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Late Unpleasantness
Mar 26, 2008

I'm going to start
the googly now.


DeadFatDuckFat posted:

Nah its actually these https://www.amazon.com/dp/B07N6X9VHZ/ref=cm_sw_r_cp_awdb_t1_0RuvEbC7A5H88

The 28 pack is on sale for 10 bucks. I dunno, they're alright. I have a high tolerance for bad beef

Not a fan, the country archer flavor is mostly salt. Maybe pan roast as above, or use like bouillon?

Adventures in dried meats, tried the HTY beef: very sweet flavor, soft but fibrous texture. I grab the golden island pork jerky for desserty gnawing.

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Late Unpleasantness
Mar 26, 2008

I'm going to start
the googly now.


Fallom posted:

i see some in the bath

*(2019, colorized)

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