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does pineapple belong on pizza? This poll is closed. |
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| No, pineapple does not belong on pizza. |
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52 | 9.63% |
| no pineapple does NOT belong on pizza |
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86 | 15.93% |
| i have poo poo taste and pineapple DOES belong on pizza |
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241 | 44.63% |
| goku |
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161 | 29.81% |
| Total: | 540 votes | ||
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McRibs are real food and I like to eat them.
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Oct 26, 2018 03:58
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| # ? Apr 24, 2024 23:40 |
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Tim Whatley posted:Unless you're 12 years old or younger get bone-in wings like an adult Bone-out wings are actually just sauced chicken nuggets. And that's totally fine, but just have the courage to call a spade a spade.
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Oct 26, 2018 03:58
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meats are ranked the following: turkey > beef > chicken > pork > fish > lamb
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Oct 26, 2018 03:59
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hot dogs are better than hamburgers
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Oct 26, 2018 04:00
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General Dog posted:Light-colored condiments (mustard, mayo, ranch) go on the bottom bun, dark colored condiments (ketchup, BBQ sauce, chili) go on the top bun. Doesn't completely matter. The point is what maintains the structure and integrity of the burger/sandwich and what you're hoping to give in the bite when they go through it. Typically I do hot sauces and mustards on the bottom, yes, but if they're like Coleman's or Flavored. I do BBQ sauces/Chilis on top of the burger because in the case of something like BBQ sauce it can caramelize a bit then put a cheese on top of it to melt it or put a cheese then chili on top to aid in the melty process. I do mayo/aoili's on the top of the bun. If you do mayo/ranch on the bottom, a lot of buns have weaker lower buns and it wets and mushes/breaks the thing up if some people can't elegantly hold and manage their eating. I typically like to give heat on the bottom part as it hits the tongue then as they bite down the top part comes in which can be the mayo or whatever and as they bite through the crisp/cool veggies it provides relief as they chew.
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Oct 26, 2018 04:12
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Clawtopsy posted:meats are ranked the following: fish > pork > lamb > beef > chicken > turkey
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Oct 26, 2018 04:20
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Valko posted:Cracking eggs on the rim of a bowl is just fine. Don't listen to people telling you they MUST be cracked on a flat surface. I don't care if I break the yolk because I'm whisking them anyway. I don't think any harmful bacteria is going to survive the baking process either. There are people who don't crack eggs on the rim of a bowl?
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Oct 26, 2018 04:20
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white chocolate is good so is pineapple and ham pizza the op has never had a good hamburger
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Oct 26, 2018 04:25
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white chocolate isnt chocolate
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Oct 26, 2018 04:35
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Linux Pirate posted:There are people who don't crack eggs on the rim of a bowl? I watch a lot of cooking shows and cracking eggs on an edge is a strange taboo among a lot of TV chefs. They say the shell fragments and bits of it might go where you don't want it. The shell might be contaminated with chicken feces and you will pierce the white/yolk with something hazardous. Anthony Bourdain, Gordon Ramsey and even Jacques Pepin all believe things like this. It might have been true in a bygone era when hygeine standards weren't up to scratch 150 years ago but nowadays it's nonsense.
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Oct 26, 2018 04:36
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Lol everything poultry related is covered in feces
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Oct 26, 2018 04:38
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hot dogs are soft tacos
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Oct 26, 2018 04:40
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Bone in Wings are better than boneless which is a sauced chicken nugget. The few times boneless works is if you're doing the insane hot sauces where it's easier to eat but it's not as much fun. I prefer drums to flats. Ranch is an abomination and Bleu Cheese is preferred. Burgers should be the smash burger variety, thinner patties up to 1/3 lb are better than 1/2 lb and one should only do 1/2 lb if they have high quality types of beef ground in there and always cooked medium to medium well. Steaming for cheese melt is crap, let the cheese melt naturally on the hot burger and sometimes a cooler less melted cheese adds to the experience than a liquidy version. Brioche buns are over rated and Garlic Cheese Bread Buns is under-rated with Croissants not being used enough. Bacon is better on the melted cheese fries than on the burger itself. Chili is also better on the cheese sauce fries than on the burger itself. Waffle Cut > Belgian > Crinkle Cut > Baked > Loaded (cheese+bacon, chili+cheese, carne asada) > Chip/Crisp > Au Gratin > Mashed > Curly > Other. Ketchup is sugared tomato crap. Hot Sauces >= Mustards > Aoilis/Mayos/Dressings > BBQ type sauces > Salsas/Relishes/Variety > Tomato type Sauces > Oblivion > Ketchup. Smaller portions + lower prices + flavorful variety tastings > larger portions of same stuff. The best pizza is a knife and forker like Deep Dish or Chicago Style which is better than NY thin style or Neopolitan style. Pizza in Italy is inferior to American. Fruit can belong on pizza and caramelized fruit should be in more cooking and food but it depends on the application. The thinner the crust, the more applicable fruit can be. The thicker the crust like a deep dish or covered, no fruit allowed. 90% of steaks/steak places are crap and over-rated. Most of the time they are bland blobs of undercooked meat that people should just go to a field and eat the cow raw like on some nature doc than pay stupid amounts of money. But a good steak done at the right steakhouse is alright but only in small portions and cooked medium but no lower and no higher. It is dependent on the skill of the chef. Cost does not equate to value in food or drink. Sometimes the best places are hole in the wall places in the most dangerous ghettos compared to high falootin fancy restaurant uptown. Wine is over-rated and mostly the same poo poo and more expensive does not mean better. Liquor/Mixed/Cocktails > Beers > Wines. The best steak is a cheesesteak. Whiz is only acceptable in small dose cooked into the meat to keep it moist/soft. Provolone is the superior cheese on cheesesteak. Marinara does not belong on a cheesesteak. Bread should be a bit crusty. Ribbons are better than whole pieces. Diced veggies are better than whole. Iceberg lettuce can have a purpose for crunch but leaf, butter, romaine, spring mix, spinach are so much better in general and cabbage does a better job than iceberg lettuce if one wants crunch. Sometimes less sauce is better than more like with pasta. Also, try adding a little Korma or Tandoori paste to marinara or red sauces. Sous Vide is the dumbest poo poo that I do not get. Poached is poo poo cooking and such eggs are disgusting. I don't like boiled eggs in smell, texture, taste. Tuna is catfood. Milk in sauces like cheese sauces or pasta sauces, less is better. EDIT: If Mexican, Chinese, loving flour and mayo/sour cream or hot sauce give you diahrrea the problem is you. Not the food. Your stomach sucks poo poo and you need to toughen it up. Gatts fucked around with this message at 04:54 on Oct 26, 2018 |
