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chiming in with that Sambuca poo poo is god awful.
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# ¿ May 25, 2016 21:55 |
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# ¿ Apr 27, 2024 18:22 |
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teenytinymouse posted:I'll see your terrible aniseedy bullshit and raise you ugh i remember that ghastly poo poo.
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# ¿ May 25, 2016 22:07 |
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BlankIsBeautiful posted:WHAT!? Sambuca, Uzo, are both awesome! It's Masaokis' favorite. maybe the addition of all the trash particles in that icky looking house make it magically delicious?
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# ¿ May 25, 2016 22:48 |
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slightly blurry and painted?
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# ¿ May 26, 2016 18:16 |
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Nascardad posted:No comment
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# ¿ May 26, 2016 18:46 |
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Control Volume posted:I'm also trying to think of a burn involving iodine deficiency and intelligence but coming up flat so just imagine I'm calling you stupid in an incredibly epic way the shrimp guy stole your powers its ok.
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# ¿ May 26, 2016 23:31 |
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samu3lk posted:My cousin just posted this on Facebook. wht the utter gently caress is it though?
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# ¿ May 27, 2016 23:00 |
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Rigged Death Trap posted:We are never going to let this one go are we? not for at least a year or so.
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# ¿ Jun 1, 2016 12:54 |
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I have no cooking ability, yet I must plate.
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# ¿ Jun 28, 2016 17:43 |
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TontoCorazon posted:It's like a food Rorschach test. I see demons quote:The tremors of impact shook my arm. Donkey Sauce splashed my face. Whatever was left of Guy Fieri died that night with that little girl. From then on, there was only Rorschach.
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# ¿ Jul 15, 2016 12:32 |
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poo poo and here i thought it was gonna fly under the radar.
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# ¿ Jul 15, 2016 22:22 |
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I never sent my food back ever because i thought it was rude, i ordered a burger though once that was utterly just raw as gently caress. not medium nothing just gooey cold and not just the middle it was pretty thoroughly raw. so i felt horrible and sent it back, this fucker sent out an even more raw burger. sad part is, this was supposed to be a boutique-ish "artesinal" burger place and the burgers were like 16 something so yeah i kind of expect em palatable and not trying to gag down raw hamburger i dont give a gently caress if its 30% ground prime rib its loving raw.
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# ¿ Jul 27, 2016 23:34 |
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if i want to make a 17 cheese mac and cheese with bacon, one of those cheeses definitely being cream cheese i goddamn will goddamn it.
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# ¿ Aug 6, 2016 14:12 |
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I hope to loving god thats stdh
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# ¿ Aug 9, 2016 12:44 |
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Mexican coke
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# ¿ Aug 11, 2016 00:12 |
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# ¿ Aug 16, 2016 00:51 |
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NotAnArtist posted:''Cash Crab's
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# ¿ Aug 16, 2016 22:38 |
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I am the very fat infiltration in the flesh
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# ¿ Aug 17, 2016 20:16 |
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would, and would die happy.
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# ¿ Aug 23, 2016 21:55 |
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Fishstick posted:I love drunk food. Belgium has the mitraillete, which is a baguette with any 'meat' the fryshop has per your choice, fries and sauce would. completely and without thought to cholesterol
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# ¿ Aug 29, 2016 22:02 |
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sweeperbravo posted:Insta Spagh is correct What abomination of "sauce" can be accomplished in 5 minutes?
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# ¿ Sep 1, 2016 00:18 |
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sweeperbravo posted:i mean like spagh is the sound you would instantly make ooh.. in that case well done then
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# ¿ Sep 1, 2016 00:26 |
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Just like momma Gein used to make
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# ¿ Sep 1, 2016 17:49 |
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Tiggum posted:I ended up throwing out about half of it. To begin with it was OK, but on subsequent occasions I found myself liking it less and less. There's something about the flavour that I just couldn't quite identify. It was weird. Not unpleasant, but just this subtle reminder that what you're eating is not any kind of cheese. its the "vegan flavors" no one wants ground vegan in their oil cheese.
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# ¿ Sep 7, 2016 12:14 |
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pickled okra is a fine thing.
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# ¿ Sep 9, 2016 17:55 |
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you are in the right place... dear god
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# ¿ Sep 20, 2016 19:19 |
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Pastry of the Year posted:White Castle is good. no. not even at "wow a 2 looks like a 10" drunk.
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# ¿ Sep 22, 2016 14:35 |
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Marry a girl from india and tell me all about your flawless digestion. That poo poo requires training.
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# ¿ Sep 22, 2016 23:55 |
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Aramek posted:It also doesn't photograph well. It's glop on rice. no no.. that looks perfectly good.
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# ¿ Sep 27, 2016 22:55 |
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Tiggum posted:
ohgod would.
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# ¿ Sep 28, 2016 12:21 |
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the tiny pastry garnish is particularly a nice touch, but i would about half of those last batch.
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# ¿ Sep 29, 2016 00:09 |
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it puts the lotion on its.. fin?
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# ¿ Sep 30, 2016 14:22 |
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BraveUlysses posted:i'm glad you have contained all your bad pizza ideas to one single city ah yes the twin cities is my favorite city as well.
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# ¿ Dec 21, 2016 20:22 |
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McSpergin posted:
more for you just get em some pizza rolls or something
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# ¿ Jan 3, 2017 13:15 |
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Captainsalami posted:I appreciate this reference.
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# ¿ Jan 3, 2017 16:08 |
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Ultimate Mango posted:This actually looks like it could be really good if we just knew what it was
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# ¿ Jan 3, 2017 21:22 |
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zedprime posted:I'm gonna make a bushel of these to sell at a farmers market as "rustic organic peppers" for $7 a pound. you forgot Artisanal Heirloom in there
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# ¿ Jan 4, 2017 15:19 |
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Fleta Mcgurn posted:free-range we will make millions you made it even better
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# ¿ Jan 4, 2017 16:02 |
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I'm the dwight
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# ¿ Jan 11, 2017 01:35 |
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# ¿ Apr 27, 2024 18:22 |
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drrockso20 posted:Would drunk me would eat that off the floor like the filthy animal that i am.
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# ¿ Jan 21, 2017 01:07 |