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GOTTA STAY FAI posted:Oh god, baijiu is the loving worst I will fight you, Baijiu is amazing. It spoils really easily though, which is puzzling for a 40%+ hard liquor. Also don't spill it because when it dries it reeks.
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May 26, 2016 00:45
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Picnic Princess posted:The soups reminded me of when I first moved out, my boyfriend and I were 17 and both had minimum wage part-time jobs which paid $5.90 an hour. We rented a room in this dumpy house, and we owned exactly one pot and one plastic serving spoon. We could only afford super cheap food, which was usually those big Habitant soups you could usually find for $1 a can. We would heat one can in our pot then take turns eating it with our spoon, usually in our room on the floor because the other people who lived in that house were skeevy as gently caress. That was our dinner every night for a while. Sadly I have no photos, as they were really ugly soups. I grew up on those habitant pea soups and even to this day there is something about that ash-tray taste that reminds me of home and makes me buy it.
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Jun 14, 2016 08:01
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Are riblets pre-formed boneless pork things?
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Jun 20, 2016 03:49
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So do you like, end up with bits of filament stuck in your teeth or what?
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Jun 30, 2016 06:43
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I would eat caviar in a tube on everything i put sardines on.
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Jul 1, 2016 05:52
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Banana caviar is a disgusting proposition. I will concede this.
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Jul 1, 2016 07:33
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Well it looks...edible, at least?
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Jul 1, 2016 07:40
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Jul 2, 2016 02:58
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So are there any pizzaburger rules? Hot dog rules? PIZZABURGER HOTDOG RULES?
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Jul 2, 2016 04:31
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The General posted:This isn't 'nam there are rules. But to which rules must a hot dog pizzaburger comply? Which department enforces it? I demand answers!
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Jul 2, 2016 05:33
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Dr. Oetker's a German brand. Though McCain did sell their frozen pizza business to them. Maybe thats why their weird stuff is all over North America
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Jul 2, 2016 23:17
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I'll take bees to the face over taco bell lasagna.
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Jul 3, 2016 05:47
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Picnic Princess posted:All the yellow and white is just pure fat, isn't it? Sausages need fat in them or else they get all dry and nasty.
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Jul 12, 2016 06:24
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Un chien andalou posted:Either you were lied to, or the person who told you that has terrible taste. Yeah. Dunn's is really hit and miss. Their 24h location in the west island is complete garbage.
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Jul 15, 2016 00:12
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Gross http://i.imgur.com/dR3DRtL.gifv
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Jul 27, 2016 18:18
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Pomp posted:this one goes out to pcos bill, may your meat be forever brown in the middle So much would there are lumberjacks lining up to chop me down.
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Jul 28, 2016 18:07
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It's cool how the foreskin of the sausage is peeling back past the head on one of them.
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Aug 2, 2016 17:55
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If anything, Salmonella is more common than it was before, and there's more and more outbreaks of it owing to our INSATIABLE HUNGER FOR CHICKEN.
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Aug 21, 2016 23:56
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Data Graham posted:If you've already banished cheese from your life, you no longer miss being able to melt cheese, I guess. I've seen really weird vegan "melting cheese" that's some kind of weird chemical goo that melts and tears kind of like mozzarella.
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Sep 7, 2016 06:12
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Tiggum posted:I ended up throwing out about half of it. To begin with it was OK, but on subsequent occasions I found myself liking it less and less. There's something about the flavour that I just couldn't quite identify. It was weird. Not unpleasant, but just this subtle reminder that what you're eating is not any kind of cheese. That *something* you speak of... it is the taste of lies. The tang of dishonesty. The sting of mendacity. The hideous, bilious flavor of falsehood. You did well to throw the rest out.
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Sep 7, 2016 09:45
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Sakurazuka posted:I think okra is the only thing I've put in my mouth that genuinely made me gag Why anyone would want to eat a vegetable that basically jizzes in your mouth is beyond me.
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Sep 9, 2016 13:50
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Aww yeah, gimme some of those burnt fuckable ham pastries.
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Sep 13, 2016 23:33
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My ancestors weep. 
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Sep 14, 2016 15:16
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Straight from my fiancée's grandparents' breakfast table in Acheng, Northeast China: It's apparently "sausage made from black eggs". She says it's terrible and tastes like lead. I'm assuming it's a cousin of the terrifying century egg, one of the few Chinese dishes I can't stand.
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Sep 15, 2016 02:52
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GOTTA STAY FAI posted:You’re stranded on a deserted island with your best friend. You’ve not eaten for a long time, and it’s clear that without help, you’ll both die of starvation. I enjoyed reading this because I will never have to eat this.
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Sep 15, 2016 17:32
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BraveUlysses posted:Mods change my name to witch finger grapist Comes with a free Grape Whistle
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Sep 21, 2016 07:28
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Where's the anti food porn? Where's the grossness? Don't make me post the aquafresh hot dog.
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Sep 28, 2016 05:17
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The 1960s were a very confused time for cuisine. This burger has aged very gracefully, all things considered. It looks almost edible, despite being twice my age.
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Sep 28, 2016 05:59
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I see nothing particularly objectionable here. it's kind of like a crazy sandwich (pizza?)
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Sep 28, 2016 23:41
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Pomp posted:why do they call them snack packs Portable Infarction didn't test well with the 35-50 demo
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Oct 4, 2016 03:13
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Magikarpal Tunnel posted:You're going to get cold-cocked with a cold cut. Czech yourself before you speck yourself
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Oct 8, 2016 01:38
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I saw that in my subs and felt legit sad about it, hope she gets better.
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Oct 13, 2016 03:11
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RareAcumen posted:The true way to make good peanut butter is to shell them yourself and then chew it and vomit it back into a jar.
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Oct 13, 2016 18:10
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Why yes, I do like a glass of fresh milk with my Vase of Pasghetti
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Oct 17, 2016 02:58
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I have ordered and eaten this at thai restaurants before.
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Oct 18, 2016 04:23
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Data Graham posted:"Salad cream" is a pretty nauseating sounding name. I never understood people using salad dressing instead of mayo
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Nov 8, 2016 14:24
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Yawgmoth posted:Is that a hot dog with spaghetti-os, froot loops, and... some kind of noodle? Perhaps it's a small pasta.
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Nov 15, 2016 21:04
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I ate a poutine for lunch today and it is such a shameful, disgusting experience I thought of you, AFP thread. Tasted great, though. I will now fall into a grease coma while at work.
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Dec 19, 2016 18:37
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Vinegar is loving delicious on fries, I'll loving fight someone over this. I also put vinegar on my poutines and hot dogs. That poo poo brings out flavor in the fries and in the coleslaw.
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Dec 24, 2016 06:26
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Fleta Mcgurn posted:You guys cursed me with your vinegarchat! I knocked over a full bottle and it shattered everywhere! My floor is clean and my mop smells awful. Curse the delicious cleanliness of vinegar! Curse it!
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Dec 25, 2016 05:01
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