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Oct 26, 2018 04:47
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gravy is a beverage
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Oct 26, 2018 04:55
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ketchup is a smoothie
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Oct 26, 2018 04:58
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if you eat a burrito like this you should be literally stoned to death https://twitter.com/sfchronicle/status/1055592109674319872 no hyperbole whatsoever
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Oct 26, 2018 04:58
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Chinatown posted:if you eat a burrito like this you should be literally stoned to death he's already super stoned if he's eating it like that
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Oct 26, 2018 04:59
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Chinatown posted:if you eat a burrito like this you should be literally stoned to death hat glasses hoodie burrito in front of face definitely bieber
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Oct 26, 2018 05:01
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same goes for eating a pizza crust first crust is last
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Oct 26, 2018 05:11
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Clawtopsy posted:same goes for eating a pizza crust first its common knowledge that only people with brain damage eat the crust first 
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Oct 26, 2018 05:15
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rear end should be a major food group
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Oct 26, 2018 05:18
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jimmyjams posted:rear end should be a major food group
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Oct 26, 2018 06:08
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I like food -- blue valkyrie
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Oct 26, 2018 06:08
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Sausage, jalapeno, and pineapple pizza is excellent.
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Oct 26, 2018 06:23
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Clawtopsy posted:meats are ranked the following: D U C K >>>>>>>
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Oct 26, 2018 06:25
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Duck with some kind of berries or candied nuts is  . There's a nice restaraunt near me that cooks a duck with cranberries and pecans and it's divine.
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Oct 26, 2018 06:40
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Elderbean posted:Duck with some kind of berries or candied nuts is
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Oct 26, 2018 06:53
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that duck better be cleaved in quarters by a chinese dude
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Oct 26, 2018 06:56
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bacon is the most overrated meat there ever was and ever will be pancakes are not good breakfast food , just sugary cake bs Lobster and crab are sea spiders and are unappealing to even look at , shrimp is a sea bug too I can’t stand the sight or smell of ketchup Black licorice tastes really good
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Oct 26, 2018 07:21
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Chinatown posted:if you eat a burrito like this you should be literally stoned to death its like he is sucking out the filling and he's going to throw the desiccated tortilla husk on the ground
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Oct 26, 2018 07:26
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Screw NY and Chicago style pizza, Detroit style is best.
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Oct 26, 2018 07:26
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I don't think grilling a PB&J like a grilled cheese improves the quality because hot jam is kinda gross
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Oct 26, 2018 07:30
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thick cut onion rings suck. stuffed bell peppers suck.
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Oct 26, 2018 07:45
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Peter Daou Bundy posted:bacon is the most overrated meat there ever was and ever will be Haverchuck posted:thick cut onion rings suck. stuffed bell peppers suck. what the gently caress
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Oct 26, 2018 07:56
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"rare" steaks are undercooked garbage for idiots who want stomach problems
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Oct 26, 2018 08:01
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Valko posted:I watch a lot of cooking shows and cracking eggs on an edge is a strange taboo among a lot of TV chefs. They say the shell fragments and bits of it might go where you don't want it. The shell might be contaminated with chicken feces and you will pierce the white/yolk with something hazardous. Anthony Bourdain, Gordon Ramsey and even Jacques Pepin all believe things like this. What makes you think chicken farms are more hygienic now than before when chickens could actually move around instead of swimming in their own filth 100% of their existence. kazr posted:Lol everything poultry related is covered in feces Also some countries don't wash their eggs before grocery storing them and it's super gross. It means you don't need to refrigerate them, but it's not worth it. Pies are tasty.
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Oct 26, 2018 08:07
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This is an example of a sausage: This is not a sausage:  And this is definitely not a sausage: 
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Oct 26, 2018 08:11
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Bone-in wings are great for people that like wasting money on loving bones and meager nibbles of meat and skin just to think they're somehow superior to people eating big chunks of meat.
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Oct 26, 2018 08:12
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Haverchuck posted:thick cut onion rings suck. stuffed bell peppers suck. Don't care about the peppers either way but onion rings that only have pathetic little bits of skin are inferior to the good stuff.
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Oct 26, 2018 08:23
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| # ? Apr 24, 2024 23:40 |
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Brown rice is fine, and you don’t need a rice cooker if you have a dang pot and lid and can set a timer. Grilling isn’t any better at producing good tasting food than any other method, and mostly is for gross loud dudes to have something to be boring about.
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Oct 26, 2018 08:43
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