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Cavenagh posted:MIso glazed salmon. Served with stir fried broccoli and rice noodles. My two year old demolished an adult sized portion. Is there any secret to a shiny salmon glaze? I know that it's not exactly the most complicated thing in the world but it's just something that I've never done before.
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# ¿ Jan 28, 2017 18:49 |
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# ¿ Apr 26, 2024 04:42 |
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Theophany posted:Trigger warning - there are eating utensils in the photo below. Triggered, but not in an utensil way: https://www.youtube.com/watch?v=BnXPMHj68LM
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# ¿ Feb 4, 2017 19:51 |
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kumba posted:Some coconut curry chicken soup: Jesus seconded, that soup is stunning.
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# ¿ Feb 21, 2017 18:05 |
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Cheers, definitely trying that out next time I have access to a stove.
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# ¿ Feb 21, 2017 18:42 |
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Korgan posted:I took these pictures to prove to an American that yes, we Australians eat sausages, or hot dogs as you apparently call them. Then I found this thread so you guys can see this culinary artistry. This was my dinner from a few hours ago. I was going to re-post this in the anti-foodporn thread for you but then I saw that you beat me to the punch.
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# ¿ Feb 25, 2017 18:19 |
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They are. Don't make me cite New York tax code at you.
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# ¿ Feb 25, 2017 18:40 |
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Stringent posted:Last I heard millionaires are more likely to go for well done steaks smothered in ketchup. No as Donald Trump has taught us they eat lovely hamburgers and lovely nacho-platters.
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# ¿ Jun 3, 2017 10:19 |
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# ¿ Apr 26, 2024 04:42 |
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Of course he loving did, drat you reality
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# ¿ Jun 3, 2017 18:48 |