- Piso Mojado
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Hola, my llamo is Carlos Kobayashi. I am a 27 year old Japanese Jatino (Mexican culture fan for you foreigners). I roll burr-i-to in my hand-built adobe casa, and spend my days perfecting my craft and enjoying superior Mexican passtimes. (Luchador, Hat Dance, Pinata)
I train with my tortilla every day, this superior flatbread can hold the spiciest ingredients because it is strong and wholesome, and is vastly superior to any other method of making emparedado. I earned my Food Truck two years ago, and I have been getting better every day.
I speak Mexican fluently, both California and Mayan dialect, and I write fluently too. I know everything about Mexican history and their bandito code, which I follow 100%
When I get my Mexican visa, I am moving to Tijuana to work at a tortilla factory and learn more about their magnificent culture. I hope I can become Quality Specialist at Mission Food Services or a burrito artisan at Chipotle!
I own several sombreros, which I wear around town. I want to get used to wearing them before I move to Mexico, so I can fit in easier. I rebel against my elders and seniors and speak Mexican as often as I can, but rarely does anyone manage to respond.
Wish me luck in Mexico!
lbmo
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Jun 1, 2016 02:52
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- Adbot
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ADBOT LOVES YOU
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Apr 19, 2024 01:48
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- canyoneer
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I only have canyoneyes for you
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Oh I am not very familiar with this dish, because I prefer Mexican food in estilo Chihuahua rather than this Sonoran stuff
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Jun 1, 2016 03:42
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- MrWillsauce
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what's the mexican anime? is it telenovelas?
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Jun 1, 2016 07:27
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- HighwireAct
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Pozzo's Hat
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Hola, my llamo is Carlos Kobayashi. I am a 27 year old Japanese Jatino (Mexican culture fan for you foreigners). I roll burr-i-to in my hand-built adobe casa, and spend my days perfecting my craft and enjoying superior Mexican passtimes. (Luchador, Hat Dance, Pinata)
I train with my tortilla every day, this superior flatbread can hold the spiciest ingredients because it is strong and wholesome, and is vastly superior to any other method of making emparedado. I earned my Food Truck two years ago, and I have been getting better every day.
I speak Mexican fluently, both California and Mayan dialect, and I write fluently too. I know everything about Mexican history and their bandito code, which I follow 100%
When I get my Mexican visa, I am moving to Tijuana to work at a tortilla factory and learn more about their magnificent culture. I hope I can become Quality Specialist at Mission Food Services or a burrito artisan at Chipotle!
I own several sombreros, which I wear around town. I want to get used to wearing them before I move to Mexico, so I can fit in easier. I rebel against my elders and seniors and speak Mexican as often as I can, but rarely does anyone manage to respond.
Wish me luck in Mexico!
lmbo
(laughing my burro off)
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Jun 1, 2016 09:00
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- social vegan
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in my gap year i took a couple months just to explore mehico, i lived in a hostel bordering a doritos vineyard where they harvest the shells
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Jun 1, 2016 13:27
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- google THIS
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Hola, my llamo is Carlos Kobayashi. I am a 27 year old Japanese Jatino (Mexican culture fan for you foreigners). I roll burr-i-to in my hand-built adobe casa, and spend my days perfecting my craft and enjoying superior Mexican passtimes. (Luchador, Hat Dance, Pinata)
I train with my tortilla every day, this superior flatbread can hold the spiciest ingredients because it is strong and wholesome, and is vastly superior to any other method of making emparedado. I earned my Food Truck two years ago, and I have been getting better every day.
I speak Mexican fluently, both California and Mayan dialect, and I write fluently too. I know everything about Mexican history and their bandito code, which I follow 100%
When I get my Mexican visa, I am moving to Tijuana to work at a tortilla factory and learn more about their magnificent culture. I hope I can become Quality Specialist at Mission Food Services or a burrito artisan at Chipotle!
I own several sombreros, which I wear around town. I want to get used to wearing them before I move to Mexico, so I can fit in easier. I rebel against my elders and seniors and speak Mexican as often as I can, but rarely does anyone manage to respond.
Wish me luck in Mexico!
I saw this post on 4ita.net
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Jun 1, 2016 16:41
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- unwantedplatypus
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Foda-se idiotas stulud merda linguagem vandalismo cozinha branda comer merda e morrer bastardos hispānico com excesso de peso
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This thread brought to you by a tremendous dickhead!
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Jun 2, 2016 00:03
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- Adbot
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ADBOT LOVES YOU
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Apr 19, 2024 01:48
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- Piso Mojado
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Foda-se idiotas stulud merda linguagem vandalismo cozinha branda comer merda e morrer bastardos hispânico com excesso de peso
*nodding patiently in agreement, while nudging an empty chip basket to the side of the table*
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Jun 2, 2016 01:53
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Jun 1, 2016 02:52
