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ACES CURE PLANES posted:You've gotta post the tweet that goes with this one, because it's hilarious, and relevant now that we have the food fads rolled in. I constantly balance not eating meat with getting enough protein since I lift. That is not near enough protein for a meal for anyone.
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May 28, 2016 10:35
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Those 'premium' ballpark hotdogs are fuckin so good.
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May 28, 2016 18:30
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https://twitter.com/stinkler_/status/729705365189894144
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May 28, 2016 19:44
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You have to rinse your bread. That just makes sense.
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May 28, 2016 19:54
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I'm not entirely sure if vegans can really eat any kind of yeast bread, though, as yeast are technically alive? Kind of? It's certainly more killing per square inch than milking a cow, so can they really take the "no suffering" angle here? 
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May 28, 2016 20:13
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Dooky Dingo posted:I'm not entirely sure if vegans can really eat any kind of yeast bread, though, as yeast are technically alive? Kind of? Vegans can't wash themselves because it kills innocent bacteria
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May 28, 2016 20:15
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Veganism just cares about animal products. Yeast is a fungus. gently caress fungi.
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May 28, 2016 20:16
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They also can't eat plants because it kills the plant.
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May 28, 2016 20:16
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Picnic Princess posted:They also can't eat plants because it kills the plant. They can still eat seeds and poop in the wild though.
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May 28, 2016 20:21
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Tendales posted:Veganism just cares about animal products. Yeast is a fungus. gently caress fungi. You're not a fun guy.
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May 28, 2016 20:35
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Tasteful Dickpic posted:You're not a fun guy. Come on buddy, there's not mushroom for that kind of attitude here I'm so sorry
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May 28, 2016 21:01
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Tasteful Dickpic posted:You have to rinse your bread. That just makes sense. Cash crab knows this to be true. For content, Chicago food is tasty. That said, the presentation on a lot of cornerstone Chicago establishments can be lacking. I'm in town for a wedding and needed to make sure I didn't leave without getting some of the classics in my disgusting husk. The first up, the traditional Chicago style got dog. Vienna Beef dog, poppy seed bun, sport peppers, onion, neon green relish, tomato, and mustard:  The Italian beef sandwich on its own is a Chicago staple. Thinly sliced beef marinated in its own heavy, a Turano bread roll, and hot or sweet peppers/giardiniera. The Polish sausage is also a Chicago classic, usually served on a bratwurst bun. But what if you combine the two and dip the whole thing in the gravy? You get the combo sandwich:  I had both for lunch. God bless Chicago and God bless Al's Italian Beef. Somebody has a new favorite as of 15:41 on May 29, 2016 |
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May 28, 2016 21:14
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EorayMel posted:Bonus: Is that "poo poo on a Shingle" (dried beef on toast[rehydrated dried beef with a white gravy on toast])? If done properly, it's really good. In fact, in a few "comfort food" restaurants I've been to, it's on the menu. At, like $15 a plate. It used to be "poor food".
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May 28, 2016 22:02
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Could you get cheese on that or would that be like asking for cheese on a pulled pork sandwich in the south(i.e. fightin' words)?
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May 28, 2016 22:05
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mmmm, bread soup 
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May 28, 2016 22:21
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https://twitter.com/bridgeshickman/status/730540406983766016
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May 28, 2016 22:43
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Wegmans recon report: Premium Ballpark franks were not present, surprisingly. Pretty much just a wall of assorted plain hotdogs.
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May 28, 2016 23:23
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They carry those premium ballpark franks at Walmart around here
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May 28, 2016 23:27
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 hot dogs are an sandwich
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May 29, 2016 02:42
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Once, I accidentally mistook the powdered sugar for cornstarch. I got increasingly frustrated as my Japanese curry refused to thicken and it was a good half cup of sugar before I realized my mistake. That said, it was for an enormous pot of curry and after my roommates stopped laughing at me, they thought it was delicious and asked me to do it again next time. From the same Twitter (the first image, anyway):  
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May 29, 2016 04:32
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Gentwise posted:Could you get cheese on that or would that be like asking for cheese on a pulled pork sandwich in the south(i.e. fightin' words)? No, you can not do that. I'm not even sure cheese would taste good on a beef.
