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The Something Awful Forums > Discussion > Goons with Spoons > I Eat It So You Don't Have To - The Military Food Thread
 
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Nine of Eight
Apr 28, 2011


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Dinosaur Gum
The omelet picture gave me vivid memories of gagging in the woods circa 2011, probably on the same batch of ration, there doesn't seem to have been much of a change in the intervening fours years, that's what you get.

* # ¿ Nov 6, 2015 04:19
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# ¿ Apr 26, 2024 14:26
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Nine of Eight
Apr 28, 2011


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Dinosaur Gum

hogmartin posted:

I do: http://www.quartermaster.army.mil/jccoe/publications/recipes/section_q/Q06000.pdf
I tried to make it in normal human quantities for my sister and her fiancé over Thanksgiving and it came out pretty well but I used frozen vs. canned spinach. If you try it, definitely add salt if you don't used canned spinach. I used butter crackers but no additional butter and the crust came out fine.

It's basically just a butter cracker crumb, cheese, and bacon crust over spinach. I have no idea why I like it so much or why I've never seen it outside the Navy.

My grandmother used to make a pretty similar thing, I think she got her recipe from a WWII soldiers wives cookbook or something of the likes.

* # ¿ Dec 20, 2015 06:49
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The Something Awful Forums > Discussion > Goons with Spoons > I Eat It So You Don't Have To - The Military Food Thread