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picked up a collected works of hp lovecraft for $15 also some prime strip steaks, some london broil, and flank steak
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Feb 17, 2018 22:52
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| # ¿ Nov 8, 2025 16:48 |
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also they have 3 foot sherpa pillows for $15!
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Feb 17, 2018 23:12
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* upgraded to an executive membership * mother-in-law got a costco credit card * purchased some sweet kosher bakery items in preperation for passover (can't believe the 'co has such a good selection, nowhere else in my city does)
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Mar 25, 2018 20:32
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Mo_Steel posted:Is there a decent way to cook these without a grill? I like a good burger but I have not had much luck broiling them in the past; they become very inferior steamed hams, and the George Foreman grills become a mess of grease. cook them in a pan? cooking burgers in a hot cast iron pan is superior to cooking them on a grill anyway
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Apr 5, 2018 00:07
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also the pro burger costco move isn't to buy their premade frozen patties, it's to buy their choice meats and grind your own (some brisket, some shortrib, some sirloin...) i have a costco chuck roast in the sous vide right now for dinner tomorrow night
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Apr 5, 2018 00:31
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off work today, made a run to the 'co with my mother-in-law highlights: a shitload of peanuts for $5, jelly beans, an enormous cake for an office birthday party for $16, two great looking chuck roasts for $32, san marzano whole peeled tomatoes for $6, and two san marzano tomato pastes for $4   just trimmed all the fat off one of the chuck roasts and popped it into a sous vide bath
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Apr 9, 2018 21:57
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costco chuck roast, 24 hours later: chuck roast, 18 hours at 137, went in with just salt, finished with salt/pepper/garlic powder and seared in ghee extensively trimmed the original roast and then tied it with twine pretty incredible. tenderness of prime rib.
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Apr 10, 2018 20:58
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went in to buy a hammock, didn't find one but ended up spending $271 -- $80 for an 8 months of flea/tick treatment for the dog (an excellent deal), 30 lb bag of lump charcoal, some choice strip steaks, some carrots, a giant super soft pillow that looks like a bunny got a slice of pizza for some reason and it was loving gross. sorry 
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Apr 14, 2018 21:44
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cross postin' lovely picture of leftovers: both were cooked at 127f and finished on a charcoal chimney top is a choice new york strip (FROM COSTCO!) bottom is a 28 day dry aged grass fed 'prime equivalent' t bone it's probably blasphemy, but I definitely preferred the corn-fed strip (FROM COSTCO!). I've never loved dry aged beef, and the combination of dry aged and grass feed gave the beef a very odd taste. everyone else loved it though 
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Apr 14, 2018 23:09
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| # ¿ Nov 8, 2025 16:48 |
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Spent $300 today, pickups included: choice strip steaks, choice flank steaks, choice chuck roast, shrimp, boneless pork shoulder
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Jun 17, 2018 02:51
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