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Sid Vicious posted:and you tried to tell me you weren't dare you sneaky little such and such who is dare anyway can u send me his doxxx or porno videos
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Aug 25, 2016 23:10
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Jose posted:is it a breakfast burrito with chorizo in because thats a good cured meat i get ham and bacon in my breakfast burritos usually
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Aug 25, 2016 23:11
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epileptic_ev posted:who is dare anyway can u send me his doxxx or porno videos post some cured meats since you just sniped this page
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Aug 25, 2016 23:11
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Enfield posted:lol shut the gently caress up Smoked Enfield is not good, or so I've read on the internets.
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Aug 25, 2016 23:11
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if you're curing your own meat take the sock off the human leg unlike this poster also don't let it go mouldy http://forums.somethingawful.com/showthread.php?threadid=3438423&pagenumber=29&perpage=40#post432200869
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Aug 25, 2016 23:11
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a hole-y ghost posted:How much should I eat if I want an increase in colorectal cancer risk? well I mean fifty grams a day cause an eighteen percent cancer risk increase so as long as you stay nicely above this mark daily and charr your meat to poo poo you are on a good track regular smoking and booze will help you reach your butt cancer goals
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Aug 25, 2016 23:13
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u ever get the schizo wandering rapper stuff fixed?
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Aug 25, 2016 23:13
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Lichy posted:well I mean fifty grams a day cause an eighteen percent cancer risk increase so as long as you stay nicely above this mark daily and charr your meat to poo poo you are on a good track
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Aug 25, 2016 23:13
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a hole-y ghost posted:What if I'm watching my weight though, can I just put the sausage directly into my colon? i can put my sausage in your colon if you want
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Aug 25, 2016 23:14
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i love a good charcuterie plate
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Aug 25, 2016 23:14
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a hole-y ghost posted:What if I'm watching my weight though, can I just put the sausage directly into my colon? if you're that desperate for the sweet release of death just put booze there instead IMO
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Aug 25, 2016 23:15
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Lichy posted:if you're that desperate for the sweet release of death just put booze there instead IMO Too slow. Need faster.
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Aug 25, 2016 23:16
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Lichy posted:if you're that desperate for the sweet release of death just put booze there instead IMO 
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Aug 25, 2016 23:17
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a dog from hell posted:Too slow. Need faster. hooch and a jury rigged tire pump
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Aug 25, 2016 23:17
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Moridin920 posted:i love a good charcuterie plate this new charcuterie opened in my city called trotters and they are just loving amazing
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Aug 25, 2016 23:17
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i just watched that Anthony Bourdain travel show and he went to Marseilles and had some great cured meats and was waving them at the camera and I was yelling at the TV that bastard
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Aug 25, 2016 23:19
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Lebanon bologna is the best sandwich bologna. By comparison, Oscar Meyer tastes like dogshit. loving scumbags serving oscar drat meyer five miles away from Lebanon County...
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Aug 25, 2016 23:21
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Cartouche posted:Smoked Enfield is not good, or so I've read on the internets. i taste like cigarette butts and mango salsa
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Aug 25, 2016 23:35
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Cartouche posted:Smoked Enfield is not good, or so I've read on the internets.
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Aug 25, 2016 23:38
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Spicy Genoa salami is the best cure meat.
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Aug 25, 2016 23:38
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Rutibex posted:Spicy Genoa salami is the best cure meat. you're thinking of prosciutto, bitch
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Aug 26, 2016 00:34
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Enfield posted:i taste like cigarette butts and mango salsa honey of the gods etc
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Aug 26, 2016 00:35
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I care the exact correct amount about this, OP.
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Aug 26, 2016 00:36
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Gabagool is love
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Aug 26, 2016 01:05
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i might go to a deli tomorrow and buy a bunch of meats and cheeses i can't really afford after upgrading my gaming rig
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Aug 26, 2016 20:43
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Parody thread idea: Curved meats
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Aug 26, 2016 20:46
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jamon iberico is the best cured meat actually but its so loving expensive if you're not in the Iberian peninsula. if you are eat it non-stop
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Aug 26, 2016 20:52
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Lichy posted:you should aim to eat less than fifty grams of processed meat a day if you want to avoid a significant increase in colorectal cancer risk, or ideally partake in processed and red meats only infrequently By the time this kills me they will either have cured cancer or I will be bored of living anyway. *puts burgers on the grill*
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Aug 26, 2016 20:53
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die at 60 having eaten all the best food or 100 having eaten bland food all your life and barely lived hard choice
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Aug 26, 2016 20:55
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Aug 26, 2016 20:59
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Bitter Mushroom posted:what were the meats sick with OP not having bacteria
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Aug 26, 2016 20:59
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Yo what's a good starting point for someone looking to cure he own meats
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Aug 26, 2016 21:05
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bitmap posted:Yo what's a good starting point for someone looking to cure he own meats bacon is the easiest even if you#re not going to smoke it. but buy this https://www.amazon.com/Charcuterie-Craft-Salting-Smoking-Curing/dp/0393058298 and it'll have instructions for anything you will want
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Aug 26, 2016 21:06
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i scrolled through the thread and the only food pic was in the OP disappointed
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Aug 26, 2016 21:09
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Well I just bought that book so thanks and peace
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Aug 26, 2016 21:10
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Vegetable posted:i scrolled through the thread and the only food pic was in the OP its only 2 pages but have an effort post then     rip 
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Aug 26, 2016 21:13
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bitmap posted:Well I just bought that book so thanks and peace depending on where you live you might need a dedicated fridge with stuff to regulate humidity to make the more complicated stuff but idk i've never tried to make any of that
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Aug 26, 2016 21:15
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Bitter Mushroom posted:what were the meats sick with OP
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Aug 26, 2016 21:15
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also i know its only been 2 pages but i've forgotten if anyone posted the goon who tried to cure a human leg and failed  http://forums.somethingawful.com/showthread.php?threadid=3438423&pagenumber=29&perpage=40#post432200869
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Aug 26, 2016 21:17
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