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Solice Kirsk posted:May I introduce you to single best burger I have ever had in my entire life: Would so loving hard
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Mar 16, 2016 13:55
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Atasnaya Vaflja posted:Spinach Queso! This stuff is actually not bad, except make your own rotel with tomatoes and jalapenos. Also chop some onion and baby spinach. I've got nothing on the velveeta, but use the white stuff instead.
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Mar 21, 2016 13:58
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ACES CURE PLANES posted:
I dunno, looks good to me 
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Mar 28, 2016 18:42
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PCOS Bill posted:Absolutely vile. Cook all meat thoroughly. I grew up not liking steak because my parents like to eat shoe leather, so now that I'm an adult I like steak to taste good
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Mar 28, 2016 18:53
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I couldn't tell you, but my parents aren't necessarily anti-food, but everything is as bland as possible, mostly frozen, in boxes, bags, or cans  Sadly it was passed on to my brother who will actually turn hamburgers into hockey pucks. Thankfully I accidentally destroyed my microwave when I was 24 and was forced to learn how to cook for myself, otherwise I'd probably be the same way
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Mar 28, 2016 19:25
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I have the sudden urge to do some Charlie Work
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Mar 29, 2016 16:39
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BraveUlysses posted:Your illiteracy has screwed us again charlie! Wildcard bitches!
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Mar 29, 2016 17:11
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Aesop Poprock posted:Hey usually you're good with animal facts! I feel like it belongs as part of some kind of Shitlord class in D&D.
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Mar 30, 2016 13:33
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That one does have one parasite in it but the rest of the "larvae" are actually a fecal shield.
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Wanamingo posted:
mercury
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Mar 30, 2016 17:27
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I may have made a huge mistake. What are the pizza rules again?
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Apr 4, 2016 13:30
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Ddraig posted:There's literally nothing wrong with canned foods and those who think there is are the worst kinds of food snobs. I could rant for hours about the food my parents eat. I've discovered that they just hate flavor at all, and to this day they still bitch about how when I cooked for them I used "too much onions and garlic." By that it was one small onion, and one clove of garlic. Basically everything they eat comes from a can, box, or is frozen. It's so sad that they're so used to eating that way, that an actual home-cooked meal with effort put into it is not good to them. That said, I actually don't have issues with that pre-made stuff, it's a great timesaver. I don't care if you throw down a can of something, or a box of Betty Crocker if you're actually putting effort into something, it's just when that's all you eat it's sad 
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Apr 11, 2016 15:02
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No lie, I actually like jarred Cheez Whiz. Much better than the spray cans.
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Apr 15, 2016 14:32
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Hirayuki posted:Lunchtime! I picked up this frozen Chili's At Home meal today: The Sweet Bourbon Pork and Rice one is the only one actually worth eating.
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Apr 20, 2016 19:10
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Hirayuki posted:I did look at that one, but I think it had more calories than I wanted to spend on lunch. I'll pick it up next time. The Nacho Potatoes and the Island Chicken & Rice were all right, as I recall. Yeah, for frozen garbage, as a whole, you could do worse.
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Apr 20, 2016 19:17
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RNG posted:Re: frozen crap, when I was a kid I used to love chipped beef on toast. And deviled ham sandwiches. Urgh. I still like Deviled Ham and Vienna Sausages. I only buy them like once a year because they're pretty bad for you though.
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Apr 21, 2016 15:02
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I'm not sure you understand the concept of this thread, because this owns.
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Apr 27, 2016 14:55
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deadly_pudding posted:
It's Spanlove, Spanlove is a bad poster
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Apr 27, 2016 16:43
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They look like delicious cheese-puffs to me
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May 18, 2016 14:33
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cash crab posted:Most Ontario craft is garbage. I think there's something in our water that compels us to overdo poo poo in a heavily self-conscious sort of way, so we end up collectively pretending we all think Steamwhistle is decent and that adding fruit to heavily sedimented craft beers is the height of light-heartedness. I would eat that. Of course, I also like SPAM El Estrago Bonito posted:Their beer is ok but it can't really stack up these days. Oregon is where all the big money in craft beer is flowing these days and the competition is really fierce. I'd say this is my take on Rogue, it's not bad, but it's not quite as ahead of the pack now as it was 10 years ago when I first had Dead Guy.
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May 25, 2016 12:34
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whiteyfats posted:Fried Spam is pretty good, really. (but I'm white trash) Deffinitely, I always have a can of it on hand for "emergencies."
