dont like my green tea w/ anything sugary. It's p darn good I tell you what. But I still prefer unsweetened or with maybe a "dosh" of honey. Arizona Green Tea, while tasty, ain't really tea to me, see?
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Jul 4, 2015 07:53
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2 glasses down the hatch.
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Jul 4, 2015 18:37
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I had a nice cup of iced tea today at a party, it was really good. |
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Jul 6, 2015 10:27
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1 cup last night, 1 half cup this morning. (Decaf)
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Jul 6, 2015 14:30
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Can i tell a fun iced tea secret itt |
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Jul 6, 2015 14:33
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iced teacret |
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Jul 6, 2015 14:41
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only if you whisper.
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Jul 6, 2015 14:54
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Okay learn to id the staghorn sumac tree. It's really common, its lookalikes are the invasive terrible tree of heaven (more like tree of hell), and poison sumac, but the real stag sumac had toothed leaves. In August or so it bears big cone-shaped bunches of red berries that stick upward. Collect about 4 bunches. Steep them in water for like an hour and then strain them out. Add some sugar (sorry but this one is too tart without sugar). What you have is the origin of "pink lemonade"! I had always assumed it was a made up flavor like blue raspberry, but it was originally an " iced tea " made with sumac berries! It's really tasty and refreshing and mixes well with gin |
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Jul 6, 2015 15:16
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Hot diggity daffodil! August you say? It's a date I say. Toothy leaves. Toothy leaves. Toothy leaves. I assume poison sumac has non-toothy leaves. I wonder what would happen if you steeped those leaves in tea? Bad things, I bet.
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Jul 6, 2015 16:58
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you steep the berries not the leaves, but yeah i imagine it would be Not Good to drink a tea made from poison sumac leaves haha staghorn sumac grows in these places  poison sumac has whiteish-greenish berries, whereas good sumac has very obviously red berries, so you'd never mistake the two even if you didn't check the leaves i believe there are other tasty variants of the sumac tree (it's a common spice in persian cuisine for example!) but idk cause i'm a pennsylvania boy e: this is what staghorn sumac looks like with the berries  they're tastiest in august and sept but they'll stay on the tree all the way until winter!
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Jul 6, 2015 17:15
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Solid teacret.
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Jul 7, 2015 01:26
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iced tea is perfect when it's crisp and unsweetened
☭☭☭☭☭☭☭☭☭☭☭☭☭☭☭☭☭ |
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Jul 7, 2015 01:28
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Thunder Moose posted:It's p darn good I tell you what. But I still prefer unsweetened or with maybe a "dosh" of honey. Not talking about Arizona, I think the brand was called Ito En and Teas Tea. Get it in a plastic bottle |
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Jul 7, 2015 02:04
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Mapparu posted:Not talking about Arizona, I think the brand was called Ito En and Teas Tea. Get it in a plastic bottle Hmm. Well I'll remember that and keep an eye on the sky, if you know what I mean 
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Jul 7, 2015 02:08
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rooibos supremacy
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Jul 8, 2015 18:24
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I have this valerian root and chamomille tea that is great iced
I must create a system or be enslaved by another mans; I will not reason and compare: my business is to create. - William Blake |
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Jul 9, 2015 03:52
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Unsweetened iced tea, maybe with a lemon wedge. Sweet tea is terrible. Green tea is worse. High on the hog, 90's style. |
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Jul 9, 2015 08:01
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JackBadass posted:Unsweetened iced tea, maybe with a lemon wedge. They each have their place. Iced tea is clearly at the top/head of the table; while the other lesser teas of Sweet and Green tend to his/her/it's every whim - like servants to a mighty pharaoh. Can someone photoshop an iced tea pharaoh? TIA.
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Jul 11, 2015 08:38
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 Mixed it up today by making an Arnold Palmer after a hot but satisfying bike ride.
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Jul 18, 2015 23:05
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alnilam posted:Okay learn to id the staghorn sumac tree. It's really common, its lookalikes are the invasive terrible tree of heaven (more like tree of hell), and poison sumac, but the real stag sumac had toothed leaves. In August or so it bears big cone-shaped bunches of red berries that stick upward. Collect about 4 bunches. Steep them in water for like an hour and then strain them out. Add some sugar (sorry but this one is too tart without sugar). What you have is the origin of "pink lemonade"! Rhus juice, have made, can confirm it is very good
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Jul 18, 2015 23:24
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FYI: we have a code red bonobo alert in the forum. Please take appropriate actions
https://i.imgur.com/QKTkerO.mp4 |
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Jul 18, 2015 23:38
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| # ? Apr 25, 2024 07:25 |
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Splatmaster posted:FYI: we have a code red bonobo alert in the forum. Please take appropriate actions MADRE DE DIOS. *crosses himself
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Jul 19, 2015 01:33
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