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kinmik posted:So the consensus is that air fryers are gimmicky and bad, which is pretty much what I needed to hear, thanks. We moved into an apartment with awful coil burners, so a wok's out. Would a dutch oven fare well on those? Aside from just getting a deep fryer, that's my second choice; it only helps that I really love making stews and such, so it could pull double duty. Dutch oven is amazing for frying. I use mine for fries, fried chicken, etc. pretty frequently.
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Nov 19, 2015 19:56
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5 qt KA Artisan, or 5 qt KA pro?
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Mar 18, 2017 00:18
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The random 7" I bought for instant pot cheesecake works perfectly well: https://www.amazon.com/gp/product/B01KHHFCKS/ref=oh_aui_detailpage_o00_s00?ie=UTF8&psc=1
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Mar 20, 2018 00:20
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The crust ends up a little looser than you'd normally get, but it's a pretty tasty result. As long as the cheese and eggs are room temperature when it's all mixed and ready to cook, it comes out nicely.
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Mar 20, 2018 17:48
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