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May 29, 2016 04:36
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From my experience on a farm there's usually a good amount of milk left for the calf to enjoy.
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May 29, 2016 04:40
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Lard Goat posted:No, you can not do that. I'm not even sure cheese would taste good on a beef. I've had a pretty hipsterish pulled pork sandwich that had smoked gouda in it and it was pretty loving great.
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May 29, 2016 04:41
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Lard Goat posted:No, you can not do that. I'm not even sure cheese would taste good on a beef. As an eater of pulled pork poutine, I say there are no 'pulled pork with cheese' rules. 
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May 29, 2016 05:29
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Picnic Princess posted:As an eater of pulled pork poutine, I say there are no 'pulled pork with cheese' rules. Wrong thread, Buck-o. Have, would, masturbate thinking about doing it again.
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May 29, 2016 06:01
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TontoCorazon posted:From my experience on a farm there's usually a good amount of milk left for the calf to enjoy. Cows produce so much excess they don't even notice what's gone. And honestly calves are so dang friendly they'd share anyway if they knew what was going on.
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May 29, 2016 06:08
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Picnic Princess posted:As an eater of pulled pork poutine, I say there are no 'pulled pork with cheese' rules. That isn't pulled pork, that is an italian beef. They are not alike at all.
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May 29, 2016 06:33
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TontoCorazon posted:I've had a pretty hipsterish pulled pork sandwich that had smoked gouda in it and it was pretty loving great. It sounds pretty loving great.
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May 29, 2016 06:37
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May 29, 2016 06:42
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Lard Goat posted:That isn't pulled pork, that is an italian beef. They are not alike at all. I took that photo, it's pulled pork, dude.
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May 29, 2016 06:51
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It's funny, but the problems were mostly reported by people who ate one or more entire bags in one sitting, but then the news took off with it. The last chips to use Olestra in the US were Fat Free Pringles that they just discontinued this year.
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May 29, 2016 06:56
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Trent posted:It's funny, but the problems were mostly reported by people who ate one or more entire bags in one sitting, but then the news took off with it. It was less than a whole bag (unless you mean one of those one person little bags). It was tragic all the way down... For some of us.
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May 29, 2016 07:56
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please do not post my private medical files
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May 29, 2016 08:23
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Lard Goat posted:No, you can not do that. I'm not even sure cheese would taste good on a beef. Maybe I'm misreading this, but have you never had a cheeseburger?
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May 29, 2016 08:29
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Zipperelli. posted:Maybe I'm misreading this, but have you never had a cheeseburger? A beef, in this context, means an Italian beef sandwich, not just any ol' cow meat.
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May 29, 2016 09:41
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GIANT OUIJA BOARD posted:A beef, in this context, means an Italian beef sandwich, not just any ol' cow meat. Ah. Gotcha. Thanks for clarifying because I was seriously confused here for a minute.
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May 29, 2016 10:50
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   Album, if that's your thing: https://imgur.com/a/aw262 Reddit explanation if that's your thing: https://www.reddit.com/r/tifu/comments/4lhlmo/tifureally_badly_making_kraft_mac_n_cheese/
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May 29, 2016 10:55
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cash crab posted:
I chop these up and put them in pasta bakes. They taste pretty nice
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May 29, 2016 10:58
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Gentwise posted:Could you get cheese on that or would that be like asking for cheese on a pulled pork sandwich in the south(i.e. fightin' words)? I've never seen this before, now that I think about it. More power to you if you wanna put cheese on it though, I'm obnoxiously picky so I'm not gonna judge anyone unless they're pulling vegetables fresh out the dirt and going to town on them right there like life is a game of Don't starve.
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May 29, 2016 11:44
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Out of curiosity, what's the AFP Thread's opinion of fried egg on a burger? I'll probably be getting a burger with either goat cheese or gouda and a fried egg in roughly 13 hours for a ~trip report~
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May 29, 2016 13:28
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cowboy