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May 25, 2016 12:48
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RNG posted:Trying to think of the worst alcoholic beverage I've had in my life and there's a clear winner. Someone has never made the mistake of buying Root Beer Schnapps 
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May 25, 2016 15:44
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gleebster posted:I kinda like a chartreuse now and again, but anything anise-flavored makes me feel like this woman: That's just Patton Oswalt in a dress
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May 26, 2016 18:16
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GOTTA STAY FAI posted:Time to go to the store, guddamn I can't buy that stuff because I have better stuff readily available, literally right next to it http://www.bluegrassqualitymeats.com/ http://queencitysausage.com/
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May 27, 2016 14:07
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GOTTA STAY FAI posted:You might've added too much. A tiny bit is all it takes. If you take a bite and immediately go "ag salt," you've done hosed it up. AG is silver though
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Jun 1, 2016 14:46
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FractionMan posted:I had a bloody Mary made with tequila at a place in London last year. There are very much bloody Mary rules when it comes to that. My friend and I took turns trying to drink it and neither could make it past a sip before gagging. What kind of tequila was it?
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Jun 1, 2016 18:05
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FractionMan posted:Looks like they've changed up the menu so it's no longer there (thank god) but they claim to use Olmeca Altos for their cocktails, so I guess that. The Tequila Mojito was drinkable, but still not great. None of their cocktails at the time had anything except tequila as the alcoholic content in them so were pretty awful to me. In defence of the restaurant though, their churros were top notch. It's probably some bottom shelf sewer water tequila, sorry
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Jun 1, 2016 19:57
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Jun 2, 2016 16:34
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Sakurazuka posted:It is where I live Sorry you live in a lovely country
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Jun 7, 2016 17:30
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chitoryu12 posted:There was an episode of Cutthroat Kitchen that was all grandmothers, and the final challenge was pies. One of the sabotages that a contestant got was having all heat sources removed except microwaves. I can't remember if she won, but she did successfully bake a pie in a microwave by using a ton of very short nukings and stirring in between each so it would all heat evenly. Turns out that as a grandmother cooking in a small house for a lot of people, she had become extremely adept at using the microwave for everything.  The "heat source" (Magnetron) in a microwave only has two states of on or off. When you set the power level to something less than 100%, the microwave is just turning the magnetron on and off accordingly.Now, I personally do not own a microwave, but reheat leftovers at work, and I typically double conventional times and run them at 60-70% power depending on how dense what I'm heating is for the same reason of allowing the heat to transfer more evening.
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Jun 13, 2016 15:48
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Would so hard
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Jun 15, 2016 19:54
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Fish Of Doom posted:I like that they have people smashing them into each other on the ad. They're either making a toast to their gross fast food, like "cheers!" *smash*, or they're colliding like two rams fighting. Chizza demolition derby
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Jun 16, 2016 18:57
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subpar anachronism posted:I know ice cream in bread is a thing in some other countries but would not. BP has gone too far. Not even sure if the square think is a klondike-bar-like square of chocolate, or just a square piece of ganache or something. I really have no idea how I feel about this 
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Jun 29, 2016 19:56
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Data Graham posted:I predict it will be yummy but will look dire. I just thought, maybe the bun, is more like a light cookie/cake, and decided "would"
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Jun 29, 2016 19:57
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ACES CURE PLANES posted:
I really want to try Pikachu flavored ice cream now
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Jul 27, 2016 13:40
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RareAcumen posted:I gotta say, I never really thought of Little Debbie as a company that kept up with the times. I'm not sure you understand what anti-food is
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Jul 27, 2016 14:28
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RareAcumen posted:I know, I just wanted to post those things because how dare they do this to churros and also emoji brownies are something that've never crossed my mind. Eh, Little Debbie changes the theme on their brownies every couple months, if it wasn't usually focused on public domain themes, they'd probably have Pokémon brownies every year. Goddamn I want an oreo churro now though
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Jul 27, 2016 14:42
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whiteyfats posted:I really like Little Debbie oatmeal creme pies and fudge rounds. It's ok, we all do, they're everyone's shameful  secret
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Jul 27, 2016 15:03
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mds2 posted:I'd consider blowing someone for a box of Hostess Ding-Dongs. You don't say? 
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Jul 27, 2016 15:25
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mng posted:At the chocolate mountains of madness. ia cthulhu fhtagn
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Jul 27, 2016 19:08
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| # ¿ Apr 19, 2024 21:18 |
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SpaceGoatFarts posted:LOOK ON MY WORKS AND DESPAIR! I didn't eat breakfast this morning, now I don't need to!
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Jul 28, 2016 12:16
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